24487 vegan zucchini pancakes Recipes

shredded zucchini, biscuit/baking mix, egg, shredded cheddar cheese, dried basil , optional, salt, pepper

grated zucchini, salt, fresh grated parmesan cheese, flour, green onion, finely sliced, oil, garlic clove, grated, paprika, eggs, beaten

people, prep time : 10 minutes, cook time : 15 minutes (2 pancakes), hobak (zucchini), julienned or cut into matchstick pieces, carrot, peeled and grated, all-purpose flour, buchim garu , korean pancake mix (if unavailable use all flour), water, olive or vegetable oil, light soy sauce, apple cider vinegar (regular vinegar okay), sugar, sprinkle gochugaru (red pepper flakes), green onion , thin slices, sprinkle toasted sesame seeds

all-purpose flour, flax seeds (optional), salt, baking soda, ground cinnamon, baking powder, arrowroot powder (optional), unsweetened applesauce, white sugar, brown sugar, vegetable oil, vanilla extract, shredded zucchini

zucchini, onion, dried oregano, salt and pepper to taste, butter

zucchini, grated, onion, chopped, flour, egg white, cumin, salt, pepper, mustard powder, garlic powder

grated zucchini, minced onion, bisquick, grated parmesan cheese, eggs, well beaten, garlic powder, salt and pepper, canola oil or olive oil, for skillet

zucchini, about 1/2 lb, ends trimmed, kosher salt, russet potato, about 1/2 lb, peeled, diced onion, egg, all-purpose flour, fresh ground pepper, sunflower oil or 2 -4 tbsp olive oil, sour cream , for serving

zucchini (or about 4 cups shredded ), squash blossoms (optional, adds a bit of color ), some coriander (optional ( adds flavor ) or basil leaves (optional ( adds flavor), chickpea flour, salt, garam masala, hot red chili powder, curry powder, olive oil (for cooking )

zucchini, grated, carrot, grated, garlic clove, crushed, oil, grated cheese (low fat is fine ), red pasta sauce, frozen crepes, grated cheese

russet potatoes, peeled and shredded, zucchini, shredded, salt, egg, scallions, sliced, all-purpose flour, dried tarragon, crumbled, ground pepper, olive oil, light sour cream

zucchini, ends removed and coarsely grated, eggs, oil, onion, chopped, fresh ground black pepper, asiago cheese, grated, fresh basil leaves, minced, flour, salt , to taste

eggs, separated, shredded zucchini, crumbled feta cheese, chopped green onions, king arthur unbleached all-purpose flour, chopped fresh mint or 1 tsp dried mint, salt, pepper, vegetable oil, divided

pancake mix, cornmeal, sugar, salt, pepper, water, zucchini, coarsely shredded, corn, plain yogurt, tomatoes, seeded and diced, chopped fresh cilantro

zucchini, kosher salt, garlic clove, extra virgin olive oil, plus extra for topping, fresh oregano or 1 pinch dried oregano

zucchini, white onion, chopped, yellow bell pepper, chopped, carrot, peeled and juliened, sliced mushrooms, garlic cloves, chopped, fresh ginger, finely minced, vegetable oil, toasted sesame oil, sambal oelek (more or less to taste), cornstarch, sake, low sodium soy sauce, cooked quinoa (sub cooked brown or white rice if desired), green onion , thinly sliced on the bias, salt and pepper

canned black beans, rinsed and drained, egg whites, roasted garlic, chopped (jarred ), ground cumin, zucchini, shredded (1 1/3 cups), whole wheat breadcrumbs, plain , dried whole-grain, olive oil, divided, salsa, reduced-fat sour cream

shredded zucchini, eggs, flour, salt and pepper, to taste, maple syrup , to taste