153907 vegan green puree pizza pasta Recipes

pizza crust, dry yeast, flour - bread, salt, sugar, shortening, water, warm, water, warm, lime juice, extra virgin olive oil, garlic, minced, chicken breast, boneless and skinless, salsa - chunky style, mexican blend cheese, shredded, green onions, chopped, cilantro, minced

pasta sauce, salami, diced, parmesan cheese, grated, self raising flour, salt and pepper, fresh oregano, chopped, egg, beaten, olive oil, milk

green pepper, diced, celery, diced, onion, diced, olive oil, hamburger, egg noodles, pepperoni, sliced, pizza sauce , 2 jars, mozzarella cheese

green pepper, onion, lean ground beef, garlic, pressed, shredded mozzarella cheese, pizza sauce, divided, salt, crescent rolls (16 triangles), fresh parmesan cheese

frozen bread dough, thawed, johnsonville hot italian sausage links, sliced onion, sliced fresh mushrooms, chopped green pepper, pizza sauce, shredded part-skim mozzarella cheese

frozen bread dough, thawed, italian turkey sausage links, casings removed, sliced onion, sliced fresh mushrooms, chopped green pepper, pizza sauce, shredded part-skim mozzarella cheese

egg whites, seasoned bread crumbs, chopped green pepper, pizza sauce, divided, chopped onion, garlic clove, minced, ground beef, italian bread (1/2 inch thick ), olive oil, shredded part-skim mozzarella cheese

green split peas, water, onions, chopped, olive oil, garlic, pureed, ginger root, pureed, peppers , hot chili, chopped, cumin, black pepper, coriander, turmeric, cinnamon, cardamom, lemon juice, tamari

pasta (penne rigate or bows for 2 people), onion, chopped thinly, green peppers, chopped thinly, red pepper, chopped thinly, olive oil (not virgin!), butter, fresh basil, chopped (just a bit), grated parmesan cheese (, to serve ), pine nuts

all-purpose flour, salt, garlic powder, pepper, milk, eggs, beaten, bulk italian sausage, sliced pepperoni, chopped onions, chopped green peppers, pizza sauce, mozzarella cheese

water, table salt, fresh green beans, trimmed and cut into bite-size pieces, button and shiitake mushrooms, garlic cloves, minced, cayenne pepper (had to add it for the new orleans), salt , to taste, fresh pepper , to taste, flour, vegetable broth (imagine no chicken), dry sherry, milk substitute soy creamer or full-fat unsweetened soy milk, whole grain bread, earth balance margarine, salt, freshly ground black pepper, fried onions , french s

pizza crust (freshly made or commercial, 12 to 14 inch), olive oil, chopped onion, italian eggplant, peeled and sliced into 1/2-inch thick slices, tomatoes, cored and chopped, green beans , cut into 1 to 2 inch pieces, pitted black olives, capers, drained, balsamic vinegar, julienned fresh basil, fresh thyme (or 1/2 tsp. dried thyme), shredded mozzarella cheese

pasta, spaghetti sauce, whole egg beaten, milk, mozzarella cheese, pepperoni slices

ground beef, chopped onion, chopped green pepper, pizza sauce, sliced mushrooms, sliced pepperoni, salt , optional, uncooked noodles, water, oregano, garlic powder, basil leaves, crushed, shredded mozzarella cheese

ground beef, celery rib, chopped, onion, chopped, chopped green pepper, pizza sauce, salt to taste, biscuit/baking mix, milk, shredded part-skim mozzarella cheese, grated parmesan cheese

king arthur unbleached all-purpose flour, salt, garlic powder, pepper, milk, eggs, beaten, bulk italian sausage, sliced pepperoni, chopped onion, chopped green pepper, pizza sauce, shredded mozzarella cheese

pasta (wagon wheel or little flower ), italian salad dressing, black olives, mozzarella cheese, hard salami, grape tomatoes, washed and de-stemmed, assorted fresh vegetable (chopped romaine, green or red pepper, italian green beans, sugar snap peas, broccoli or cauliflower)