148 veal with brown and Recipes
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cream sherry, low-salt chicken broth, sherry wine vinegar and8 Morecream sherry, low-salt chicken broth, sherry wine vinegar, dark brown sugar, thick veal rib chops coarse kosher salt, ground allspice, chopped fresh thyme, all purpose flour, chicken fat or olive oil, divided, low-salt chicken broth, cornstarch55 min, 11 ingredients
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water, salt, coarsely ground black pepper, paprika and9 Morewater, salt, coarsely ground black pepper, paprika, veal loin chops, trimmed (1 inch thick ), uncooked instant rice, ground turmeric, salt, quartered artichoke hearts, drained and coarsely chopped, chopped green onions, crumbled blue cheese, yogurt-based spread (such as brummel & brown)24 min, 13 ingredients
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low-salt chicken broth, beef broth, dry red wine and9 Morelow-salt chicken broth, beef broth, dry red wine, seedless red grapes, golden brown sugar, worcestershire sauce, drained wild cherries in syrup (such as amarena), trimmed boneless veal strip loin, olive oil plus more for brushing, chopped fresh rosemary plus whole sprigs for garnish, chopped fresh thyme plus whole sprigs for garnish, cooked duck foie gras , cut lengthwise into 1/4-inch-thick slices (optional)12 ingredients
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onion, grated, half-and-half, cornstarch, egg, kosher salt and11 Moreonion, grated, half-and-half, cornstarch, egg, kosher salt, ground nutmeg, ground allspice, ground black pepper, meatloaf mix (or equal parts of gound beef, pork, and veal), unsalted butter, olive oil, beef broth, divided, beef base, all-purpose flour, kitchen bouquet, salt and pepper24 hour 30 min, 16 ingredients
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sweet potatoes (peeled and cut into 1cm thick chips) and12 Moresweet potatoes (peeled and cut into 1cm thick chips), olive oil, zucchini (medium grated ), ground pork (mince mix veal and pork specified 800g), ground veal (mince mix veal and pork specified 800g), brown onion (small grated ), garlic cloves (minced ), carrot (medium peeled and grated ), fresh breadcrumbs, steak sauce (fountain specified), sweet chili sauce (fountain specified), mayonnaise (reduced-fat whole-egg), salad leaves (to serve )55 min, 13 ingredients
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boneless veal rump roast , tied, flour, sea salt and14 Moreboneless veal rump roast , tied, flour, sea salt, fresh ground black pepper, olive oil, paprika, shallot, minced, dry vermouth, chicken stock, dried rosemary, dried thyme, butter, brown sugar , packed, white pearl onions, peeled, baby carrots, turnips, peeled and wedged, parsnips , 1 pieces2 hour 30 min, 17 ingredients
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veal scallops (about 400g), flat brown button mushrooms and8 Moreveal scallops (about 400g), flat brown button mushrooms, goat cheese, sliced into 6 slices, olive oil, balsamic vinegar, fresh rosemary leaf, chopped finely, garlic cloves, crushed, balsamic vinegar, extra, beef stock granules, sugar15 min, 10 ingredients
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veal shanks (1 1/2 inch thick ,center bone) and18 Moreveal shanks (1 1/2 inch thick ,center bone), flour (seasoned with ground black pepper and seasoning salt), vegetable oil, butter, onion (chopped ), fresh garlic cloves (minced ), carrot (diced ), celery (diced ), dry white wine, whole tomatoes (roughly chopped ), tomato paste, brown sauce (gravy), beef broth, oregano, thyme, bay leaves, worcestershire sauce, drops tabasco sauce, sugar2 hour 30 min, 19 ingredients
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True Wiener Schnitzel (Breaded Veal Scallops - Austria)veal cutlets, pounded to 1/4 inch thickness (traditional,... and5 Moreveal cutlets, pounded to 1/4 inch thickness (traditional, about 5 oz. each, you may use chicken or pork, as well), flour (all purpose or brown rice), salt, breadcrumbs, eggs, oil (lard is traditional) or lard (for frying, lard is traditional)10 min, 6 ingredients
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Veal Medallions with Caramelized Apples, Beeren Auslese Riesling, and Pine Nuts (Wolfgang Puck)pine nuts, veal medallions (2 per person ) and21 Morepine nuts, veal medallions (2 per person ), salt and freshly ground white pepper, flour, oil, beeren auslese riesling, brown stock , recipe follows, unsalted butter, apples, peeled, seeded and cut into eighths, lemon, juiced, watercress, shallot-citrus vinaigrette , recipe follows, chicken bones , including necks and feet, coarsely chopped, onion, peeled, trimmed, and thinly sliced, water , plus 3 quarts, fresh orange juice, minced shallot, minced fresh thyme leaves, balsamic vinegar, orange zest, extra virgin olive oil, salt, freshly ground black pepper5 hour 25 min, 23 ingredients
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Basic Brown Sauce (Tyler Florence)veal shank, veal knuckle bones, salt and pepper, to taste and12 Moreveal shank, veal knuckle bones, salt and pepper, to taste, olive oil, tomato paste, divided, unsalted butter, onion, cut in half, garlic bulb, cut in half, celery ribs, cut in chunks, carrots, cut in chunks, fresh thyme, dry red wine, water, beef broth, low sodium, bouquet garni, (thyme , parsley, bay leaves, peppercorns)6 hour 10 min, 15 ingredients
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A L'orange Pork or Chicken or Duck or Vealbutter, meat (veal, pork, chicken or duck), minced onions and8 Morebutter, meat (veal, pork, chicken or duck), minced onions, brown sugar, cornstarch, orange juice, chicken stock, orange liqueur, grated orange rind, salt & pepper, orange, peeled & sliced20 min, 11 ingredients
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Butterflies with Veal Sauce: Pavoncelle Abruzzese (Mario Batali)water, salt, extra-virgin olive oil, chopped pancetta and18 Morewater, salt, extra-virgin olive oil, chopped pancetta, ground veal, spinach, blanched, drained, and chopped, dried porcinis , soaked in warm water and drained, salt and pepper, dry white wine, brown chicken stock , recipe follows, fresh farfalle , recipe follows, or 1 lb dried farfalle, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems, semolina flour, all-purpose flour, warm water50 min, 22 ingredients
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Smothered Vealveal scallops, pounded flat, olive oil (for browning) and7 Moreveal scallops, pounded flat, olive oil (for browning), minced garlic, diced italian tomatoes, onion, sliced in rings, dried basil, dried oregano, pimiento, salt and pepper45 min, 9 ingredients
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Basic Brown Stockbeef bones (veal or beef), cold water and10 Morebeef bones (veal or beef), cold water, onions, chopped medium, carrots, cubed medium, celery, cubed medium, tomato puree, bay leaf, thyme, peppercorn, parsley stems, cheesecloth6 hour 40 min, 12 ingredients
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Grandma Sahlstrom's Ham Loafveal or 1 1/2 lbs ground beef, ground ham, cracker crumb and8 Moreveal or 1 1/2 lbs ground beef, ground ham, cracker crumb, milk, salt & pepper, eggs, brown sugar, paprika, dry mustard, vinegar, water21 min, 11 ingredients
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