136690 vegetable stoup part stew part soup Recipes

  • Lamb & Potato Stew
    vegetable oil, lamb stew meat, cut into 2-inch cubes and
    11 More
    vegetable oil, lamb stew meat, cut into 2-inch cubes, onions, chopped, green pepper, chopped, garlic cloves, minced, paprika, ground cumin, tomatoes, crushed, potatoes, parsley, minced, salt, pepper, green beans, trimmed and cut into thirds
    2 hour , 13 ingredients
  • Mexican Beef Stew
    vegetable oil, beef stew meat, cut into 1 inch cubes and
    7 More
    vegetable oil, beef stew meat, cut into 1 inch cubes, onion, chopped, garlic clove, minced, diced tomatoes, undrained, pimientos, drained and mashed, ground cumin, salt, ground black pepper
    17 min, 9 ingredients
  • Pepper Pork Stew
    vegetable oil, pork stew meat, coarse salt , to taste and
    7 More
    vegetable oil, pork stew meat, coarse salt , to taste, ground pepper , to taste, yellow onion, diced medium, garlic cloves, smashed and peeled, low sodium chicken broth, pepperoncini peppers , halved crosswise, brine reserved, oregano sprigs, cooked long-grain rice (we used brown rice)
    35 min, 10 ingredients
  • Carne con Papas (Stew of Beef and Potatoes)
    vegetable oil and
    16 More
    vegetable oil, beef stew meat, trimmed and cut into 1-inch cubes, chopped onion, chopped green bell pepper, salt, freshly ground black pepper, garlic cloves, minced, water, dried oregano, paprika, ground cumin, bay leaf, crumbled, low-salt beef broth, cubed peeled baking potato (about 2 lb), raisins, coarsely chopped pimiento-stuffed olives, capers
    18 ingredients
  • Vegetable Cheese Chowder
    frozen mixed vegetables, condensed cream of chicken soup and
    2 More
    frozen mixed vegetables, condensed cream of chicken soup, soup can milk (about 1-1/3 cups), shredded cheddar cheese (about 4 oz)
    25 min, 4 ingredients
  • Vegetable Stuffing Casserole
    mixed vegetables, condensed cream of celery soup and
    3 More
    mixed vegetables, condensed cream of celery soup, french-fried onions, dry bread stuffing mix, melted butter
    30 min, 5 ingredients
  • Vegetable Rotini
    rotini pasta, frozen mixed vegetables (, broccoli type ) and
    6 More
    rotini pasta, frozen mixed vegetables (, broccoli type ), broccoli cheese soup, cream cheese, softened, milk, grated parmesan cheese, dijon mustard, pepper
    35 min, 8 ingredients
  • Spicy Chunks of Stewed Beef Soup
    dry mixed beans, cubed beef stew meat, beef broth and
    14 More
    dry mixed beans, cubed beef stew meat, beef broth, red wine, whole peeled tomatoes, carrots , cut into 2 inch pieces, stalks celery , cut into 2 inch pieces, potatoes, peeled and cubed, garlic, minced, green onions, chopped, salt, ground black pepper, ground cayenne pepper, crushed red pepper flakes, dried oregano, ground dry mustard, hot sauce
    10 hour 30 min, 17 ingredients
  • La Madeleine's Tomato-Basil Soup
    fresh tomatoes, cored, peeled, and chopped (8-10) or 4 cu... and
    7 More
    fresh tomatoes, cored, peeled, and chopped (8-10) or 4 cups canned whole tomatoes, crushed, tomato juice (or part vegetable or part chicken stock), basil leaves, washed fresh, heavy cream, sweet unsalted butter, salt, cracked black pepper, lemon juice (optional)
    1 hour , 8 ingredients
  • Cricketbirds Beef Stew Cricketbirds Beef Stew
    vegetable oil, beef stew meat, cut into 1 inch chunks and
    11 More
    vegetable oil, beef stew meat, cut into 1 inch chunks, celery, sliced, carrot, cut into 1 inch chunks, onions, quartered, tomato juice , i use v8 spicy hot, cornstarch, red wine, sugar, salt, basil, dried, ground pepper, potatoes, peeled and cut into 1 inch cubes
    2 hour , 13 ingredients
  • Beef Stew with Caramelized Onions and Amber Lager Beef Stew with Caramelized Onions and Amber Lager
    vegetable oil and
    11 More
    vegetable oil, kilogram ) beef stew meat, preferably chuck, cut into 1-inch (2.5 centimeter) chunks, yellow onions, sliced, unsalted butter, sugar, all-purpose (plain ) flour, dried thyme, carrots, sliced, good-quality amber lager or pale ale, beef or chicken broth, tomato paste, salt and ground pepper
    2 hour 50 min, 12 ingredients
  • Sam's Beef Stew (Emeril Lagasse) Sam's Beef Stew (Emeril Lagasse)
    vegetable oil, beef stew meat, cut into 1-inch cubes and
    7 More
    vegetable oil, beef stew meat, cut into 1-inch cubes, flour, chopped onions, chopped celery, chopped garlic, dark veal or meat stock, idaho potato, peeled and cut into 1-inch cubes, carrots, peeled and cut into 1-inch pieces
    2 hour 45 min, 9 ingredients
  • Curried Coconut Beef With Winter Vegetables Curried Coconut Beef With Winter Vegetables
    vegetable oil, beef stew meat, onion, chopped and
    11 More
    vegetable oil, beef stew meat, onion, chopped, garlic cloves, finely chopped, curry powder, coconut milk, brown sugar, lemon juice, carrots, chopped, parsnips, peeled and chopped, sweet potatoes, peeled and chopped, salt, pepper, chopped fresh cilantro , if desired
    26 min, 14 ingredients
  • West African Vegetable and Peanut Stew West African Vegetable and Peanut Stew
    vegetable oil, onion, finely chopped and
    15 More
    vegetable oil, onion, finely chopped, garlic cloves, minced, jalapenos, seeded and finely chopped, chopped fresh ginger, madras curry powder, whole peeled tomatoes, chopped, with their liquid, water or canned low-sodium chicken broth, smooth peanut butter, salt and freshly ground pepper, sweet potatoes, peeled and cut into 1-inch chunks, carrots, cut into 1/2-inch dice, frozen whole okra or 6 oz fresh whole okra, frozen green beans or 1/4 lb fresh green beans, cut into 2-inch lengths, cilantro leaves, chopped salted peanuts, lime wedges, for serving
    17 ingredients
  • Vegetable Cheese Soup II Vegetable Cheese Soup II
    frozen mixed vegetables, condensed cream of chicken soup and
    6 More
    frozen mixed vegetables, condensed cream of chicken soup, water, minced onion, garlic powder, salt to taste, ground black pepper to taste, processed cheese food, cubed
    15 min, 8 ingredients
  • Beans N Barley Soup In A Jar Beans N Barley Soup In A Jar
    vegetable bouillon, dehydrated onion and
    11 More
    vegetable bouillon, dehydrated onion, dehydrated soup vegetables, dried parsley, ground black pepper, garlic powder, dried basil, dried oregano, dried sage, paprika, barley, dried split peas, dry lentils
    13 ingredients
  • Soup Tips Soup Tips
    did you know that if you want to add vegetables to the so... and
    7 More
    did you know that if you want to add vegetables to the soup you are making, they will taste so much better if you saute them first in a little butter. even though it s a little bit more work, it s worth the extra effort., what happens when you boil the soup too long the soup ends up losing its color ., i burned my soup once. have you ever done that here s a great tip to fix that. take the liquid part of your soup and pour it into a new, clean pan. then, add these ingredients: mustard, curry powder, chutney, or your 1 other of your favorite flavors. quantities are always to taste and you ll be amazed at how this tip really works, my all time favorite soup tips. every made soup that was too salty tasting all you need to do is place a raw potato into your soup pot and simmer it with the soup for about 15 minutes. not only does the potato slice absorb the extra salt, but as an added snack for the cook, it also absorbs all that flavor and becomes a fantastic taste treat, need your soup to be thicker - just sprinkle a little bit of instant mashed potato and stir in to thicken the soup. carefully continue adding the instant potatoes until you get the consistency that makes you happy., in a hurry and need to use canned broth instead of homemade give it a little extra flavor by taking your leftover chicken or meat bones and simmering it in the broth. simmer for about 15 minutes. then, strain the liquid and use the newly-flavored broth for your soup. this is a fantastic way to spice up the tinny flavor of canned broth and make it taste like its homemade., guess what a great resource a grocery store is for ready -to-use ingredients! simply make a visit to the salad bar (most large grocery chains have them now,) and gather up some of the pre-cut vegetables, cooked shrimp, and chicken or meat. how easy is that, if you have any leftovers of the pasta you cooked the night before , or even meat and vegetables - use them for instant nutritious substance for your soup. if your left over vegetables have already been cooked, simply puree them and use it as a thickener. deeeelish
    8 ingredients
  • Spicy Chunks of Stewed Beef Soup Spicy Chunks of Stewed Beef Soup
    dry mixed beans, cubed beef stew meat, beef broth and
    15 More
    dry mixed beans, cubed beef stew meat, beef broth, red wine, diced tomatoes, carrots, cut in bite size, stalks celery, cut in bite size, potatoes, peeled and cubed, minced garlic cloves, chopped green onions, salt, ground black pepper, ground cayenne pepper, crushed red pepper flakes, dried oregano, quick-cooking tapioca, ground dry mustard, hot sauce
    10 hour 2 min, 18 ingredients




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