Honey-yogurt Fruit Salad Recipe

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Honey-yogurt Fruit Salad
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Ingredients:

Directions:

  1. Drain pineapple, reserving 1T. of juice.
  2. Toss together pineapple, bananas and strawberries in bowl.
  3. Stir together reserved pineapple juice, yogurt, honey and lime juice. Toss to coat evenly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 507.53 Kcal (2125 kJ)
Calories from fat 107.16 Kcal
% Daily Value*
Total Fat 11.91g 18%
Cholesterol 16.73mg 6%
Sodium 722.61mg 30%
Potassium 398.47mg 8%
Total Carbs 89.28g 30%
Sugars 41.75g 167%
Dietary Fiber 4.46g 18%
Protein 14.84g 30%
Vitamin C 33.9mg 56%
Iron 3.5mg 19%
Calcium 219.2mg 22%
Amount Per 100 g
Calories 154.04 Kcal (645 kJ)
Calories from fat 32.53 Kcal
% Daily Value*
Total Fat 3.61g 18%
Cholesterol 5.08mg 6%
Sodium 219.32mg 30%
Potassium 120.94mg 8%
Total Carbs 27.1g 30%
Sugars 12.67g 167%
Dietary Fiber 1.35g 18%
Protein 4.5g 30%
Vitamin C 10.3mg 56%
Iron 1.1mg 19%
Calcium 66.5mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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