252988 vegan onion ring batter Recipes

oil, flour, cayenne pepper, baking powder, cornstarch, salt, ground white pepper, guinness room temperature, yellow onion sliced, side of ranch, side of ketchup, salt

flour, salt, milk, oil, egg, onions, peeled & sliced 1/4 in. thick

onions , cut into 1/4-inch slices, cold water, king arthur unbleached all-purpose flour, egg, beaten, milk, sugar, salt, canola oil, oil for deep-fat frying

onions, eggs, buttermilk, king arthur unbleached all-purpose flour, cornmeal, chopped pecans, salt, pepper, oil for deep-fat frying

southern style beer batter onion rings, all-purpose flour, salt, ground pepper, sweet onions, sliced (i use from vidalia, ga., vegetable oil, egg yolks, beer, mix together the flour , salt, pepper, oil and egg yolks., gradually whisk in the beer ., refrigerate the batter 3 to 4 hours before using., onions into rings; separate rings and dip in the batter., deep-fry in batches in 370o oil until golden brown .

extra large torpedo onion (red onion/sweet yellow onions is fine), milk , for soaking, beer batter, all-purpose flour, baking powder, kosher salt, egg, lightly beaten, good quality beer (i used anchor steam), blue cheese dip, light sour cream, best foods (hellmans ) mayonnaise, blue cheese, finely crumbled (point reyes prefered), fresh chives, chopped, fresh parsely, finely chopped, squeeze of fresh lemon juice, canola oil or peanut oil, for frying

canola oil or peanut oil, sour cream, mayonnaise, sun-dried tomatoes, red bell peppers , roasted, lime juice, pepper, fresh cracked, salt, white wine, garlic, minced, yellow onions , sweeter the better, vidalia or texas sweets, buttermilk, all-purpose flour, divided, garlic, granulated, beer , medium body, grated parmesan

canola oil , if required (for deep frying, or more), vidalia onions or 1 large regular onion, sliced into 1/4 inch slices and separated into individual rings, all-purpose flour, baking powder, seasoning salt, egg, lightly beaten, whole milk , homogenized, panko breadcrumbs (more if required), seasoning salt , for sprinkle

sweet onions or 2 -3 large red onions or 2 -3 large white onions, cut crosswise into thick slices, beer, all-purpose flour, baking powder, salt, ground black pepper, ground red pepper, egg whites, vanilla, plain breadcrumbs

onions, buttermilk, egg beaten, taespoon of salt, baking powder, water, flour, oil, lemon juice, cayenne pepper

oil for deep frying, ziploc bag, vidalia onion, sliced, flour, paprika, garlic powder, salt and pepper, season salt

onions (about 9 to 11 oz each), peeled and trimmed, flour, paprika, salt, pepper, non-alcoholic or regular beer, vegetable oil

onion, cut into 1/4 inch, all-purpose flour, baking powder, salt, egg 1 cup milk , or as needed, dry bread crumbs, seasoned salt to taste, oil for frying , or as needed

vidalia onions, nonfat buttermilk, plain dry breadcrumbs, salt, freshly ground pepper, canola or olive oil cooking spray

onions, peeled, milk, egg, all-purpose flour, vegetable oil, salt to taste

onions, self-rising flour, self-rising cornmeal, egg, lightly beaten, sweetened condensed milk, club soda, minced jalapeno peppers, vegetable oil, salt

sweet onions, king arthur unbleached all-purpose flour, salt, baking powder, pepper, egg, lightly beaten, apple juice, canola oil, oil for frying

oil, for frying, sweet onions, cut into 1/2-inch thick rings, thin skins removed, rice flour, plus more , for dredging, baking powder, baking soda, egg yolk, beer (use enough until you get pancake batter consistency), salt, plus more for seasoning, freshly ground black pepper