36 vegetable rice flour pancakes Recipes

  • Wild Rice Pancakes
    wild rice, water, salt, diced carrot, diced celery and
    8 More
    wild rice, water, salt, diced carrot, diced celery, chopped onion, chopped scallion green, crumbled dried thyme, unsalted butter, eggs, milk, all-purpose flour, vegetable oil for brushing the griddle
    13 ingredients
  • Moby's Vegan Blueberry Pancakes
    whole-grain spelt flour, oat bran, wheat bran, baking soda and
    5 More
    whole-grain spelt flour, oat bran, wheat bran, baking soda, fine sea salt, plain full-fat soy milk or rice and soy milk blend, vegetable oil for cooking, fresh blueberries or frozen , unthawed, plus 1/2 cup fresh blueberries or raspberries for serving, maple syrup for serving
    9 ingredients
  • Scallion Pancakes
    egg, toasted sesame oil, flour tortillas and
    8 More
    egg, toasted sesame oil, flour tortillas, scallion, finely chopped, fresh cilantro, vegetable oil, for frying, soy sauce, rice vinegar, sesame oil, tabasco sauce, sesame seeds
    30 min, 11 ingredients
  • Scallion Pancakes
    low-sodium soy sauce, rice vinegar and
    9 More
    low-sodium soy sauce, rice vinegar, fresh ginger, peeled and grated, crushed red pepper, sugar, eggs, sesame oil, salt, all-purpose flour, vegetable oil, sliced scallions
    25 min, 11 ingredients
  • Kimchi Jun (Kimchi Pancake) and Dipping Sauce
    kimchi, drained and chopped, reserved juice from kimchi and
    10 More
    kimchi, drained and chopped, reserved juice from kimchi, all-purpose flour, eggs, green onion, chopped, vegetable oil, salt to taste, rice vinegar, soy sauce, sesame oil, korean chili pepper flakes (optional), toasted sesame seeds (optional)
    30 min, 12 ingredients
  • Pyogo Pajeon (korean Scallion Pancake W Shiitake M...
    all-purpose flour, ice-cold water, salt and
    10 More
    all-purpose flour, ice-cold water, salt, egg, lightly beaten, scallions , cut into strips, pyogo beosut (shiitake mushrooms), soy sauce, brown sugar, rice vinegar or cider vinegar, sprinkle of sesame seeds, sprinkle of red chili pepper flakes, vegetable oil, for frying
    20 min, 13 ingredients
  • Left over (Leftover) Fried Rice Latkes or Pancakes Left over (Leftover) Fried Rice Latkes or Pancakes
    fried rice, egg, beaten, flour and
    1 More
    fried rice, egg, beaten, flour, vegetable oil (for frying )
    15 min, 4 ingredients
  • Korean Green Onion & Shrimp Pancakes With Vinegar Dipping Sa Korean Green Onion & Shrimp Pancakes With Vinegar Dipping Sa
    reduced sodium soy sauce, cilantro, finely chopped and
    15 More
    reduced sodium soy sauce, cilantro, finely chopped, green onion, finely chopped, rice vinegar (or cider vinegar), sugar, sesame seeds, toasted and ground, eggs, egg whites, flour, vegetable oil , plus, vegetable oil, water, cooked shrimp, green onions, trimmed , quartered lengthwise and cut into 3-inch lengths, zucchini, ends trimmed and sliced int fine julienne, 3-inch long, carrot, peeled , cut into fine julienne 3-inch long, fresh chives, chopped
    40 min, 17 ingredients
  • Gluten Free Not Nuts!™ Pancakes Gluten Free Not Nuts!™ Pancakes
    sorghum flour, xanthan gum, tapioca flour, baking powder and
    7 More
    sorghum flour, xanthan gum, tapioca flour, baking powder, sugar, salt, enjoy life not nuts, eggs or 1 egg, substitute, rice milk, vegetable oil, vanilla
    10 min, 11 ingredients
  • Asian Inspired Potato Pancakes Asian Inspired Potato Pancakes
    simply potatoes shredded hash browns and
    16 More
    simply potatoes shredded hash browns, carrots, peeled and shredded, red bell pepper, finely diced, shiitake mushrooms, finely diced (optional), green onion, minced, garlic clove, minced, canned corn, washed and drained, salt and pepper, eggs, lightly beaten, all-purpose flour, vegetable oil, dipping sauce, soy sauce, rice vinegar, sesame oil, sugar, hot red pepper flakes
    35 min, 17 ingredients
  • Moby's Vegan Blueberry Pancakes Moby's Vegan Blueberry Pancakes
    whole grain spelt flour, oat bran, wheat bran, baking soda and
    4 More
    whole grain spelt flour, oat bran, wheat bran, baking soda, fine sea salt, plain full-fat soymilk (or rice soymilk blend), vegetable oil (for cooking ), fresh blueberries or 1 cup unthawed frozen blueberries
    25 min, 8 ingredients
  • Sweet Potato Pancakes With Wasabi Sweet Potato Pancakes With Wasabi
    sweet potato (1 lb), peeled, matzo meal, sugar and
    14 More
    sweet potato (1 lb), peeled, matzo meal, sugar, all-purpose flour, salt, baking powder, cayenne, freshly ground pepper, egg, lightly beaten, egg white, lightly beaten, milk, vegetable oil, for frying, creme fraiche, wasabi paste, rice vinegar, salt, peppery sprouts , such as radish sprouts
    5 min, 17 ingredients
  • Korean Crisp Vegetable Pancake (Pa Jun) Korean Crisp Vegetable Pancake (Pa Jun)
    all-purpose flour, eggs, lightly beaten and
    8 More
    all-purpose flour, eggs, lightly beaten, canola oil (more as needed) or 1 tbsp other neutral oil (more as needed), scallions, green parts only, cut into 3-inch lengths and sliced lengthwise, chives or 5 chopped scallions, carrot, peeled and grated, yellow squash or 1 small green squash, trimmed and grated, rice vinegar or 1 tbsp white vinegar, soy sauce, sugar
    30 min, 10 ingredients
  • Hot Pepper and Scallion Pancakes with Charred Squid, Pickles and Vegetables Hot Pepper and Scallion Pancakes with Charred Squid, Pickles and Vegetables
    water, all purpose flour, baking powder, salt and
    20 More
    water, all purpose flour, baking powder, salt, knead dough together and allow to rest., scallions, finely minced, serrano or jalapeno chiles, finely minced, toasted sesame seeds, sesame oil, salt, pepper, ginger, minced, garlic, minced, sesame oil, hoisin, tomato fillets (canned is fine ), pineapple or mango juice, rice vinegar, brown sugar, chili paste, salt, pepper, clean squid bodies, tentacles
    2 hour 10 min, 24 ingredients




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