179908 vegan sun dried bread Recipes
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sun-dried tomatoes (not oil packed), chopped and12 Moresun-dried tomatoes (not oil packed), chopped, hot italian sausage, casing removed, milk (do not use low-fat or nonfat), eggs, minced fresh thyme or 3/4 tsp dried, salt, ground black pepper, white sandwich bread (about 1 lb), crusts trimmed , breadcut into 1-inch pieces, chopped onion, fresh grated parmesan cheese (about 1 1/2 oz), grated mozzarella cheese (about 4 oz), crumbled soft fresh goat cheese (such as montrachet), chopped fresh parsley13 ingredients
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all-purpose flour, double-acting baking powder and14 Moreall-purpose flour, double-acting baking powder, baking soda, salt, sugar, garlic cloves, minced, crumbled dried rosemary, freshly ground black pepper, drained and chopped sun-dried tomatoes packed in oil (available at specialty foods shops and some supermarkets),reserving 2 tbsp of the oil, eggs, milk, vegetable shortening, melted and cooled, chopped pitted kalamata or other brine-cured black olives, drained bottled capers, minced, minced fresh parsley leaves (preferably flat-leaved), freshly grated parmesan16 ingredients
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boiling water and9 Moreboiling water, sun-dried tomatoes , packed without oil (about 3 oz), kalamata olives, pitted, dried basil, fresh lemon juice, garlic clove, minced, olive oil, thick) slices diagonally cut french bread baguette (about 2 loaves ), chopped fresh parsley (optional)10 ingredients
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Sun-Dried Tomato Bruschetta
french bread (1/2 inch thick ), sun-dried tomatoes and9 Morefrench bread (1/2 inch thick ), sun-dried tomatoes, olive oil, minced onion, minced green pepper, water, dry white wine, garlic powder, dried basil, ground red pepper, freshly grated parmesan cheese, divided11 ingredients -
Sun-Dried Tomato and Provolone Bread
all-purpose flour, double-acting baking powder, salt and13 Moreall-purpose flour, double-acting baking powder, salt, baking soda, grated provolone, sliced scallion, minced fresh parsley leaves, dried rosemary, crumbled, coarsely ground pepper, drained and chopped sun-dried tomatoes packed in oil (availableat specialty foods shops), reserving 2 tbsp of the oil, vegetable shortening at room temperature, sugar, garlic cloves, cooked in boiling water for 15 minutes, drained, peeled,and mashed with a fork, eggs, beaten lightly, buttermilk, pine nuts, toasted lightly16 ingredients -
Sun-Dried Tomato Stuffed Baked Eggplant
firm eggplant, butter, onion, finely chopped and8 Morefirm eggplant, butter, onion, finely chopped, sun-dried tomatoes packed in oil, drained,chopped, mozzarella cheese, cubed or shredded, fresh basil, chopped, dried thyme, salt, black pepper, seasoned bread crumbs, parmesan cheese, for topping55 min, 11 ingredients -
Sun-Dried Tomato-Herb Bread
water, honey, active dry yeast, whole wheat flour and4 Morewater, honey, active dry yeast, whole wheat flour, sun-dried tomato packed in oil, drained and diced, olive oil, tomato paste, herbal salt substitute2 hour , 8 ingredients -
Olive, Sun-Dried Tomato and Feta Bread
dried yeast, white flour, sugar, salt, powdered milk and4 Moredried yeast, white flour, sugar, salt, powdered milk, warm water (not hot ), olive, sun-dried tomato (roughly chopped ), feta cheese, crumbled2 hour 20 min, 9 ingredients -
Sun-Dried Tomato Meatloaf With Red Currant-Wine Sauce
white bread, chopped onion, grated fresh parmesan cheese and9 Morewhite bread, chopped onion, grated fresh parmesan cheese, sliced fresh basil, sun-dried tomato , small pieces, chopped fresh parsley, garlic cloves, minced, ground turkey breast, eggs, red currant jelly, dry red wine, all-purpose flour1 hour 15 min, 13 ingredients -
Roasted Asparagus Soup with Sun-dried Tomatoes and Parmesan Croutons
bread, cut into 1-inch cubes, grated parmesan, olive oil and10 Morebread, cut into 1-inch cubes, grated parmesan, olive oil, leeks, rinsed well and chopped, garlic, minced, bay leaves, dried thyme, roasted asparagus, chopped , about 4 cups, baking potato, peeled and cut into 1-inch pieces, reduced-sodium chicken or vegetable broth, diced oil-packed sun-dried tomatoes, special equipment : immersion blender, optional, coat a large baking sheet with cooking spray .30 min, 14 ingredients -
Pressed Italian Sandwiches with Sun-Dried Tomato Spread
sun-dried tomatoes , packed without oil, boiling water and8 Moresun-dried tomatoes , packed without oil, boiling water, ciabatta bread , halved horizontally, fat-free cream cheese, garlic clove, halved, black pepper, fresh basil leaves, prosciutto, roasted red bell peppers, drained, patted dry, and thinly sliced, balsamic vinegar22 min, 10 ingredients -
Sun-dried Tomato-Herb Bread
all-purpose flour, baking powder, salt, pepper and6 Moreall-purpose flour, baking powder, salt, pepper, grated parmesan cheese, chopped sun-dried tomatoes, dried oregano, milk, egg, olive oil10 min, 10 ingredients -
Sun-Dried Tomato Bruschetta Burgers
lean ground beef, olive oil, balsamic vinegar and9 Morelean ground beef, olive oil, balsamic vinegar, worcestershire sauce, montreal brand steak seasoning, sun-dried tomato , julienned, whole milk mozzarella, thick slices, fresh basil leaves, chopped, mayonnaise, pesto sauce, balsamic vinegar , 3 shots, hamburger buns , french bread1 hour , 12 ingredients -
Sun-Dried Tomato Stuffed Mozzarella Nuggets
mozzarella string cheese and5 Moremozzarella string cheese, sun-dried tomatoes (not packed in oil), eggs, seasoned bread crumbs, vegetable oil, for frying, bottled marinara sauce (for dipping )25 min, 6 ingredients
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