244216 veal scaloppini lemon cream Recipes
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veal loin, trimmed and cut into 8 scallops and pounded to... and7 Moreveal loin, trimmed and cut into 8 scallops and pounded to 1/4 inch thickness with, salt and pepper, swiss cheese, cut and trimmed the same size as the scallops, prosciutto, all-purpose flour, eggs, beaten, fine dry seasoned bread crumbs, butter28 min, 8 ingredients
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Veal Scalopppineveal cutlet, sliced thin, flour, butter, salt and pepper and3 Moreveal cutlet, sliced thin, flour, butter, salt and pepper, sherry wine, parsley, chopped, mushrooms, sliced23 min, 7 ingredients
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Veal and Mushrooms With Madeira Sauceveal, pounded thin, flour , to coat veal and8 Moreveal, pounded thin, flour , to coat veal, butter , may need more, salt , to taste, pepper , to taste, mushroom, sliced, butter, beef bouillon, madeira wine, sherry wine20 min, 10 ingredients
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Veal Parmesanveal (or chicken), egg, beaten, parmesan cheese, grated and11 Moreveal (or chicken), egg, beaten, parmesan cheese, grated, fine dry breadcrumb, vegetable oil, onion, chopped, salt, pepper, sugar, marjoram, oregano, tomato paste, water, mozzarella cheese, sliced thinly1 hour 30 min, 14 ingredients
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Veal Bundles Stuffed With Mozzarella, Parmesan and Prosciuttoveal, mozzarella cheese, prosciutto, italian parsley and6 Moreveal, mozzarella cheese, prosciutto, italian parsley, parmesan cheese, salt, ground black pepper, plain flour, extra virgin olive oil, white wine50 min, 10 ingredients
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Veal Scaloppine With Vegetables and Mozzarellaveal fillets, zucchini, finely chopped and8 Moreveal fillets, zucchini, finely chopped, red peppers, sliced, onion, finely chopped, tomatoes, cut in quarters, mozzarella cheese, olive oil, salt, pepper, freshly ground, parsley, finely chopped30 min, 10 ingredients
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Veal and Ricotta Meatballs: Polpettine di Ricotta e Vitello (Mario Batali)veal shoulder , finely ground in a meat grinder and16 Moreveal shoulder , finely ground in a meat grinder, ricotta cheese, drained for 1 hour, egg, beaten, freshly grated parmigiano-reggiano, a few gratings nutmeg, salt and black pepper, to taste, flour , for dusting, extra virgin olive oil, for frying, basic tomato sauce , recipe follows, basil leaves, for garnish, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste1 hour 30 min, 17 ingredients
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Veal Chops with Sweet Potato Gravy (Emeril Lagasse)veal chops, essence , recipe follows, oil, chopped onion and20 Moreveal chops, essence , recipe follows, oil, chopped onion, chopped celery, chopped carrot, flour, dark chicken stock, dice sweet potatoes, peeled, toasted pecans, salt and pepper, syrup molasses , to taste, fried parsnip strips (optional), chopped green onions, brunoise red peppers, mashed potatoes, hot (your favorite recipe ), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 40 min, 24 ingredients
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Veal Florentinaveal medallions, prosciutto, fontina cheese and5 Moreveal medallions, prosciutto, fontina cheese, flour , for dusting, olive oil, for sauteing, sliced mushrooms, marsala wine, salt and pepper18 min, 8 ingredients
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Veal Grillades and Grits with Smothered Greens (Emeril Lagasse)veal top round, cut into 2-inch cubes, vegetable oil and23 Moreveal top round, cut into 2-inch cubes, vegetable oil, chopped onions, chopped bell peppers, chopped celery, peeled, seeded and chopped tomatoes, chopped garlic, bay leaves, dried thyme, dried basil, salt, cayenne pepper, fresh ground black pepper, beef broth, dry red wine, chopped green onions, chopped parsley, whole milk, salt, cayenne pepper, butter, quick cooking white grits, grated white cheddar cheese, recipe of southern cooked greens, chopped green onions, green parts only26 ingredients
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Veal Grillades and Grits with Smothered Greens (Emeril Lagasse)veal top round, cut into 2-inch cubes and26 Moreveal top round, cut into 2-inch cubes, essence or creole seasoning , recipe follows, flour , for dredging, vegetable oil, chopped onions, chopped bell peppers, chopped celery, salt, cayenne pepper, peeled, seeded and chopped tomatoes, chopped garlic, bay leaves, dried thyme, dried oregano, dried basil, beef broth, dry red wine, ground black pepper, chopped green onions, chopped parsley leaves, whole milk, salt, cayenne pepper, butter, quick-cooking white grits, grated white cheddar, southern cooked greens , recipe follows2 hour 45 min, 27 ingredients
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Veal Hansonveal loin, pounded 1/2-inch thick (can substitute chicken... and9 Moreveal loin, pounded 1/2-inch thick (can substitute chicken breasts), salt and pepper, flour , for dredging, olive oil, butter, molasses porter, marsala, chicken stock, cremini and shiitake mushrooms, quartered including stems with tip removed, suggestion : fettuccini, which has been tossed with a bit of olive oil, freshly grated parmesan cheese, and a handful of freshly chopped parsley30 min, 10 ingredients
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Veal Marsala (Giada De Laurentiis)veal cutlets (about 3 oz each) and9 Moreveal cutlets (about 3 oz each), salt and freshly ground black pepper, unsalted butter, olive oil, shallot, finely chopped, garlic cloves, smashed, assorted mushrooms, sliced, sweet marsala, low-salt chicken broth, leaves from 1 fresh rosemary sprig30 min, 10 ingredients
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Veal Medallions in a Basil Crust with Aubergine Puree, Parmesan Cheese, and Black Truffleveal, salt and freshly ground black pepper, pesto sauce and6 Moreveal, salt and freshly ground black pepper, pesto sauce, pork gut strings, aubergine ( eggplant), extra-virgin olive oil, plus extra for drizzling and frying, basil leaves, black truffles , julienned, plus extra for garnish, shallot, minced50 min, 9 ingredients
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Veal Parmesan (Emeril Lagasse)veal cutlets , about 2 1/2 oz each and29 Moreveal cutlets , about 2 1/2 oz each, essence , recipe follows, salt, pepper, all-purpose flour, bread crumbs, egg, milk, unsalted butter, olive oil, pancetta or 3 strips bacon, chopped, chopped yellow onion, minced garlic, dry red wine, italian-style tomatoes, tomato puree, fresh chopped basil, fresh chopped parsely, fresh oregano, dried red pepper flakes, parmesan, mozzarella, thinly sliced, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme50 min, 30 ingredients
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Veal Pizzaiolaveal (leg cut), olive oil , plus 2 tbsp and8 Moreveal (leg cut), olive oil , plus 2 tbsp, salt and black pepper, garlic cloves, crushed and finely chopped, tomatoes, skinned and chopped, fresh oregano or 1/2 tsp dried, worcestershire sauce, mozzarella cheese, chopped parsley, freshly grated parmesan cheese1 hour 15 min, 10 ingredients
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