175711 vegetable salad tarragon chili two Recipes

red potatoes , cut into 1-inch pieces, bay leaves, garlic, peeled, scallions, chopped, ribs celery, chopped, vegetable oil, tarragon vinegar, whole-grain mustard, salt and pepper, mayonnaise, chopped parsley

ground turkey breast, black beans, rinsed and drained, diced tomatoes and green chilies (or two 14 oz cans), frozen corn, chopped onion, garlic cloves, taco seasoning, uncooked elbow macaroni, sour cream

red bell pepper, carrot, peeled, zucchini, skinless boneless chicken breast halves, olive oil, shallots, chopped fresh tarragon or 1 tsp dry, dry white wine

butter, leeks, sliced (white and pale green parts only), onion, chopped, garlic cloves, sliced, water, red potatoes, unpeeled , cut into 1/2-inch pieces, low sodium chicken broth or 4 cups vegetable broth, fresh tarragon, chopped, whipping cream, plain yogurt

uncooked instant brown rice, water, boneless pork loin chops , cut into thin bite-size strips, sliced fresh mushrooms, onion, cut into thin wedges, garlic powder, progresso light vegetable and rice soup, stir-fry sauce, fresh snow pea pods, sliced almonds

fresh spinach or 1 lb, avocado, cubed (sprinkle with lemon or lime juice), jicama, peeled and cut into thin strips, safflower oil or 1/4 cup vegetable oil, lime juice, garlic, minced, chili powder, sugar, salt, cumin, sunflower seeds

vegetable oil, raw shrimp, cleaned, peeled and de-veined with tails on, tomato paste, onion, chopped, green peppers , deseeded and chopped in 1/2in pieces, lemon juice, tomatoes, chopped, green chili pepper, chopped, fresh cilantro, chopped, plus extra for garnish, mango chutney, sugar

mayonnaise, chili sauce, lemon juice, dill weed, coarsely chopped broccoli, coarsely chopped cauliflower, sliced carrots, sliced celery, italian salad dressing, cherries or 2 cups grape tomatoes, cut in half, marinated artichoke hearts, drained and quartered

chicken, salt, brown sugar, black pepper, poultry seasoning, chipotle powder, firm peaches, peeled, sweet onion, minced, ginger, peeled and minced, red pepper, diced, light brown sugar, cider vinegar, rosemary, minced, curly parsley, minced, jalapeno, minced, tomatoes, halved, shiitake mushrooms, stems removed, portobello mushrooms, stems removed, ears corn, halved, asparagus spears, trimmed, red pepper, halved and seeded, yellow pepper, halved and seeded, tarragon, apple cider vinegar, olive oil , extra virgin, garlic, minced, salt and pepper

chopped shallot, dijon mustard, honey, champagne vinegar, kosher salt and freshly ground pepper, extra-virgin olive oil, zucchini , cut into 2-inch segments, yellow squash , cut into 2-inch segments, baby golden beets, peeled, white mushrooms, chopped fresh chives , chervil and/or tarragon, kosher salt and freshly ground pepper

parmesan cheese, fresh porcini mushrooms (approximately 3 medium mushrooms), spears medium asparagus, blanched, spring (pearl ) onions, peeled and blanched, ramps or baby leeks, blanched (optional), loosely packed pea shoots, fava beans, shelled, blanched and peeled, fresh peas, shelled and blanched, grated parmesan cheese, fresh lemon juice, salt, roughly chopped fresh chervil, roughly chopped fresh parsley, roughly chopped fresh chives, roughly chopped fresh tarragon, mustard, chopped garlic, grinds of a pepper mill, extra virgin olive oil, white truffle-oil (substitute : extra virgin olive oil or herb-flavored oil)

tarragon vinegar, dijon mustard, honey, salt, pepper, vegetable oil, fresh tarragon, chopped

water, pearl onions, peeled, baby parsnips or 2 small parsnips (cut in half), peeled, asparagus spears, trimmed, baby carrots, peeled, baby beets, trimmed, olive oil, fresh shiitake mushrooms, stems removed (about 4 cups), chopped onion, garlic cloves, minced, water, balsamic vinegar, chopped flat-leaf parsley, chopped fresh or 2 tsp dried tarragon, kosher salt, freshly ground pepper, chopped onion, low-salt chicken broth, balsamic vinegar, dry red wine, chopped fresh or 1/4 tsp dried thyme, kosher salt, freshly ground pepper, cumin seeds, toasted and ground, garlic cloves, minced, portobello mushroom caps, torn escarole (about 1 bunch), unsalted butter, fresh breadcrumbs, crumbled goat cheese, shredded fresh parmesan cheese, chopped flat-leaf parsley, unsalted butter, melted, mustard seeds, toasted and ground, olive oil, divided, kosher salt, freshly ground pepper, ground cardamom, beef tenderloin

oil, eggs, grated lemon rind, diced white onion, tomato paste, chopped fresh parsley, milk, chopped fresh tarragon, chili sauce, salt, granulated sugar, grated sharp cheddar cheese, self-raising flour, grated cheddar cheese, cream cheese, mayonnaise

red kidney beans drained, whole kernel corn, drained, pitted ripe olives, sliced, sliced green onions , including some green, diced green bell pepper, or you can use red or yellow or some of each., minced onion, dressing, mayonnaise, chili sauce, teaspoond red wine vinegar, chili powder, dry mustard, hot pepper sauce to taste, sugar, chopped green chilies, chopped sweet pickle , or sweet relish

fresh asparagus, new potatoes, quartered, baby carrots, green beans, tomatoes, yellow pear tomatoes, yellow bell peppers, cut in 1/2-inch slices, cucumber, scored and sliced, tarragon vinaigrette, lettuce leaves

vegetable oil, fresh lime juice, chopped onion, dried tarragon, crushed, salt, hot pepper sauce, bone-in chicken breast halves (8 oz each)

two 10-oz cans mild enchilada sauce (2 cups), water, garlic cloves, minced and mashed to a paste, sweet potatoes (about 3 1/2 lb), coarsely grated monterey jack cheese (about 6 oz)