230086 vegan green olive tapenade Recipes
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sugar, fresh lemon juice, sweet paprika, ground cumin and15 Moresugar, fresh lemon juice, sweet paprika, ground cumin, cinnamon, cayenne, salt, olive oil, carrots, green olives (6 to 7 oz) such as cerignola or picholine, pitted, drained bottled capers, rinsed, chopped fresh flat-leaf parsley, flat anchovy fillet, chopped, grated fresh lemon zest, fresh lemon juice, black pepper, olive oil, good-quality pumpernickel sandwich bread, soft mild goat cheese (3/4 cup) at room temperature4 hour 30 min, 19 ingredients
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Grilled Monterey Jack Cheese on Rye With Green Olive Mustardgreen olive tapenade, dijon mustard, seeded rye bread and2 Moregreen olive tapenade, dijon mustard, seeded rye bread, monterey jack cheese, sliced (or other mild white cheese, such as havarti or edam), olive oil , for brushing bread15 min, 5 ingredients
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Green Olive Tapenade (Pilar Sanchez)spanish green olives, capers and4 Morespanish green olives, capers, fresh spanish marinated anchovy fillets, lemon zest, chopped parsley, olive oil12 min, 6 ingredients
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Green Olive Tapenadelemon, garlic-stuffed green olives, drained capers and2 Morelemon, garlic-stuffed green olives, drained capers, chopped fresh flat-leaf parsley, olive oil3 min, 5 ingredients
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Simple Green Olive Tapenadepitted small green olives, garlic cloves, minced and1 Morepitted small green olives, garlic cloves, minced, extra virgin olive oil10 min, 3 ingredients
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Moroccan Carrot, Goat Cheese Sandwiches With Green Olive Tapenadsugar, fresh lemon juice, sweet paprika, ground cumin and15 Moresugar, fresh lemon juice, sweet paprika, ground cumin, cinnamon, cayenne, salt, olive oil, carrots, green olives (such as cerignola or picholine, pitted, 6 to 7 oz), drained bottled capers, rinsed, chopped fresh flat-leaf parsley, flat anchovy fillet, chopped, grated fresh lemon zest, fresh lemon juice, black pepper, olive oil, good-quality bread, soft mild goat cheese, at room temperature (3/4 cup)30 min, 19 ingredients
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Green Olive Tapenadegreen brine-cured olives , such as sicilian or picholine ... and6 Moregreen brine-cured olives , such as sicilian or picholine (about 5 oz), pitted and coarsely chopped, anchovy fillets, drained and coarsely chopped, drained capers, coarsely chopped fresh flat-leaf parsley, extra-virgin olive oil, cognac, cognac7 ingredients
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Linguine with Seared Tuna and Green-Olive Tapenadepitted green olives and9 Morepitted green olives, lightly packed flat-leaf parsley with thick stems removed, garlic , smashed, anchovy paste, olive oil, lemon juice, salt, fresh-ground black pepper, tuna steak, about 2 inches thick, cut into 3-inch squares, linguine10 ingredients
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Goat Cheese-Green Olive Tapenade Crostinipitted green olives, fresh flat-leaf parsley leaves and6 Morepitted green olives, fresh flat-leaf parsley leaves, capers, drained, grated fresh orange rind, freshly ground black pepper, olive oil, goat cheese, softened, thick) slices french bread baguette, toasted10 min, 8 ingredients
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Green Olive Tapenadeolive oil, lemon juice, anchovy fillets and6 Moreolive oil, lemon juice, anchovy fillets, garlic clove, peeled, pepper, sugar, salt, pimiento-stuffed olives, french bread (1/2 inch thick), toasted10 min, 9 ingredients
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Green Bean, Orange, and Green Olive Saladolive oil, red wine vinegar, honey and4 Moreolive oil, red wine vinegar, honey, haricots verts or small slender green beans, trimmed, oranges, all peel and white pith cut away, green olives (such as picholine), fresh italian parsley leaves7 ingredients
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