73 vanilla rose cream Recipes

saffron, warm milk, vanilla ice cream, softened, rose syrup, ground cardamom, chopped pistachio nuts

vanilla ice cream, tofu , silken, rose water, coconut milk, ice cube, cardamom, lemon juice

mascarpone cheese, sugar, vanilla extract, cream, strawberries, washed and dried well, coarse granulated sugar, lemon zest

egg yolks, sugar, heavy cream, vanilla extract, rose water, orange-flavored liqueur, roses , petals of

sugar, butter, softened, bananas , overly ripened, sour cream, eggs, slightly beaten, vanilla extract, banana extract, baking soda, salt, flour, walnuts (optional), powdered sugar, butter, softened, cream cheese, softened, vanilla extract, banana extract, milk, banana, mashed

flour, sugar, eggs, salt, crushed pineapple in juice (do not drain), vanilla extract, baking soda (add last), walnuts, crushed, cool whip, sugar, walnuts, chopped, cream cheese, margarine

butter, at room temperature, sugar, eggs, vanilla extract, buttermilk, flour, baking powder, baking soda, salt, strawberry jam, rose water, cream cheese-rose frosting, rose petals (organically grown)

cream cheese, at room temperature, butter, at room temperature, rose water, vanilla extract, powdered sugar

scoop vanilla ice cream, rose water, pistachios, finely chopped (unsalted )

sliced peaches, drained, white bread, crusts removed, sugar, king arthur unbleached all-purpose flour, butter, melted, egg, sugar, ground cinnamon, vanilla ice cream

food cake mix, water (for cake), rose water (for cake), vegetable oil (for cake), eggs (for cake), butter, softened (for buttercream), sugar (for buttercream), heavy whipping cream (for buttercream), vanilla extract (for buttercream), rose water (for buttercream), drop red food coloring (for buttercream )

vanilla ice cream, heavy double cream, rose water, pistachios (optional)

vanilla ice cream, cream, dream whip whipped dessert topping mix, rose water, fresh mango, washed,peeled and cut into cubes, sago, soaked and well drained (sabudana)

cake flour, baking soda, salt, butter, cream cheese, sugar, eggs, vanilla, fresh lime juice, grated lime zest

sugar, butter or margarine, egg yolk, vanilla extract, lemon extract, rose water extract, baking soda, sour cream, flour, salt

highly scented edible , organic rose petals, thoroughly washed, with buds snipped from bitter white base, sugar, rose water, lemon juice, graham cracker crumbs, granulated sugar, salt, unsalted butter, melted, cream cheese, granulated sugar, eggs, lemon , zested and juiced, vanilla extract, sour cream, heavy cream, all-purpose flour, sour cream, powdered sugar, lemon , zested, vanilla extract, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

all-purpose flour, baking powder, salt, sugar, egg (separated ), egg whites, cream (light ), melted butter, milk, butter (for cooking ) or shortening (for cooking), vanilla, rose water or 1 tsp orange flower water, grated lemons , orange or 1 tsp mandarin orange peel, your favorite liqueur (such as anisette or brandy), sliced banana, fresh preferably wild blueberries , blotted dry, lemon wedge, fresh berries, powdered sugar, softened butter, warm maple syrup, flavored syrup , infusion (see cottage garden rose-petal syrup (sweetened rose water) and lemon verbena and herbal simple syrups for lemonade etc!), lavender honey (see homemade ), fresh lavender flowers, for garnish, fresh rose petals, for garnish, fresh orange blossom fresh edible flower, for garnish