213250 uova benedetto eggs polenta crisp prosciutto Recipes

prosciutto slices, cantaloupe melon, cut into chunks (about 5 cups), tomatoes (recommended : san marzano), salt, freshly ground black pepper, fresh basil leaves, very thinly sliced

prosciutto, ripe, fresh figs , halved verticall, fresh buffalo mozzarella cheese, extra-virgin olive oil, aged balsamic vinegar, handful of pine nuts, toasted, sea salt and pepper

egg yolks, sugar, whole milk, grappa or 1/4 cup brandy, cornmeal, salt, dried fig, diced, raisins, pine nuts, fennel seed

eggs (if a big loaf adding 1 or 2 more would work), milk, parmesan cheese, grated (or your choice ), fresh parsley, chopped (if dry, use less . or choose your own herbs), baguette, prosciutto (or ham or cooked bacon or sliced tomatoes etc), salt, pepper

ground coriander, curry powder, ground cumin, ground turmeric, salt, ground pepper, eggs, thick crisp buttered toast

butter, flour, salt, fresh pepper, milk, seasoned mashed potatoes, hardboiled egg, sliced, crisp bacon, crumbled (pleeze! the recipe calls for 2 tsp. but we often add more... well... much more. so add bacon to taste.), minced parsley, cheddar cheese, grated, milk

butter or 2 tbsp margarine, chopped onion, all-purpose flour, milk, shredded swiss cheese, shredded american cheese, hard-boiled eggs, sliced, crisp bacon, cooked and crumbled, packaged fried onions

eggs, half-and-half, butter, bacon, cooked nice and crisp and crumbled, jalapeno, seeded , deviened, and finely diced, green onions, chopped fine, monterey jack cheese, freshly grated for best flavor and texture, salsa, avocado, sliced thin, salt, pepper

hardboiled egg, mayonnaise, crisp bacon, vinegar, grated cheddar cheese, salt

egg whites, salt, sugar, worcestershire sauce, paprika (preferably hungarian sweet*), cayenne, whole blanched almonds (about 1/2 lb), hazelnuts (about 1/2 lb), pecans (about 1/2 lb), unsalted butter, melted and cooled

egg whites, cornflour, water, chicken tenderloins (i use breast slices), oil, spring onion, chopped, cornflour, lemon juice, lemon , rind of, grated, chicken stock, ginger, grated, brown sugar

prosciutto , slices, shallots (or 2 onions), blue cheese, raspberry vinegar (or red wine), granulated sugar, salt & pepper

prosciutto di parma, thick cod, cut into 12 (4-oz) chunks, salt and freshly ground black pepper, extra-virgin olive oil , 3 turns of the pan, lemon, cut into wedges

prosciutto, fresh basil leaves, extra-large shrimp, peeled and deveined, bamboo skewers , soaked in water at least 30 minutes, red wine vinegar, dijon mustard, chopped garlic, olive oil

eggs, eggs (hard boiled, quartered ), dijon mustard, lemon juice, rice bran oil (plus extra for frying ), basil leaves (chopped ), parmesan cheese (shredded ), water (hot ), chicken breast fillets (800g trimmed ), milk, plain flour, breadcrumbs (soft, fresh ), lettuce leaves (chopped butter lettuce recommended), avocado (medium, sliced ), tomatoes (medium, quartered ), snow pea sprouts (coasely chopped)