512 vegetable with caper and Recipes
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- vegetable
- caper
- mayonnaise for seafood
- layered salad with and thyme dressing
- lemon olive and sauce for
- lemon and sauce for
- artichoke and dip with fresh crudites
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whit fish fillets, chopped coarsely and12 Morewhit fish fillets, chopped coarsely, cooked prawns, shelled, deveined, butter, sour cream, dry white wine, lemon juice, fish stock granules, vegetable stock powder, fresh dill, chopped finely, frozen peas, potatoes, peeled and grated coarsely, baby capers, butter, melted35 min, 13 ingredients
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olive oil and11 Moreolive oil, carrots, peeled, ends trimmed, and cut into 2-inch lengths, sea salt or kosher salt, onion, halved and thinly sliced, sliced celery, minced garlic, diced tomatoes, low-sodium vegetable or chicken broth, orange (including peel), rinsed, ends trimmed, and chopped (discard seeds), minced fresh thyme leaves or 1/2 tsp dried thyme, drained capers, chopped italian parsley12 ingredients
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fresh lump crabmeat, drained and picked and10 Morefresh lump crabmeat, drained and picked, green onions, thinly sliced, crushed saltine crackers, mayonnaise, freshly ground black pepper, salt, soft, fresh breadcrumbs, vegetable oil, brioche rolls, split, arugula, dill-caper cream27 min, 11 ingredients
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thick) chicken cutlets (1 1/4 to 1 1/2 lb total ) and10 Morethick) chicken cutlets (1 1/4 to 1 1/2 lb total ), all-purpose flour, salt, black pepper, eggs, fine dry bread crumbs, vegetable oil, unsalted butter, bottled capers, rinsed, drained, and patted dry, chopped fresh flat-leaf parsley, lemon wedges40 min, 11 ingredients
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thick) boneless beef top loin (strip) steaks (about 1 1/4... and10 Morethick) boneless beef top loin (strip) steaks (about 1 1/4 lb total), vegetable oil, carrots (2 to 4), trimmed to 6 inches long, chopped basil, chopped flat-leaf parsley, dijon mustard, minced shallot, drained capers, finely chopped, garlic clove, minced, extra-virgin olive oil, garnish: flaky sea salt such as maldon1 hour 30 min, 11 ingredients
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veal cutlets, pounded lightly just to even (4 6oz each) and12 Moreveal cutlets, pounded lightly just to even (4 6oz each), lemon juice, salt, pepper, paprika, flour, vegetable oil, capers, rinsed and drained, dry white wine, bay leaf, evaporated milk or 3 tbsp cream, pickled beet, sliced, lettuce leaves24 min, 13 ingredients
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Grilled Tuna With Lemon Caper Butterbutter, softened, lemon juice, grated lemon zest and4 Morebutter, softened, lemon juice, grated lemon zest, dijon mustard, capers, drained, tuna steaks (3/4 inch thick ), vegetable oil25 min, 7 ingredients
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Mahi Cutlet with Meyer Lemons and Capersfresh mahi mahi fillet, not portioned and10 Morefresh mahi mahi fillet, not portioned, all-purpose flour, seasoned with 1 tbsp dried oregano, ground to powder, eggs and 1 cup milk, beaten together, panko (japanese bread crumbs), meyer lemons, butter, capers, chopped parsley, washed, dried and chopped finely, salt and pepper, well washed spinach, vegetable oil50 min, 11 ingredients
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Chilled Tomato Soup With Capers and Herbsonion, finely chopped, olive oil, garlic cloves, pressed and8 Moreonion, finely chopped, olive oil, garlic cloves, pressed, fresh ripe tomatoes, salt (not too much, capers are y enough already), pepper, vegetable stock, fresh thyme leaves, balsamic vinegar (good quality ), fresh parsley, chopped, capers, rinsed45 min, 11 ingredients
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Chicken Schnitzel With Capers and Parsleychicken cutlets (1 1/4 to 1 1/2 lb total ) and10 Morechicken cutlets (1 1/4 to 1 1/2 lb total ), all-purpose flour, salt, black pepper, eggs, fine dry breadcrumb, vegetable oil, unsalted butter, bottled capers, rinsed, drained, and patted dry, chopped fresh flat-leaf parsley, lemon wedge (serve with)40 min, 11 ingredients
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Mashed-Potato Cakes with Olives and Capersa 1/2-lb russet (baking) potato and6 Morea 1/2-lb russet (baking) potato, drained bottled capers, chopped fine, kalamata or other brine-cured black olives, chopped fine, egg, beaten lightly, dry bread crumbs, vegetable oil, lemon wedges as an accompaniment7 ingredients
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Tuna, Sweet Peppers, Chilli and Caper Saladtuna in vegetable oil, drained, egg yolks, dijon mustard and11 Moretuna in vegetable oil, drained, egg yolks, dijon mustard, white wine vinegar, capers, shallots, finely chopped, gherkin, finely chopped, red bell pepper, finely diced, green bell pepper, finely diced, red chili pepper, finely chopped, basil, finely chopped, olive oil, good quality, lemon, halved, mixed salad green20 min, 14 ingredients
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Baked Cod with Orange, Caper and Olive Sauceorange, chopped seeded plum tomato, fresh orange juice and8 Moreorange, chopped seeded plum tomato, fresh orange juice, minced red onion, fresh lemon juice, olive oil, minced pitted kalamata olives or other brine-cured black olives, chopped drained capers, chopped fresh rosemary, nonstick vegetable oil spray, cod fillet pieces11 ingredients
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Herbed Fish Fingers With Lemon and Caper Dipwhite bread , 2 days old, crusts removed and17 Morewhite bread , 2 days old, crusts removed, lemon , zest of, only, fresh parsley, chopped, fresh chives, snipped, fresh dill, chopped, flounder or 1 lb lemon sole fillet, skinned, seasoned flour, egg, beaten, vegetable oil, creme fraiche, capers, chopped, lemon , juice and zest of, shallot, finely chopped, flat leaf parsley, chopped, potatoes, olive oil, paprika, coarse sea salt1 hour 20 min, 18 ingredients
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