11150 vegan shiitake gravy Recipes

fresh shiitake mushrooms, fresh garlic cloves, peeled and finely diced, fresh shallots, peeled and finely diced, unsalted butter, cubed, sea salt, fresh ground black pepper, extra virgin olive oil, chicken stock or 1 oz fish stock, aged sherry wine vinegar, extra virgin olive oil, salt & pepper, diced tomato, baby mixed salad green

russet potatoes, cubed (leave the skin on !), garlic clove, crushed, soymilk, vegan margarine, salt and pepper, boca meatless ground burger, onion, chopped, carrots, peeled and diced small, garlic cloves, minced, canola oil, fresh rosemary, chopped, fresh thyme, chopped, sage leaf, chopped, salt, fresh ground pepper, all-purpose flour, vegetable broth, tomato paste, worcestershire sauce, peas, corn

flour, vegan sugar, baking powder, egg substitute, water, rice milk, vanilla extract, oil

peanut oil, sliced bacon , cut crosswise into 2 1/2-inch pieces, scallions, crushed with side of a heavy knife and coarsely chopped (white and pale green parts only), garlic cloves, thinly sliced, reduced-sodium chicken broth (16 fl oz), salt, pepper, fresh shiitake mushroom , stems discarded

flour, vegan margarine, at room temperature, brown sugar, white sugar, vanilla, water, baking soda, salt, semi-sweet chocolate chips

light vegan margarine, brown sugar, white sugar, vanilla, whole wheat flour, water, baking soda, old fashioned oats, chocolate chips, salt

dried spaghetti, cornstarch, fat-free evaporated milk, canned reduced-sodium fat-free chicken broth, ground pepper, shiitake mushrooms, thinly sliced, carrot, grated, dry sherry, ground nutmeg, drops hot pepper sauce, diced cooked chicken breasts, fresh whole wheat bread crumbs, grated parmesan cheese

jumbo pasta shells, tofu (extra firm ), extra virgin olive oil, sea salt, tomato sauce, soy mozzarella cheese (vegan gourmet), fresh spinach

active dry yeast, granulated sugar, lukewarm water, nutmeg, salt, all-purpose flour, vegan margarine, brown sugar, cinnamon, maple syrup or 1/4 cup brown rice syrup, vanilla extract, raisins

onion, chopped, stalks celery, chopped, baby portabella mushrooms, sliced, vegan margarine, soy sauce, flour, vegetable broth, plain soymilk, lemon juice, canned chick-peas, drained and mashed, plain potato chip, crushed, french-fried onions, fusilli

vegan margarine, sugar, egg substitute (equal to 1 egg), self-raising flour, salt, ground cinnamon, pumpkin (cooked, drained and mashed ), soymilk

shiitake mushrooms , 1 1/2 to 2 inches across, soy sauce, oriental sesame oil, olive oil , about 1/2 lb, roasted sesame seeds, sugar, arugula, stems removed

whole-grain bread, vegan mayonnaise (vegenaise), dulse seaweed, tomato, lettuce

pasta, vanilla-flavored soymilk or 2 cups rice milk, soy margarine, vegan mayonnaise (such as vegenaise or nayonaise) (optional), nutritional yeast, turmeric, ground sage, salt, ground pepper, garlic powder

water, kombu seaweed , 4 inches long, dried shiitake mushrooms, light soy sauce (optional), sea salt (optional), green onion, sliced (optional)

vegan margarine (earth balance is nice if you can find it. i ve also used fleischmann s unsalted, blue bonnet light, ), powdered sugar (ideally, it would be sifted), soymilk, vanilla extract

tri-color spiral pasta, boiled, vegan cream of mushroom soup, sized crookneck yellow squash, halved vertically thin sliced thin (yellow squash), vegan chicken , patties diced (the grilled ones from gardenburger), onion, diced, garlic clove, minced, olive oil, breadcrumbs (optional), grated vegan parmesan cheese (optional), salt and pepper

dried shiitake mushrooms, sweet onions (shredded or diced ), carrots (4 shredded, 1 sliced ), celery ribs, sliced, fire-roasted tomatoes, diced, garlic powder, uncooked wild rice, uncooked brown rice or 1/2 cup basmati rice or 1/2 cup long-grain rice, dried lentils, red wine, chicken broth or 7 cups beef broth or 7 cups vegetable broth