31 vegetable medley zucchini carrots Recipes

  • Vegetable Medley
    zucchini, chopped into large pieces and
    9 More
    zucchini, chopped into large pieces, squash, chopped into large pieces, onion, chopped into large pieces, garlic, chopped into large pieces, eggplant, chopped into large pieces, sweet green pepper, chopped into large pieces, tomato, chopped into large pieces, carrot, diced, stalks celery, diced, tomato sauce
    10 ingredients
  • Vegetable Medley
    chicken bouillon granules, water, salt, garlic powder and
    10 More
    chicken bouillon granules, water, salt, garlic powder, pepper, olive oil, divided, fresh broccoli florets, carrots thinly sliced, onion, sliced and quartered, sliced celery, zucchini , halved lengthwise and thinly sliced, sweet red pepper, thinly sliced, sliced fresh mushrooms, sliced cabbage
    25 min, 14 ingredients
  • Zucchini Medley
    vegetable oil, sliced zucchini, coarsely shredded carrot and
    10 More
    vegetable oil, sliced zucchini, coarsely shredded carrot, onion, chopped, chopped celery, green pepper, cut in thin strips, garlic powder, dried basil, crushed, pepper, dry mustard, taco sauce, tomatoes, cut in wedges, grated parmesan cheese
    20 min, 13 ingredients
  • Peppered Vegetable Medley
    cauliflower, carrot, broccoli, mushroom and
    10 More
    cauliflower, carrot, broccoli, mushroom, bell pepper, sliced, yellow squash, zucchini, tomato (optional), chicken broth or 3/4 cup vegetable broth, seasoned pepper, dried basil leaves, garlic, minced, lemon , juice of, sesame seeds, toasted (optional)
    20 min, 14 ingredients
  • Orzo Vegetable Medley
    orzo, extra-virgin olive oil, zucchini, diced and
    12 More
    orzo, extra-virgin olive oil, zucchini, diced, summer squash, diced, carrots, diced, asparagus, cut into small pieces, red onion, chopped, chic peas, drained, garlic, chopped, salt and freshly ground black pepper, white pepper to taste, parsley leaves, chopped, mint leaves, finely chopped, feta or goat cheese, or both, crumbled, juice of 2 lemons , or to taste
    30 min, 15 ingredients
  • Roast Vegetable Medley
    baby carrots with tops (about 5 oz), extravirgin olive oil and
    12 More
    baby carrots with tops (about 5 oz), extravirgin olive oil, chopped fresh oregano, chopped fresh mint, salt, dried marjoram, freshly ground black pepper, garlic cloves, peeled, shallots, peeled and halved lengthwise, red bell peppers , cut into 1-inch pieces (about 1 1/4 lb), yellow squash , halved lengthwise and cut into 1-inch pieces (about 6 oz), fennel bulb, cut into (1/2-inch thick ) wedges (about 15 oz), zucchini , halved lengthwise and cut into 1-inch pieces (about 7 oz)
    14 ingredients
  • Maple Vegetable Medley
    balsamic vinegar, maple syrup, red onion and
    9 More
    balsamic vinegar, maple syrup, red onion, fresh asparagus, trimmed, baby carrots, zucchini , cut lengthwise into thirds and seeded, sweet red pepper , cut into eight pieces, sweet yellow pepper , cut into eight pieces, olive oil, minced fresh thyme or 1 tsp dried thyme, salt, pepper
    20 min, 12 ingredients
  • Potato Vegetable Medley
    red potatoes, quartered and
    6 More
    red potatoes, quartered, carrots , halved lengthwise and quartered, onion, cut into 8 wedges, chicken broth, seasoned salt, divided, zucchini, quartered and cut into 1-inch slices, minced fresh parsley
    45 min, 7 ingredients
  • Spring Vegetable Medley
    quartered small red potatoes, fresh baby carrots, water and
    7 More
    quartered small red potatoes, fresh baby carrots, water, chicken bouillon granules, cut fresh asparagus (2-inch pieces), zucchini , cut into 1/4-inch slices, butter, melted, dijon mustard, dried thyme, salt
    10 min, 10 ingredients
  • Sesame Vegetable Medley
    baby carrots , broccoli florets and sliced fresh mushrooms and
    7 More
    baby carrots , broccoli florets and sliced fresh mushrooms, sliced zucchini (1/2 inch thick ), minced garlic, water, butter, sesame seeds, toasted, salt, pepper
    10 min, 8 ingredients
  • Vegetable Medley Quiche Vegetable Medley Quiche
    frozen cubed hash brown potatoes, thawed (with onions and... and
    9 More
    frozen cubed hash brown potatoes, thawed (with onions and peppers), reduced-fat cream of mushroom soup, divided, frozen mixed vegetables, thawed and drained (such as zucchini, carrots and beans), cholesterol-free egg substitute or 4 eggs, grated parmesan cheese, divided, nonfat milk, dried dill weed, dried thyme leaves, dried oregano leaves, salt and pepper
    6 min, 10 ingredients
  • Grilled Vegetable Medley With Blue Cheese Butter Grilled Vegetable Medley With Blue Cheese Butter
    blue cheese, crumbled, unsalted butter, softened and
    6 More
    blue cheese, crumbled, unsalted butter, softened, fresh lemon juice, salt and pepper, olive oil, fresh basil, chopped, garlic cloves, roasted and mashed, vegetables (asparagus, zucchini, yellow squash, carrots, and eggplants, peeled, trimmed and sliced)
    1 hour 5 min, 8 ingredients
  • Vegetable Medley Casserole Vegetable Medley Casserole
    water , as needed, carrots, trimmed and sliced and
    11 More
    water , as needed, carrots, trimmed and sliced, potatoes, peeled and cubed, cauliflower florets, green beans, trimmed ,cut into 1 inch pieces, onions, finely chopped, garlic, dried thyme leaves, salt and pepper, zucchini, trimmed and sliced, green bell pepper, trimmed,seeded and chopped, vegetable oil, tomatoes, chopped
    1 hour 20 min, 13 ingredients
  • Julienned Summer Vegetable Medley Julienned Summer Vegetable Medley
    carrots , julienned, red onion, halved and thinly sliced and
    6 More
    carrots , julienned, red onion, halved and thinly sliced, canola oil, yellow summer squash , julienned, zucchini , julienned, salt, garlic powder, pepper
    30 min, 8 ingredients
  • Herbed Vegetable Medley Herbed Vegetable Medley
    butter or 2 tbsp vegetable oil, garlic cloves, minced and
    8 More
    butter or 2 tbsp vegetable oil, garlic cloves, minced, carrots , cut into thin strips, salt, lemon pepper, zucchini , cut into thin strips, yellow squash , cut into thin strips, red bell pepper , cut into thin strips, green onion, chopped, dried basil
    25 min, 10 ingredients
  • Chef Michel Stroot’S Thai Vegetable Medley Chef Michel Stroot’S Thai Vegetable Medley
    canola oil, minced fresh ginger and
    13 More
    canola oil, minced fresh ginger, onion, cut in half and sliced, kosher salt, butternut squash, turnips, trimmed and cut into 8 wedges each, carrots , cut into 1-inch pieces, red or fingerling potatoes , cut into 1-inch pieces, zucchini , cut into 1-inch pieces, tomatoes, seeded and diced, vegetable broth, red or yellow thai curry paste, or more to taste, coconut milk, fresh lime juice, cilantro leaves
    15 ingredients
  • Baby Vegetable Medley Baby Vegetable Medley
    sugar snap peas (10 oz/300 g) or 3 cups snow peas (10 oz/... and
    7 More
    sugar snap peas (10 oz/300 g) or 3 cups snow peas (10 oz/300 g), carrot (12 oz/375 g), asparagus, trimmed (2 lb/1 kg total ), pattypan squash (10 oz/300 g), baby zucchini (1 lb/500 g), butter, shallots, finely chopped (or 1 small onion), chopped fresh thyme (or 1 tsp/5 ml dried )
    28 min, 8 ingredients
  • Glazed Vegetable Medley Glazed Vegetable Medley
    parsnips, peeled and cut into 1/2-inch pieces and
    13 More
    parsnips, peeled and cut into 1/2-inch pieces, carrots , cut into 1/4-inch pieces, onion, halved and sliced, garlic clove, minced, olive oil, zucchini, halved and cut into 1/4-inch slices, sweet red pepper, thinly sliced and halved, butter, brown sugar, cornstarch, water, seasoned salt, lemon-pepper seasoning, dill weed
    10 min, 14 ingredients




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