5336 vegetables red pepper sauce Recipes

red peppers, seeded and sliced, onion, sliced, garlic cloves, crushed, diced tomatoes, water, vegetable bouillon cube, fresh basil, chopped, hot sauce

cauliflower floret, sliced carrot, broccoli floret, julienne-sliced sweet red pepper, julienne-sliced yellow sweet pepper, chicken broth, cornstarch, water, butter, lemon juice, chopped fresh parsley, sliced green onion, white pepper, seasoning salt

rice, vegetable broth, light soy sauce, cornstarch, peanut oil or 1 tbsp vegetable oil, red peppers, chopped, frozen edamame, broccoli florets or 2 cups asparagus, cut into 1/2 inch pieces, carrot, shredded, gingerroot, grated, cashews , roasted and unsalted, scallion, chopped

red bell peppers, cored and diced, onion, diced, garlic, minced, fresh thyme, vegetable broth, fat-free sour cream, cayenne pepper, dried whole wheat pasta

vegetable oil, onion, chopped, garlic clove, minced, corn, chicken broth, roasted red peppers, drained and chopped, ground nutmeg, tabasco sauce, plain yogurt

red bell peppers, anaheim chilies or 8 large green poblano chiles or 2 (7 oz) cans fire-roasted green chilies, fresh orange juice, salt, mild goat cheese, monterey jack cheese, shredded, eggs, room temperature, separated, all-purpose flour, yellow cornmeal, vegetable oil, frozen corn kernels, thawed and patted dry, canned black beans, rinsed and patted dry

extra large egg (egg white only), cornstarch, soy sauce, boneless skinless chicken, cut in 1-inch bite size pieces (i use a mix of thighs and breasts), sesame oil (to saute the chicken), peanut oil , to saute the chicken (vegetable or canola oil will work fine, do not use olive oil), unsalted whole cashews, peanut oil (vegetable or canola oil will work fine, do not use olive oil), soy sauce, chicken broth, sherry wine (do not use cooking sherry or cream sherry, just use a cook dry sherry), sugar, red pepper, very very thin sliced in 1-2-inch pieces, diced scallion, white and green parts, crushed red pepper flakes, rice (use your favorite, i serve about 1 cup per person, you can make more if you like ), water chestnuts, cut in thin strips

extra firm tofu , water-packed, drained, balsamic vinegar, reduced sodium soy sauce, honey or 1 tbsp agave syrup, garlic cloves, minced, grated ginger, vegetable oil , for broccoli, broccoli floret, vegetable oil , for red pepper, red pepper, thinly sliced (i use red bell pepper), vegetable oil , for tofu, scallions, sliced, for garnish

all-purpose flour, powdered milk, salt, baking powder, vegetable shortening, ice water, olive oil , for frying dough, plus 4 tbsp, eggs, salt and pepper, ripe plantain, spanish onions, sliced, red peppers , roasted and sliced, crushed garlic, chopped cilantro

lean ground beef, eggs, divided, milk, shredded parmesan cheese, italian seasoned breadcrumbs, divided, vegetable oil (or other frying oil), roasted red peppers, drained, catalina dressing

sweet red peppers, chopped onion, divided, chopped onions, divided, garlic cloves, minced, vegetable oil, crushed tomatoes, chicken broth, salt, cumin, dried oregano, crushed, chopped cooked turkey, sour cream, corn tortillas (6 inch diameter), shredded monterey jack cheese, shredded cheddar cheese

red bell peppers , roasted, extra virgin olive oil, onion, minced, fresh basil (or 1 1/2 tsp. dried ), chopped fresh marjoram (or 1 tsp. dried ), salt, dry white wine, tomato puree, water (or vegetable stock), white wine vinegar (or lemon juice), butter (optional)

vegetable oil, plus 4 cups for frying, chopped yellow onions, chopped red bell peppers, chopped green onions, minced garlic, catfish fillets, cut into 1/2-inch pieces, essence, plus more for dusting, recipe follows, cayenne, fresh lemon juice, chopped fresh parsley leaves, plus extra for garnish, eggs, milk, baking powder, salt, hot sauce , or to taste, all-purpose flour, spicy lemon tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, freshly squeezed lemon juice, freshly squeezed lime juice, dijon mustard, minced yellow onions, olive oil, canola or vegetable oil, hot red pepper sauce , or to taste, salt, cayenne

vegetable oil, garlic clove, crushed, sweet red pepper , cut in julienned strips, zucchini, trimmed and cut into julienned strips, sugar, red wine vinegar, soy sauce, vermicelli, toasted sesame seeds (optional)

vegetable oil, onion, chopped, garlic clove, minced, ketchup, cider vinegar, worcestershire sauce, brown sugar, chili powder, drops hot red pepper sauce (i use tabasco)

olive oil, onions, chopped, celery ribs, diced, carrot, diced, salt, pepper , to taste, dried tarragon, dried dill, bay leaves, green pepper, diced, navy beans, cooked and drained, vegetable stock (or cooking liquid from beans) or 1/2 cup water (or cooking liquid from beans), butter, garlic cloves, minced, cream cheese, cubed, fresh lemon juice, hot red pepper sauce, zucchini (on the small side ), fresh parsley, to garnish

vegetable oil, garlic cloves, all-purpose flour, paprika, chicken broth, dry sherry, dry sherry, jarred roasted red pepper, chopped fresh thyme leave, cold unsalted butter, salt, black pepper

vegetable oil, minced peeled gingerroot, crushed red pepper, salt, garlic cloves, minced, chopped fresh cilantro, minced green onions, water