Beer Battered Onion Rings Recipe

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Beer Battered Onion Rings
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Ingredients:

Directions:

  1. Combine the Flour, Baking Powder, Salt, Black Pepper, and Red Pepper in a bowl. Add the Beer and Vanilla and stir to make batter. Once mixed cover and let stand 30 to 50 minutes.
  2. Next separate the Egg Whites into a bowl. Using an electric mixer beat the Egg Whites until soft peaks form. Fold Egg Whites into the batter.
  3. Place the Bread Crumbs into a separate dish. Dip the Onion slices in the batter, then dredge through the Bread Crumbs and place in a single layer, on wax paper lined cookie sheet. Use wax paper to separate the layers. As soon as possible put the cookie sheet in the freezer. Freeze rings for at least 1 hour. After 1 hour place rings in an air tight container for longer storage time; they can be frozen for up to 3 months.
  4. Remove rings and fry in 375 degree soy or peanut oil for appox. 2 minutes. For more even frying flip the rings. Fry in small batches, being careful not to crowd the pan.
  5. *For a slightly spicy taste double the Red Pepper.
  6. **For spicy taste that will stand up to the Ranch or other dairy based dips, double the Red Pepper and add 1/8 cup Sriracha sauce to the batter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 340.8 Kcal (1427 kJ)
Calories from fat 12.93 Kcal
% Daily Value*
Total Fat 1.44g 2%
Sodium 627.73mg 26%
Potassium 409.29mg 9%
Total Carbs 65.12g 22%
Sugars 9.19g 37%
Dietary Fiber 3.95g 16%
Protein 10.06g 20%
Vitamin C 8.2mg 14%
Iron 1.6mg 9%
Calcium 131.5mg 13%
Amount Per 100 g
Calories 89.56 Kcal (375 kJ)
Calories from fat 3.4 Kcal
% Daily Value*
Total Fat 0.38g 2%
Sodium 164.95mg 26%
Potassium 107.55mg 9%
Total Carbs 17.11g 22%
Sugars 2.41g 37%
Dietary Fiber 1.04g 16%
Protein 2.64g 20%
Vitamin C 2.2mg 14%
Iron 0.4mg 9%
Calcium 34.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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