149892 veal meatballs style sauce scd Recipes

spinach, stems removed and well washed, veal schnitzels, steak sauce, salt and pepper, olive oil, beef stock, diced tomatoes, tomato paste, worcestershire sauce

veal schnitzels, olive oil, butter, garlic cloves (minced ), button mushrooms (sliced ), white wine (125ml), beef stock (or veal glaze), thickened cream (125ml double cream), dijon mustard, salt and white pepper (to taste)

meatballs, barbecue sauce (may need a little more), green pepper

garlic bread (the texas style frozen , with or without cheese), olive oil, frozen meatballs (about 36 meatballs), spaghetti sauce, brown sugar, garlic powder, italian spices (rub between the palms of your hands to release flavor), water, mozzarella cheese, shredded, parmesan cheese, to garnish (grated or shredded ) (optional)

reduced-sodium chicken broth (20 fl oz), matzo meal, brine-cured green olives (1 cup medium), pitted, garlic cloves, chopped, egg, salt, black pepper, chopped fresh flat-leaf parsley, ground veal, olive oil plus additional for greasing pan, fennel bulbs (sometimes called anise; 2 lb total), stalks cut off and discarded and bulbs halved lengthwise, then cut lengthwise into 1/3-inch-thick slices, carrots (6 medium), cut diagonally into 1-inch pieces, water, potato starch, lemon wedges

ground veal, egg white, parmesan cheese, italian seasoned breadcrumbs, shallot, minced, nutmeg

olive oil, onions, minced, carrots, minced, celery, minced, garlic clove, minced, mushrooms, chopped finely, salt, pepper, tomato sauce, prosciutto ham, shredded, capers, chopped, veal chops or 4 veal, scalloppine, flour, salt, pepper, butter

veal , cut into thin strips about 1 1/2 inch long, butter, an onion, chopped fine, mushrooms, sliced, a young white wine , like sauvignon blanc, cream, flour, cornflour

meatballs (italian sausage or ground beef, can use more to suit family needs and size of ), tomato sauce, crushed tomatoes (or use fresh cut up ), tomato paste, chopped onion, jalapeno pepper (optional), water, boiling water, basil, oregano, salt, garlic powder (i use more- we love garlic, fresh garlic can be substituted), shredded mozzarella cheese, shredded mozzarella cheese, ziti pasta (any pasta with a grab- ridges to hold sauce)

lean veal, flour, vegetable oil, orange juice, freshly squeezed, orange zest, red wine, low sodium soy sauce, fresh chives

ground veal, almond flour, egg, slightly beaten, chopped onion, chopped fresh parsley, salt, crushed garlic, freshly ground black pepper, grated parmesan cheese, tomato juice, bay leaf, dried rosemary , oregano and basil liberally shaken, red wine vinegar, honey

frozen meatballs, chili sauce (i use heinz), jellied cranberry sauce, barbecue sauce (i use original kc masterpiece), dried chipotle powder, dried onion flakes

veal stock, camembert, cubed, creme fraiche, salt, pepper, olive oil, salt, pepper, thyme, flattened veal steaks

ground veal, fine dry breadcrumbs, eggs, beaten, milk, garlic, minced, salt, pepper, vegetable oil, minced onion, all-purpose flour, carton commercial sour cream, worcestershire sauce, sliced mushrooms, undrained, hot cooked noodles, poppy seeds

broccoli rabe, 1 large bunch, trimmed and cut into large bite-sized pieces, salt, extra-virgin olive oil, garlic, 1 minced, 3 chopped, carrot, peeled and chopped, onion, chopped, white beans , cannellini, black pepper, chicken stock, beef or vegetable stock, orecchiette , little ear shaped pasta, or ditalini, ground veal, egg, bread crumbs , a couple of handfuls, grated parmigiano or romano, a generous handful, plus some to pass at table, fresh sage leaves, finely chopped, crusty bread , for mopping

fresh bread, cubed, water, wine, minced yellow onion, garlic, minced, minced flat leaf parsley, fried oregano, egg, slightly beaten, ground lean veal, salt and freshly ground black pepper, essence , recipe follows, breadcrumbs, olive oil, for frying, kicked-up tzatiziki sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, cucumber, peeled, sliced in half, seeded and finely chopped, plain yogurt, olive oil, lemon juice or white wine vinegar, salt, dill or oregano, garlic, minced, essence

lean beef bones, for flavor, onion, cut into 1/2--inch, carrot, cut into 1/2-inch dice, celery ribs, cut into 1/2-inch dice, fresh bread crumbs, pecorino, chopped parsley leaves, salt and freshly ground black pepper, ground veal