Rose Water Devil's Food Cupcakes With Rose Water Buttercream Recipe

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Rose Water Devil's Food Cupcakes With Rose Water Buttercream
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Ingredients:

Directions:

  1. On the package of devil's food cake mix, there should be directions for preparing your cupcakes. The only difference is that you are going to replace a quarter cup of the water normally used with rose water. You may adjust the amount of rose water according to preference, but the total water content of both should stay at 1 1/4 cups.
  2. For the frosting, in a bowl, combine butter and sugar. Beat till blended.
  3. Add the cream, rose water, vanilla and food coloring and beat for an additional 3 to 5 minutes or until smooth and creamy.
  4. Cream your cupcakes and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1490.37 Kcal (6240 kJ)
Calories from fat 641.02 Kcal
% Daily Value*
Total Fat 71.22g 110%
Cholesterol 271.57mg 91%
Sodium 108.02mg 5%
Potassium 90.03mg 2%
Total Carbs 215.35g 72%
Sugars 209.43g 838%
Dietary Fiber 0.27g 1%
Protein 5.86g 12%
Vitamin A 0.6mg 19%
Iron 0.8mg 4%
Calcium 41.7mg 4%
Amount Per 100 g
Calories 417.66 Kcal (1749 kJ)
Calories from fat 179.64 Kcal
% Daily Value*
Total Fat 19.96g 110%
Cholesterol 76.11mg 91%
Sodium 30.27mg 5%
Potassium 25.23mg 2%
Total Carbs 60.35g 72%
Sugars 58.69g 838%
Dietary Fiber 0.07g 1%
Protein 1.64g 12%
Vitamin A 0.2mg 19%
Iron 0.2mg 4%
Calcium 11.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.7
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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