8813 vegetable parsley Recipes
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uncooked bow tie pasta, half-and-half cream and10 Moreuncooked bow tie pasta, half-and-half cream, sun-dried tomato spread, sweet red pepper , julienned, sweet yellow pepper , julienned, sliced fresh mushrooms, onion, sliced, olive oil, frozen peas, thawed, salt, pepper, minced fresh parsley and grated parmesan cheese, optional20 min, 12 ingredients
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oil-free italian dressing and8 Moreoil-free italian dressing, minced fresh parsley or 1 tsp dried parsley flakes, dried basil, yellow squash , cut into 1 inch slices, boiling onions, tomatoes, fresh mushrooms, vegetable oil cooking spray, hot cooked long-grain rice (cooked without salt or fat)35 min, 9 ingredients
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Vegetable Soup With Chickpeas and Spinachdried garbanzo beans , soaked overnight and drained, water and15 Moredried garbanzo beans , soaked overnight and drained, water, kosher salt, baguette, sherry wine vinegar, extra virgin olive oil, onion, chopped, garlic cloves, minced, ripe tomatoes, peeled seeded and chopped or 1 cup canned chopped tomato with juice, paprika, potato, diced, fresh ground black pepper, spinach, stemmed and chopped, pine nuts (optional), fresh flat leaf parsley, chopped, saffron, crumbled, egg, hard-cooked and chopped1 hour 30 min, 17 ingredients
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Vegetable Turkey Soup with Cornmeal Noodleseggs, at room temperature, milk, snipped chives and14 Moreeggs, at room temperature, milk, snipped chives, minced parsley, all-purpose flour, cornmeal, cayenne, dried sage, kosher salt, extra-virgin olive oil, leeks, white and tender green parts only, very thinly sliced, carrots, thinly sliced, rich turkey stock, white button mushrooms, quartered, frozen baby peas, thawed, freshly ground pepper, roast turkey , preferably dark meat, shredded (4 cups)17 ingredients
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Vegetable Noodle Soup (Food Network Kitchens)extra-virgin olive oil, rib celery, sliced (about 1 cup) and10 Moreextra-virgin olive oil, rib celery, sliced (about 1 cup), carrot, sliced (about 3/4 cup), garlic , smashed, onion , about 1/2 cup, kosher salt, orzo or other small pasta or egg noodles or broken up spaghetti, low-sodium chicken broth (1 quart box, or 2 cans), handful fresh parsley leaves , basil or dill, chopped (about 2 tbsp), lemon, juiced (about 1 tbsp), freshly ground black pepper, suggestion : whole-wheat crackers and cheese sticks30 min, 12 ingredients
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Vegetables with Olivada (Giada De Laurentiis)pitted, black olives, drained, lemon zest and9 Morepitted, black olives, drained, lemon zest, fresh lemon juice, extra-virgin olive oil, chopped fresh flat-leaf parsley, garlic, coarsely chopped, salt and freshly ground black pepper, carrots, peeled and cut into 2 by 1/2-inch sticks, hothouse cucumber , cut into 2 by 1/2-inch sticks, fennel bulb, trimmed, halved and sliced into 1/2-inch pieces, tomatoes5 min, 11 ingredients
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Vegetable Shepherd's Pie (Food Network Kitchens)yukon gold potatoes, peeled and diced, kosher salt and13 Moreyukon gold potatoes, peeled and diced, kosher salt, extra-virgin olive oil, onion, diced, carrots, cut into 1/2-inch chunks, stalks celery, cut into 1/2-inch chunks, baby turnips, halved or quartered if large, garlic, minced, freshly ground pepper, fresh parsley, leaves chopped (stems reserved), worcestershire sauce, unsalted butter, chopped veggie burgers or vegetarian protein crumbles, milk or half-and-half, grated parmesan cheese, for sprinkling (optional)1 hour 6 min, 15 ingredients
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Vegetable-Couscous Salad with Citrus Vinaigrettewater, uncooked couscous, chopped carrot, chopped broccoli and8 Morewater, uncooked couscous, chopped carrot, chopped broccoli, chopped cauliflower, chopped green onions, minced fresh parsley, tomato, seeded and chopped, orange juice, white wine vinegar, olive oil, dijon mustard12 ingredients
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Vegetable Meatloaf with Balsamic Glaze (Bobby Flay)extra-virgin olive oil, zucchini, finely diced and13 Moreextra-virgin olive oil, zucchini, finely diced, red bell pepper, finely diced, yellow bell pepper, finely diced, garlic , smashed to a paste with coarse salt, red pepper flakes, kosher salt and freshly ground pepper, egg, lightly beaten, chopped fresh thyme, chopped fresh parsley, ground turkey (90 percent lean), panko (coarse japanese breadcrumbs), freshly grated romano or parmesan cheese, ketchup, balsamic vinegar1 hour 55 min, 15 ingredients
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Vegetable Side Dishes for New Fashioned Corned Beefnew or all purpose potatoes and5 Morenew or all purpose potatoes, carrots, peeled and cut into 1 inch lengths, half of a cabbage cut into 4 serving sized wedges, chopped fresh parsley, salt and freshly ground black pepper, possible accompaniments mustard , sour pickles, horseradish or horseradish sauce45 min, 6 ingredients
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Vegetable Marinade for Beef,Veal, Chicken, Pork & Gamecarrot, peeled,coarsely chopped and10 Morecarrot, peeled,coarsely chopped, onion, peeled,cut in quarters, stalk celery, coarsely chopped, peppercorns, crushed, tomato juice, vinegar, sugar, garlic, halved, bay leaf, parsley, fresh thyme30 min, 11 ingredients
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Vegetable Soup With Sauerkraut and Smoked Turkey Breastbutter, onion, chopped, leek, chopped, carrots, chopped and12 Morebutter, onion, chopped, leek, chopped, carrots, chopped, celery rib, chopped, bay leaf, black pepper, baking potato, chopped, sauerkraut, beef broth, chicken broth, riesling wine (i prefer liebfraumilch), extra-large egg yolk, sour cream, sliced turkey (i use double that), parsley1 hour 15 min, 16 ingredients
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Vegetable Fried Rice (With Bamboo Shoots and Other Yummies!)celery, thinly sliced, green bell pepper, chopped and10 Morecelery, thinly sliced, green bell pepper, chopped, green onion, chopped, carrot, peeled and chopped, bamboo shoots, drained, oil, dried parsley flakes, salt, pepper, soy sauce, eggs, slightly beaten, cooked rice10 min, 12 ingredients
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Vegetable-and Ricotta- Stuffed Collard Rolls with Tomato Saucechopped onion, unsalted butter, dry red wine and13 Morechopped onion, unsalted butter, dry red wine, a 28-oz can plum tomatoes, drained and chopped, sugar, crumbled dried rosemary, dried oregano, crumbled, dried hot red pepper flakes , or to taste, collard leaves, washed well, a 15-oz container of whole-milk ricotta, whole-milk mozzarella, cut into 1/4-inch dice, egg, beaten lightly, red bell peppers, chopped, a 10-oz package frozen corn kernels, thawed and patted dry, sliced scallion, minced fresh parsley leaves16 ingredients
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Vegetable Couscous with Moroccan Pesto (Food Network Kitchens)fresh cilantro (leaves and some stems) and15 Morefresh cilantro (leaves and some stems), fresh parsley (stems reserved for couscous), whole almonds, garlic, extra-virgin olive oil, kosher salt, unsalted butter, kosher salt, onion, cut into 8 wedges, cinnamon stick, peeled tomatoes, halved, carrots, cut into chunks, zucchini and/or 1 bunch swiss chard, chopped, raisins, freshly ground pepper, whole-wheat couscous45 min, 16 ingredients
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More-Vegetable-Than-Egg Frittata (Mark Bittman)olive oil or 2 tbsp butter, onion, sliced (optional) and5 Moreolive oil or 2 tbsp butter, onion, sliced (optional), salt & fresh ground pepper, any raw vegetables or 4 -6 cups barely cooked vegetables, chopped or sliced, fresh basil or 1/4 cup fresh parsley leaves or 1 tsp chopped fresh tarragon or 1 tsp mint leaves or 1 tsp any other herbs, eggs, freshly grated parmesan cheese (optional)30 min, 7 ingredients
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