66297 vegan made pan chocolate Recipes

chocolate hazelnut spread (like nutella), semisweet chocolate, melted and cooled, heavy cream, chocolate syrup (home made or store bought), fresh strawberries (for garnish )

chocolate cake mix, tub ready-made chocolate frosting, chocolate or vanilla candy coating

chocolate cake mix , made according to directions, water (per my cake box directions), oil (per my cake box directions), eggs (per my cake box directions), chocolate instant pudding, cold milk, sugar, cherry pie filling, cool whip

vegan margarine (room temp-soft ), vegan sugar, unbleached flour, vegan egg substitute, enough to equal 1 egg, vanilla, almond extract, baking soda, salt, vegan sugar, cinnamon

vegan margarine (try earth balance or soy garden), vegetable oil, sugar, white vegan sugar, ener-g egg substitute (try ener-g egg replacer), vanilla extract (to taste), unbleached flour, baking soda, cream of tartar, white vegan sugar (for decoration and extra sugary coating)

chocolate chips (dark or semi-sweet), nut butter (cashew, almond, or peanut), non-dairy milk (i like hemp milk), vanilla

chocolate chips (get a reliable kind that for sure doesn tsp add milk), brown sugar, white sugar, mashed up banana, vanilla, baking soda, applesauce (it wont taste like apples once its baked. its just added to take the place of butter), olive oil, flour

vegan margarine, peanut butter or 3/4 cup other nut butter, graham wafer crumbs, dry sweetener, chocolate chips or 1 cup carob chips, soymilk, nuts, chopped, paper baking cups

chocolate wafer cookies, sugar, butter, melted, plus more for pan, semisweet chocolate, melted, canned pumpkin, egg, heavy cream, light-brown sugar, pure maple syrup, pumpkin pie spice, salt

chocolate cake mix, orange juice (instead of water in cake mix), chocolate chips, all-purpose flour, diced candied orange peel (about 8 oz), powdered sugar, butter, softened, limoncello (you can substitute with 2 tbsp lemon juice for minors), orange juice, orange , zested, diced candied orange peel, for garnish, special equipment : cupcake liners, 2 muffin pans

chocolate kisses, milk, cream cheese softened, chocolate ready made pie crust

butter, milk, sugar, chocolate chips, peanut butter (optional), oatmeal, vanilla

milk, sugar, pure vanilla extract, egg yolks, cornstarch , dissolved in 1/4 cup water, white chocolate, finely chopped, butter, gelatin, water, heavy cream, sweetened whipped cream, simple syrup, (equal amounts water and sugar, simmered until sugar dissolves, chambord, sheet pan chocolate sponge cake , cut into 3 (9 by 5-inch) slices, recipe follows, fresh raspberries, white chocolate , shaved into curls, raspberry sauce , recipe follows, fresh mint

self raising flour, chocolate, powder (2 tblsp), cinnamon, salt, water , or lemonade, tblsp oil, vinegar

almond breeze unsweetened chocolate almond milk, unsweetened cocoa powder, agar powder

pitted medjool dates (about 6 to 8 dates), water, virgin coconut oil, honey, ground flax seeds, vanilla, almond butter, quinoa, almond meal flour (bob s red mill), baking soda, sea salt, chocolate chip (or cocao nibs)

nasoya silken creations tofu , chocolate flavor, bananas, peeled and cut into pieces, smooth peanut butter (organic is best ), chocolate soymilk