Directions:
- Combine the stock with the sauce over medium heat.
- Simmer until the mixture is reduced by half.
- Strain and immediatly cool in a water bath.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 116.86 Kcal (489 kJ) | ||
| Calories from fat | 49.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.52g | 8% | |
|---|---|---|---|
| Sodium | 219.12mg | 9% | |
| Potassium | 343.57mg | 7% | |
| Total Carbs | 15g | 5% | |
| Sugars | 0.8g | 3% | |
| Dietary Fiber | 2.37g | 9% | |
| Protein | 3.18g | 6% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 0.8mg | 4% | |
| Calcium | 26.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 73.56 Kcal (308 kJ) | ||
| Calories from fat | 31.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.48g | 8% | |
|---|---|---|---|
| Sodium | 137.93mg | 9% | |
| Potassium | 216.28mg | 7% | |
| Total Carbs | 9.44g | 5% | |
| Sugars | 0.5g | 3% | |
| Dietary Fiber | 1.49g | 9% | |
| Protein | 2g | 6% | |
| Vitamin C | 3mg | 8% | |
| Iron | 0.5mg | 4% | |
| Calcium | 16.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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