625 vegetable rice curry Recipes

  • Ghee Rice
    basmati rice , soaked in water, ghee (optional), oil and
    8 More
    basmati rice , soaked in water, ghee (optional), oil, chicken bouillon cubes or 2 vegetable bouillon cubes or 2 beef bouillon cubes, onions, thinly sliced, fenugreek leaves (methi leaves), curry leaf, cardamoms, mint leaves, tomato, peeled and sliced, for garnish, onions, fried, for garnish
    45 min, 11 ingredients
  • Chicken or Shrimp Rice Salad
    cooked chicken breasts, diced (any amount you wish) or 1 ... and
    11 More
    cooked chicken breasts, diced (any amount you wish) or 1 lb cooked shrimp, frozen peas, thawed, cooked white rice or 3 cups cooked brown rice, cold, chopped celery, chopped onion, salt & freshly ground black pepper, to taste (i use seasoned ), vegetable oil or 1/2 cup canola oil, cider vinegar, brown sugar, soy sauce, curry powder, celery seed
    35 min, 12 ingredients
  • Flat Rice Bread from Southern India: Uttapam
    basmati rice, white lentils (hulled , split urad dal) and
    24 More
    basmati rice, white lentils (hulled , split urad dal), salt, sugar, baking soda, chopped onion, skinned seeded and diced tomato, green chili pepper, chopped, chopped fresh cilantro leaves, ghee or vegetable oil, as desired, vegetable oil, dried red chilies, coriander seeds, fenugreek seeds, grated fresh coconut, yellow lentils (toover dal), ground turmeric, sliced onion, ground asafetida powder, diced tomato, diced eggplant, tamarind pulp, salt, sugar, curry leaves, mustard seeds
    1 hour , 26 ingredients
  • Spicy Rice
    white rice or brown rice, onion, thinly cut and
    5 More
    white rice or brown rice, onion, thinly cut, butter or 1 tbsp margarine, masala (garlic & lemon or garlic & herb or curry powder, just about anything that has flavour), salt, mixed vegetables, water
    45 min, 7 ingredients
  • Chicken Curry
    flour, salt, black pepper, chili flakes (optional) and
    11 More
    flour, salt, black pepper, chili flakes (optional), boneless chicken breasts, cubed 3/4 inch, vegetable oil, yellow peppers or 1 red pepper, diced, onions, diced, granny smith apple, diced, curry powder, chicken stock, tomato paste, golden raisin, chopped cilantro (garnish ) or parsley (garnish), cooked rice
    40 min, 15 ingredients
  • Zucchini Curry
    yellow or brown mustard seeds, cumin seeds and
    13 More
    yellow or brown mustard seeds, cumin seeds, garlic clove, chopped, chopped fresh jalapeno chile including seeds, grated peeled fresh ginger, salt, curry powder, ground coriander, vegetable oil, onion, thinly sliced, green or cocozelle zucchini (3 lb), cut crosswise into 1/2-inch-thick slices, unsweetened coconut milk, well stirred, chopped fresh cilantro, roasted cashews, chopped, cooked basmati rice
    35 min, 15 ingredients
  • Easy Lamb Curry
    flour, curry powder, vegetable oil, onions, chopped and
    6 More
    flour, curry powder, vegetable oil, onions, chopped, celery, diced, beef broth, ketchup, lamb, cooked and diced, apple, chopped, rice, uncooked
    16 min, 10 ingredients
  • Sarasota's Curried Apricot Shrimp over Warm Cabbage Salad Sarasota's Curried Apricot Shrimp over Warm Cabbage Salad
    extra large shrimp, peeled and tails on, salt, pepper and
    19 More
    extra large shrimp, peeled and tails on, salt, pepper, vegetable oil (olive oil is too strong for this dish), apricot preserves (found in the jam and jelly section of your market), dijon mustard, curry powder, garlic, minced, head napa cabbage, shredded (cut in ribbons), scallions , rough chopped (white and green parts), water chestnuts (i buy the small can pre-sliced and then just do a rough chop), zucchini, lightly seeded and julienned, onion, cut in half and thin sliced, toasted slivered almonds, ramen noodles, crushed (seasoning packets not used), butter, vegetable oil (not olive oil), white vinegar, sugar, soy sauce, apricot preserves, rice (jasmine or basmati cooked in vegetable broth and garnished with scallions)
    1 hour , 22 ingredients
  • Trinidad Roti with Curried Goat Stew Filling and Fried Plantains (Emeril Lagasse) Trinidad Roti with Curried Goat Stew Filling and Fried Plantains (Emeril Lagasse)
    trinidad curry powder, minced garlic plus 2 tsp and
    23 More
    trinidad curry powder, minced garlic plus 2 tsp, scotch bonnet pepper, seeded and minced, minced shallots, minced green onions, white vinegar, goat stew meat, cut into 1 1/2-inch cubes ( lamb may be substituted), unsalted butter, vegetable oil, peeled, seeded, and chopped tomatoes, salt, freshly ground black pepper, water, cornstarch, steamed rice , for serving, roti bread , recipe follows, fried plantains , recipe follows, all-purpose flour, baking powder, salt, milk or water, olive oil or ghee, vegetable oil, for frying, green plantains, salt
    2 hour 55 min, 25 ingredients
  • Seared Salmon with Thai Vegetables Seared Salmon with Thai Vegetables
    chili powder, curry powder, ground coriander, ground cumin and
    16 More
    chili powder, curry powder, ground coriander, ground cumin, mustard powder, salt, sugar, salmon fillets with skin, rice vinegar, soy sauce, oriental sesame oil, chopped fresh cilantro, chopped peeled fresh ginger, sugar, butter, basmati rice, water, canned unsweetened coconut milk, vegetable oil, thai vegetables
    20 ingredients
  • Spiced Lentil and Rice Soup Spiced Lentil and Rice Soup
    dried brown lentils, vegetable oil and
    9 More
    dried brown lentils, vegetable oil, yellow onions or 1 large red onion, chopped, carrots, chopped, grain white rice, good-quality curry powder, chicken broth (plus as needed) or 8 cups vegetable broth (plus as needed), salt, ground pepper, plain nonfat yogurt, ground cumin
    1 hour 10 min, 11 ingredients
  • Indonesian Beef Curry With Coconut Rice Indonesian Beef Curry With Coconut Rice
    lean top round beef, thinly sliced, canola oil and
    17 More
    lean top round beef, thinly sliced, canola oil, sliced shallot, minced peeled fresh ginger, garlic cloves, thinly sliced, serrano chilies, thinly sliced, ground coriander, salt, ground cumin, fresh ground black pepper, cardamom pods, crushed, cinnamon sticks, organic vegetable broth (such as swanson certified organic), fresh lime juice, water, uncooked basmati rice, light coconut milk, salt
    1 hour , 20 ingredients
  • Indonesian Beef Curry with Coconut Rice Indonesian Beef Curry with Coconut Rice
    lean top round, thinly sliced, canola oil, sliced shallots and
    16 More
    lean top round, thinly sliced, canola oil, sliced shallots, minced peeled fresh ginger, garlic cloves, thinly sliced, serrano chiles, thinly sliced, ground coriander, salt, ground cumin, freshly ground black pepper, cardamom pods, crushed, cinnamon stick, organic vegetable broth (such as swanson certified organic), fresh lime juice, water, uncooked basmati rice, light coconut milk, salt
    20 ingredients
  • Pan Seared Tilapia over Coconut Rice With Spicy Cilantro Cream S Pan Seared Tilapia over Coconut Rice With Spicy Cilantro Cream S
    fresh tilapia fillets, vegetable oil and
    13 More
    fresh tilapia fillets, vegetable oil, side blackening seasoning, salt & pepper, brown jasmine rice, coconut curry broth, garlic clove, fresh jalapeno, chopped onion, extra virgin olive oil, cream cheese with vegetables, handful fresh cilantro, ground cumin, ground pepper, salt
    40 min, 15 ingredients
  • Chicken Curry Chicken Curry
    butter-flavored vegetable cooking spray and
    15 More
    butter-flavored vegetable cooking spray, reduced-calorie margarine, chopped onion, canned low-sodium chicken broth, undiluted, skim milk, all-purpose flour, curry powder, chopped cooked chicken breast (skinned before cooking and cooked without salt), dry sherry, lemon juice, salt, cooked long-grain rice (cooked without salt or fat), peeled, chopped banana, chutney, chopped unsalted dry-roasted peanuts, chopped green onions
    16 ingredients
  • San Juan Curry San Juan Curry
    butter, chopped onions and
    14 More
    butter, chopped onions, chopped tart apple (i find granny smith works well in this recipe), flour (ap), curry powder, ground ginger, ground red chili pepper (can be any type), chicken stock or 1 cup vegetable stock, light cream, diced cooked chicken or 2 cups cooked shrimp, salt and pepper, to taste, steamed rice (optional), raisins (condiment), peanuts (condiment), chutney (condiment), coconut (condiment)
    27 min, 16 ingredients
  • Red Curry Broth Red Curry Broth
    carrot , cut into matchsticks and
    10 More
    carrot , cut into matchsticks, spring onions, sliced, white and green parts separated (scallions), firm tofu, cut into small cubes (you could substitute with an equal quantity of cooked pulses), cooked brown rice (you can adjust this according to your preferences or even substitute noodles or other grains), oil, water (broth, again you adjust for your desired consistency) or 1 cup vegetable stock (broth, again you adjust for your desired consistency), thai red curry paste (or to taste), soy sauce (or to taste), sweet chili sauce (or to taste) (optional), salt, pepper
    25 min, 11 ingredients
  • Butternut Curry Butternut Curry
    onion, chopped, sweet yellow pepper, chopped and
    13 More
    onion, chopped, sweet yellow pepper, chopped, sweet red pepper, chopped, canola oil, divided, garlic cloves, minced, cubed peeled butternut squash, juice, coconut milk, red curry paste, vegetable bouillon cube, minced fresh gingerroot, salt, cayenne pepper, hot cooked rice, fresh basil leaves , optional
    20 min, 15 ingredients




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