Directions:
- Preheat oven to 350. Salt chicken and place in oblong baking dish. Combine sour cream, soup, and broth and pour over chicken. Sprinkle generously with paprika, Bake 1 hour 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 574.73 Kcal (2406 kJ) | ||
| Calories from fat | 319.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.48g | 55% | |
|---|---|---|---|
| Cholesterol | 191.91mg | 64% | |
| Sodium | 1287.03mg | 54% | |
| Potassium | 672.98mg | 14% | |
| Total Carbs | 19.77g | 7% | |
| Dietary Fiber | 2.06g | 8% | |
| Protein | 45.77g | 92% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 2mg | 11% | |
| Calcium | 124mg | 12% | |
| Amount Per 100 g | |||
| Calories | 202.78 Kcal (849 kJ) | ||
| Calories from fat | 112.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.52g | 55% | |
|---|---|---|---|
| Cholesterol | 67.71mg | 64% | |
| Sodium | 454.11mg | 54% | |
| Potassium | 237.45mg | 14% | |
| Total Carbs | 6.98g | 7% | |
| Dietary Fiber | 0.73g | 8% | |
| Protein | 16.15g | 92% | |
| Vitamin C | 0.9mg | 4% | |
| Iron | 0.7mg | 11% | |
| Calcium | 43.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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