197266 vegetable soup chicken suppe Recipes

chicken breasts, boneless skinless, cooked and chopped in 1/2-inch pieces, green pepper, diced small, butter, cream of mushroom soup, chicken broth, ro-tel tomatoes, velveeta mexican cheese, cubed, ground cumin, instant chicken bouillon or 2 bouillon cubes, spaghetti , broken into 2-inch pieces cooked al dente and drained, grated cheddar cheese or 1 1/2 cups monterey jack pepper cheese, crushed tortilla chips, paprika

chicken breasts, cream of mushroom soup, chicken rice-a-roni, mushrooms, bell pepper, stalks celery, mozzarella cheese, shredded

vegetable oil, chicken thighs (boneless, skinless ), kosher salt and freshly ground black pepper, to taste, all-purpose flour, garlic cloves, finely chopped, celery ribs, coarsely chopped, vidalia onion, coarsely chopped (can sub yellow onion), green bell pepper, stemmed, seeded and coarsely chopped, bay leaves (optional, i did not use and subbed 2 tsp colonel lee s chicken and seafood seasoning), andouille sausage, sliced, shrimp, cleaned, tails removed, chicken broth (recommend low sodium, or chicken stock), green onion, chopped, parsley, chopped (flat leaf )

vegetable oil, chicken , cut into pieces, bay leaf, black pepper, cayenne pepper, paprika, ground cinnamon, onion, chopped, garlic, minced, diced tomatoes, brown sugar, chicken broth, semisweet chocolate chips, raisins, sesame seeds

vegetable oil, chicken breasts, cubed, onion, minced, garlic, minced, gingerroot, minced, curry paste, chicken stock, tomato, diced, salt , to taste, pepper , to taste, mincemeat, heavy cream, mango chutney, fresh cilantro, chopped (optional)

chicken breasts, cooked and diced, butter, flour, onion, chopped, black pepper, chicken broth, milk, frozen mixed vegetables, cooked, chicken gravy (optional), refrigerated pie crusts

vegetable oil, chicken breast fillet (approx . 3 fillets), diced onion, garlic, pressed, chicken broth, masa harina or 1 cup cornflour, water, enchilada sauce, velveeta cheese, salt, chili powder, cumin

vegetable oil, chicken breast tenders or 1 lb chopped onion, chopped garlic cloves, great dry northern white beans, drained, mild diced green chilies, chicken broth, diced and seeded jalapeno, ground cumin, dried oregano, shredded monterey jack cheese, creme fraiche or 1/2 cup mexican crema

vegetable oil, chicken thigh fillets, garlic clove, minced, leek (well washed and thinly sliced ), broccoli, carrots, bean sprouts, cornflour, chicken bouillon, water, oyster sauce, cashews (unsalted and roasted)

chicken, pepperidge farm herb dressing, any flavor, cream of chicken soup, chicken broth, milk, eggs, onion, chopped, sage, garlic powder, salt, original essence

chicken breast, onions, cream of chicken soup, chicken stock, pack grands biscuits

chicken breast, julienne vegetables, salt & pepper, tomato puree, garlic, crushed, fresh basil, chopped, parmesan cheese

chicken breast-cut off any fat, lima beans, frozen is fine, chopped onion, corn, cream of mushroom soup, chicken, cubes

chicken, cooked, noodles, cream of mushroom soup, chicken broth, milk, flour, velveeta cheese, butter, breadcrumbs

chicken breasts, skinned, sour cream, cream of mushroom soup, chicken broth or 1/2 cup sherry wine, paprika

vegetable oil, chicken breast strips, water, broccoli stir-fry mix, purple onion , cut into strips, red bell peppers , cut into strips, stir-fry sauce, hot cooked rice

vegetable oil, chicken pieces (skin on breasts and skinless legs and thighs), onions, sliced paper thin, salt, black peppercorns, cracked, dried thyme leaves, all-purpose flour, condensed chicken broth, undiluted, bay leaf, green peas, thawed if frozen, buttermilk

vegetable oil, chicken, cut into 8 pieces, kosher salt and freshly ground black pepper, flour for dusting, cipollini or pearl onions, trimmed and peeled, garlic, halved, kosher salt and freshly ground black pepper, white wine , such as riesling, low-sodium chicken broth , plus 1/3 cup, chopped fresh tarragon leaves , plus 2 tbsp, all-purpose flour, unsalted butter