Plum - Apricot Upside-down Cake Recipe

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Plum - Apricot Upside-down Cake
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Ingredients:

Directions:

  1. Set oven rack in center and preheat oven to 375F.
  2. In a 10 inch cast-iron skillet, combine the 2 tblsps butter and the brown sugar and cook over medium heat, stirring, until melted.
  3. Remove the skillet from the heat and arrange the plums and apricots, cut sides up, snugly and attractively in a single layer in the melted sugar.
  4. In a large bowl, beat together the remaining butter and sugar until light and fluffy.
  5. Beat in the extracts, then add the eggs, 1 at a time, beating until smooth after each addition.
  6. Stir in the almonds, then the flour, baking powder and salt.
  7. Spoon the batter over the fruit and smooth it.
  8. Bake for about 35 minutes, or until lightly-browned and cake springs back when lightly pressed with a fingertip.
  9. Let cool for a few minutes.
  10. Invert onto a cake plate and carefully remove skillet.
  11. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 523.48 Kcal (2192 kJ)
Calories from fat 238.62 Kcal
% Daily Value*
Total Fat 26.51g 41%
Cholesterol 107.86mg 36%
Sodium 527.52mg 22%
Potassium 458.58mg 10%
Total Carbs 65.88g 22%
Sugars 43.11g 172%
Dietary Fiber 4.82g 19%
Protein 8.71g 17%
Vitamin C 11.8mg 20%
Vitamin A 0.2mg 6%
Iron 2.2mg 12%
Calcium 152.6mg 15%
Amount Per 100 g
Calories 228.31 Kcal (956 kJ)
Calories from fat 104.07 Kcal
% Daily Value*
Total Fat 11.56g 41%
Cholesterol 47.04mg 36%
Sodium 230.08mg 22%
Potassium 200.01mg 10%
Total Carbs 28.73g 22%
Sugars 18.8g 172%
Dietary Fiber 2.1g 19%
Protein 3.8g 17%
Vitamin C 5.1mg 20%
Vitamin A 0.1mg 6%
Iron 1mg 12%
Calcium 66.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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