456 vanilla yogurt pineapple Recipes

pineapple tidbits, drained, mandarin oranges, drained, green grapes, marshmallows, flaked coconut, vanilla yogurt, chopped pecans, toasted

vanilla yogurt, pineapple chunk, frozen (you could use fresh pineapple or pineapple from the can as long as you freeze it), ripe frozen bananas, peeled and cut in chunks, apple, peeled and chopped (preferably green ), kahlua, heavy cream, brown sugar, ice cube, crushed, toasted pecans, chopped, for topping (optional), sweetened whipped cream, for topping (optional)

pineapple chunks , reserve juice, pineapple juice, banana, non-fat vanilla yogurt, strawberry

vanilla yogurt, brown sugar, lemon juice, assorted fruit such as strawberry , bananas, apples, pineapple, kiwi

skim milk, nonfat vanilla yogurt, pineapple juice, frozen strawberries

pineapple juice, low-fat vanilla yogurt or 1 cup low-fat vanilla frozen yogurt, frozen strawberries, partially thawed, ripe medium bananas, peeled

carton vanilla yogurt, crushed pineapple, undrained, frozen pineapple orange juice concentrate, thawed, paper, drink cups, wooden sticks

canned pineapple chunks, pineapple-orange juice, frozen concentrate, vanilla yogurt, water, ice cubes

pineapple, butter, melted, brown sugar, curry powder, nonfat vanilla yogurt, toasted coconut

pineapple chunks, drained, mandarin oranges, drained, marshmallows, vanilla yogurt

pineapple juice, french low-fat vanilla yogurt, frozen banana (your choice ), frozen strawberries (your choice )

pineapple chucks (or fresh pineapple in season, but you will then need to buy pineapple juice for the dressing. it will be worth it tho.), bananas, sliced, sliced strawberries, vanilla yogurt (i use dannon s light & fit, carb & sugar control), honey, lime juice

cored fresh pineapple, peeled and cut into cubes (canned pineapple chunks works for me), fresh lemon juice, divided, vanilla yogurt, freshly grated lemon peel, toasted coconut (optional)

dairy topping, vanilla instant pudding mix, cream cheese, softened, crushed pineapple in juice, well drained and chilled, vanilla yogurt, frozen creamy coconut ice cream bars, cut into small chunks

margarine, sugar, vanilla yogurt, eggs, crushed canned pineapple, grated lemon rind and juice of 1 lemon, fresh passion fruit pulp, self-rising flour, preheat oven to 350. blend margarine and sugar together then bean in yogurt and eggs. add pulp, pineapple and lemon and mix well. fold in the flour and spoon into tins. bake for 30 minutes.

crushed pineapple (juice pack), nonfat milk, fat-free liquid egg product or 2 eggs, honey, vanilla, ground cardamom or 1/4 tsp nutmeg, ground cinnamon, cinnamon-raisin bread cubes, carton low-fat vanilla yogurt, light-color rum, ground nutmeg (optional)