Grilled Rabbit and Vegetables Recipe

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Grilled Rabbit and Vegetables
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Ingredients:

Directions:

  1. Prepare a grill or heat up a grill pan. If available, place a piece of slate on the grill and heat for at least 5 minutes.
  2. Meanwhile, place the rabbit on a platter and season with salt and pepper. Drizzle 3 tablespoons of olive oil over and scatter garlic slices from 3 cloves, 8 sprigs of thyme and 4 sprigs of rosemary (halved to make 8). Allow it to marinate while the grill is heating.
  3. When the slate is hot, place the rabbit pieces on the slate. Cook on each side until the rabbit is nicely seared and cooked through, about 5 to 7 minutes per side. Remove the garlic cloves and discard if they begin to burn, they will give a harsh flavor to the rabbit.
  4. Season the vegetables with salt and pepper and drizzle with olive oil. Halfway into cooking the rabbit, place the vegetables on the slate and place a sprig of thyme and rosemary and a few slices of garlic on each. Cook on each side until nicely browned and softened, about 2 to 3 minutes per side. Serve hot or room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 818.49 Kcal (3427 kJ)
Calories from fat 348.14 Kcal
% Daily Value*
Total Fat 38.68g 60%
Cholesterol 367.42mg 122%
Sodium 231.93mg 10%
Potassium 2088.44mg 44%
Total Carbs 9.28g 3%
Sugars 5.54g 22%
Dietary Fiber 3.87g 15%
Protein 101.59g 203%
Vitamin C 9.4mg 16%
Iron 13.7mg 76%
Calcium 74.7mg 7%
Amount Per 100 g
Calories 128.44 Kcal (538 kJ)
Calories from fat 54.63 Kcal
% Daily Value*
Total Fat 6.07g 60%
Cholesterol 57.66mg 122%
Sodium 36.39mg 10%
Potassium 327.72mg 44%
Total Carbs 1.46g 3%
Sugars 0.87g 22%
Dietary Fiber 0.61g 15%
Protein 15.94g 203%
Vitamin C 1.5mg 16%
Iron 2.2mg 76%
Calcium 11.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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