426 vegetables rosemary white Recipes
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lentils, water or beef or chicken stock, tomatoes diced and9 Morelentils, water or beef or chicken stock, tomatoes diced, carrots chopped, scallions green and white parts chopped, garlic clove chopped, olive oil, dried mushrooms coarse chopped, fresh chopped flat leaved parsley, dried rosemary or to taste, vermouth ( could be sherry ) to taste, salt and pepper to taste1 hour , 12 ingredients
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dry white beans - i used great northern and21 Moredry white beans - i used great northern, thyme (dried), divided, sage (dried), divided, oregano (dried), divided, basil (dried), divided, rosemary (dried) broken up, divided, bay leaves, bacon grease/olive oil, carrots, sliced, stalks celery, sliced, onion, chopped, leek, trimmed, halved, and sliced, fennel bulb, chopped, garlic cloves, crushed, salt and pepper to taste (i used about 1/2 tsp and 1/4 tsp pepper sauteing veggies and added same amount to soup pot), chicken stock/water + bouillon, cooked crumbled bacon (optional), shaved parmesan cheese (optional), chopped fresh parsley (optional), lemon juice (optional), note: if you choose to use canned beans, you ll need 3 15 oz cans, drained and rinsed. in this case, your cook time will be lessened greatly and you ll skip the first series of directions. i suggest using dry b/cup they absorb more flavor as they cook and are less expensive., note: this can easily be adapted into a vegetarian recipe by substituting the chicken stock with vegetable stock and opting for olive oil. if you still want to achieve smoky flavor, add a few drops of liquid smoke to mixture (start with a bit, you can always add more).3 hour 30 min, 22 ingredients
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dried porcini mushrooms, stalks celery and21 Moredried porcini mushrooms, stalks celery, leek , including green part, carrots, parsnips, sliced fresh mushrooms, yellow onion, apples or 2 pears, cored, ground white pepper, peppercorns, turmeric, garlic cloves, peeled, bay leaves, fresh parsley , tightly packed, fresh dill , including stalks, fresh rosemary, fresh thyme, nutritional yeast, salt, fresh oregano (optional), fresh sage (optional), olive oil (optional), parmesan cheese, rind only (optional)16 min, 23 ingredients
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cabernet sauvignon wine, shallot, minced, butter, softened and10 Morecabernet sauvignon wine, shallot, minced, butter, softened, light brown sugar, fresh rosemary, minced, ground beef, salt, black pepper, vegetable oil, white cheddar cheese, shredded, focaccia bread , squares cut in half horizontally, tomatoes, arugula45 min, 13 ingredients
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fresh rosemary, chopped, kosher salt and11 Morefresh rosemary, chopped, kosher salt, extra virgin olive oil, butternut squash - peeled, seeded, and cut into large chunks, rutabagas, peeled and cubed, parsnips, peeled and thickly sliced, new potatoes, peeled and halved, chicken stock, salt to taste, freshly ground black pepper to taste, aged balsamic vinegar, white truffle oil (optional)1 hour 15 min, 13 ingredients
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fresh salmon, extra virgin olive oil and12 Morefresh salmon, extra virgin olive oil, yellow sweet peppers (seeded, cut in halves), red sweet peppers (seeded cut in halves), sweet potatoes (peeled , sliced encircles) or 3 medium yams (peeled, sliced encircles), zucchini (peeled , sliced encircles), garlic powder, white wine, teriyaki sauce, chili powder (berbere), rosemary, black pepper, lemons or 1 lime, salt45 min, 14 ingredients
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Greek Vegetable Kabobseggplant, about 3/4 lb cut into 2-inch cubes and14 Moreeggplant, about 3/4 lb cut into 2-inch cubes, carrots , cut into 1/2-inch slices, red potatoes , about 2-3-inch in diameter, zucchini , sliced lengthwise, then into 1-inch slices, red bell pepper, seeded and cut into 1-inch squares, onions, cut in wedges (separate wedges into 2-3 layers each), whole mushrooms, olive oil, white vinegar or 1/4 cup lemon juice, garlic cloves, minced, dijon mustard, oregano, marjoram, rosemary, ground pepper1 hour , 15 ingredients
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Golden Vegetable Stockonion, carrot, sweet potato, white potato, head garlic and4 Moreonion, carrot, sweet potato, white potato, head garlic, celery ribs, with leaves, water, salt, dried oregano or dried basil or dried sage or dried rosemary6 hour 15 min, 9 ingredients
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Roasted Vegetable Saladbrussel sprouts, yukon gold potatoes, salt, pepper and9 Morebrussel sprouts, yukon gold potatoes, salt, pepper, dried rosemary, olive oil, red bell pepper, cut into bite-size chunks, walnuts ,coarsley chpd, capers, dressing, extra-virgin olive oil, white wine vinegar, salt and pepper to taste35 min, 13 ingredients
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Mushroom Pork Scallopinnipork tenderloin , 3-4, cut into 1-inch slices, flour and12 Morepork tenderloin , 3-4, cut into 1-inch slices, flour, butter, vegetable oil, white wine or 1 cup chicken broth, water, onion, chopped, garlic clove, minced, salt, pepper, dried basil, dried oregano, dried rosemary, fresh mushrooms, sliced40 min, 14 ingredients
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Broiled Vegetable Plattershiitake mushrooms , 3 1/2 inches diameter and20 Moreshiitake mushrooms , 3 1/2 inches diameter, japanese eggplant, cut in half , then split length-wise, leek , bottom split length-wise, rinsed well, maui onions, peeled, wedge cut into 6 pieces, zucchini , sliced on the bias, yellow squash, sliced, red bell pepper rings, 1/4-inch thick, yellow bell pepper rings, 1/4-inch thick, herb marinade, roasted garlic puree, olive oil, hawaiian shiso , if available, chopped, basil , african, fresh, chopped, thyme , english, fresh, chopped, rosemary, fresh, chopped, parsley, fresh, chopped, white balsamic vinegar, alae hawaiian salt (or substitute sea salt or kosher salt), garlic, olive oil, hawaiian salt1 hour , 21 ingredients
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Basic Vegetable Soup Stockwater, cold or at room temperature and10 Morewater, cold or at room temperature, onions, unpeeled, quartered, carrot , scrubbed, quartered, potatoes, unpeeled, quartered, head garlic, unpeeled, ribs celery, with tops, parsley, salt or tamari soy sauce, fresh or dried herbs; oregano, basil, rosemary, sage, bay leaf, etc., nutritional yeast (available in bulk at natural food stores), white miso (use brown or red for a bolder flavor)2 hour 10 min, 11 ingredients
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Grilled Rabbit and Vegetablesrabbit, cut into 8 pieces and8 Morerabbit, cut into 8 pieces, fine sea salt and freshly ground white pepper, extra-virgin olive oil, garlic cloves, thinly sliced, thyme, rosemary, tomatoes, halved, eggplant , sliced crosswise into 1/2-inch-thick pieces, zucchini , sliced on a bias into 1/2-inch thickness (you can substitute regular )45 min, 9 ingredients
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Creamed Chicken and Vegetablesbutter and10 Morebutter, leeks (white and pale green parts only), halved lengthwise, sliced crosswise, carrots, peeled, sliced, russet potatoes, peeled , cut into 1/2-inch pieces, chopped fresh tarragon or 2 tsp dried, chopped fresh rosemary or 1 3/4 tsp dried, garlic cloves, chopped, more) canned low-salt chicken broth, condensed cream of chicken soup, whipping cream, diced cooked chicken11 ingredients
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Hearty Lamb and Vegetable Stewbacon, lamb , stew cut into small bite-sized piece, flour and17 Morebacon, lamb , stew cut into small bite-sized piece, flour, dried thyme, dried oregano, dried basil, garlic powder, olive oil, yellow onion, diced, diced carrot, garlic cloves (pressed or minced ), beef stock, dry red wine, fresh rosemary, bay leaf, diced potato, green bell pepper , cut into 1 inch piece, cremini mushrooms or 6 -8 oz white mushrooms, cut in half, frozen peas, frozen corn16 min, 20 ingredients
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