86414 vegan chocolate frosting dairy free free Recipes

silken tofu, drained, vegan sour cream, red wine vinegar, light brown sugar, onion powder, garlic powder, chopped chives, chopped parsley

cook and serve sugar-free instant chocolate pudding mix, chocolate soymilk, unsweetened gelatin, ready to use pie crust

semisweet chocolate chips, extra firm tofu, drained, delicious dairy free coconut milk (vanilla or chocolate), cacao powder, stevia, chocolate cups for serving

hot coffee, cocoa powder, water, gluten-free flour, baking soda, baking powder, salt, xanthan gum, dairy-free margarine, sugar, eggs, pure vanilla extract

egg whites, caster sugar, dairy free chocolate, shredded coconut

shortening, light brown sugar, soymilk, vanilla extract, egg, flour, salt, baking soda, dark chocolate chips

vanilla soymilk or 1/2 cup other vanilla milk, organic white sugar, dairy-free margarine (such as earth balance), enjoy life chocolate chips, real vanilla extract

brown sugar, sugar, dairy-free margarine or butter, egg, vanilla extract, all-pupose flour, whole wheat pastry flour, baking soda, salt, chocolate lentils or m&m candies

margarine 120800, sugar, powdered 19336, vanilla, almond breeze 101653, cocoa powder, salt

white flour, wheat flour, baking powder, baking soda, cinnamon, salt, sugar, molasses, vegan margarine, applesauce, brown sugar, egg, soy cream cheese, soymilk, chopped raw apple, brown sugar, walnuts, chopped, cinnamon, nutmeg

vegan cream cheese (i recommend follow your heart ), garlic powder, pasta sauce (i recommend mezzatta porcini mushroom, it has tons of spices and no sugar), no-boil lasagna noodles, frozen spinach , defrosted and patted dry (may use more or less or omit altogether)

whole wheat pasta, cooked, tuna (flaked is easiest), frozen green peas, vegan margarine (i recommend earth s best), unbleached flour (you can use white ), chicken bouillon, fresh ground black pepper

dairy-free soy-free margarine, softened (i like earth balance soy-free), sugar, eggs, cooked mashed sweet potato, coconut milk (use light if you like ), brown rice flour, quinoa flour, gluten free baking powder (i use clabber girl), salt, cinnamon, ground nutmeg, raisins (optional) or 1/2 cup dried cranberries (optional), pecans (optional) or 1/4 cup walnuts (optional)

dairy-free margarine (4.5 oz), caster sugar , also known as superfine sugar (4.5oz), eggs , can use equivelant egg replacer (i would use double the powder suggested on the box to replace two ), gluten-free self-raising flour (soy-free if needed, 1 cup), rice flour , use a finely ground flour (1/2 cup), gluten free baking powder (there is a recipe here on zaar if you cannot buy 1), rice milk , can use soy milk if tolerable (1/2 cup), icing sugar, -for dusting (confectioners sugar )

potato, mashed (either two medium potatoes or 1 large one), salt, eggs, canola oil, tofutti better-than-cream-cheese (non-dairy), tofutti sour cream (non-dairy), non dairy cheese (daiya, shredded), flour

sauerkraut (or more ), chopped shallots, earth balance margarine (or 4 tbsp vegan shortening), non-dairy sour cream, salt and pepper

chocolate brownies , fat-free, raspberry fruit spread, ice cream , chocolate, fat-free, softened, chocolate frosting, reduced-fat

margarine, bittersweet chocolate, flour, light corn syrup, kahlua, cinnamon