33990 two squash rosemary vinaigrette Recipes

  • Rosemary Butternut Squash Lasagna
    uncooked whole grain lasagna noodles and
    8 More
    uncooked whole grain lasagna noodles, butternut squash (about 3 lb), peeled and cut crosswise into 1/4-inch slices, olive oil, salt, divided, king arthur unbleached all-purpose flour, fat-free milk, garlic cloves, minced, minced fresh rosemary, shredded parmesan cheese
    1 hour 20 min, 9 ingredients
  • Squash & Zucchini Spring Salad With Orange Vinaigrette
    red onions, finely chopped, garlic, minced and
    12 More
    red onions, finely chopped, garlic, minced, apple cider vinegar, orange juice, fresh squeezed, cayenne pepper, squash, thin sliced, zucchini, thin sliced, carrot , ribboned, extra virgin olive oil (canola oil 50/50), agave, salt, pepper, ginger, orange zest
    18 min, 14 ingredients
  • Two Potato Roast
    red potatoes , scrubbed,cut into 1 inch cubes and
    5 More
    red potatoes , scrubbed,cut into 1 inch cubes, sweet potatoes , scrubbed cut into 1 inch cubes, olive oil, chopped fresh rosemary or 1/2 tsp dried rosemary, coarse salt (kosher), cayenne pepper
    35 min, 7 ingredients
  • Rosemary Pork Chops - Brined
    pork chops, 1/2 inch thick, water, 1 hot , two cold, salt and
    5 More
    pork chops, 1/2 inch thick, water, 1 hot , two cold, salt, brown sugar, black pepper, dried rosemary, breadcrumbs, extra virgin olive oil
    35 min, 8 ingredients
  • Rosemary Smoked Halibut With Balsamic Vinaigrette
    fresh rosemary, halibut fillets, olive oil and
    5 More
    fresh rosemary, halibut fillets, olive oil, balsamic vinegar, black pepper, coarsely crushed, salt, tomato, seeded and diced, shallot, finely chopped
    22 min, 8 ingredients
  • Rosemary Skewers
    fresh rosemary sprigs and
    5 More
    fresh rosemary sprigs, marinated fresh mozzarella ball , 1 per sprig, assorted marinated olive , 2 per sprig, marinated artichoke hearts , 1 per sprig, sliced salami , 1 per sprig, balsamic vinaigrette, preferably homemade
    30 min, 6 ingredients
  • Squash with Tomato and Feta Cheese
    peeled and cubed acorn squash, eggs, heavy cream and
    10 More
    peeled and cubed acorn squash, eggs, heavy cream, green onions, chopped, green bell pepper, diced, dry bread stuffing mix, grated parmesan cheese, salt, cracked black peppercorns, fresh rosemary, crumbled feta cheese, roma (plum) tomatoes, thinly sliced, cracked black pepper to taste
    1 hour 15 min, 13 ingredients
  • Rosemary Pasta
    olive oil, zucchini, halved and cut into 4-inch slices and
    7 More
    olive oil, zucchini, halved and cut into 4-inch slices, yellow squash, halved and cut into 4-inch slices, mushrooms, fresh sliced, canned pitted black olives, drained and chopped, canned plum tomatoes , no salt added, drained and chopped, low-fat shredded) cheddar cheese, minced fresh rosemary, dry rotini, to yield 6 cups cooked
    9 ingredients
  • Squash Gratin
    winter squash, bacon 1/8 inch thick and
    6 More
    winter squash, bacon 1/8 inch thick, garlic cloves (unpeeled but crushed ), rosemary, salt, a handful of dried pumpkin seeds, freshly ground black pepper, pecorino or parmesan cheese
    8 ingredients
  • Two Old Queens Soup
    oil, garlic cloves, chopped, onion, chopped and
    10 More
    oil, garlic cloves, chopped, onion, chopped, smoked kielbasa, diced (see *note at bottom), head of cabbage, chopped small, kidney beans, undrained, new potatoes, quartered, yellow squash, sliced, catsup, good quality, beef broth (i use campbells double rich or double strength in a pinch), salt , to taste, pepper , to taste, red wine (a nice splash) (optional)
    1 hour , 13 ingredients
  • Stuffed Baby Squash With Ginger Vinaigrette (Per Sonia Stevenson Stuffed Baby Squash With Ginger Vinaigrette (Per Sonia Stevenson
    squash (small, round type, e.g., acorn ) and
    13 More
    squash (small, round type, e.g., acorn ), sea salt , to taste, black pepper, freshly ground , to taste, olive oil , for spraying or brushing, red bell peppers, red onions, sliced, mushrooms, sliced, tomatoes, halved, olive oil, vinegar, olive oil, garlic cloves, crushed, fresh ginger, peeled and grated, salt
    16 min, 14 ingredients
  • Two-Cheese and Rosemary Mashed Potato Casserole Two-Cheese and Rosemary Mashed Potato Casserole
    potatoes, peeled and cut into 1- to 1 1/2-inch pieces (8 ... and
    8 More
    potatoes, peeled and cut into 1- to 1 1/2-inch pieces (8 cups), milk, sour cream, margarine or 2 tbsp butter, softened, fresh rosemary, finely chopped, salt, havarti cheese, shredded (4 oz), sharp cheddar cheese, shredded (2 oz), fresh parsley, chopped
    1 hour 15 min, 9 ingredients
  • Artichokes with Scallion Tomato Vinaigrette Artichokes with Scallion Tomato Vinaigrette
    two 1/2-lb artichokes, lemon, water, white-wine vinegar and
    3 More
    two 1/2-lb artichokes, lemon, water, white-wine vinegar, olive oil, minced scallion greens, tomato, peeled, seeded, and chopped
    7 ingredients
  • Vinaigrette Vinaigrette
    vegetable oil, olive oil and
    4 More
    vegetable oil, olive oil, approximately 3/4 cup white wine vinegar, mustard to taste, salt, smashed clove or two of garlic
    6 ingredients
  • Lemon Rosemary Chicken Quesadilla Salad With Shallot Mustard Vin Lemon Rosemary Chicken Quesadilla Salad With Shallot Mustard Vin
    vinaigrette dressing, minced shallots, dijon mustard and
    13 More
    vinaigrette dressing, minced shallots, dijon mustard, extra virgin olive oil, grated lemon peel, lemon juice, fresh ground black pepper, goat cheese, fat-free cottage cheese, fresh lemon juice, dijon mustard, chopped fresh rosemary, fresh ground black pepper, flour tortillas, chopped chopped roasted boneless skinless chicken breasts
    13 min, 16 ingredients
  • Rosemary Chicken Breasts, Brown Butter and Balsamic Ravioli, Warm Spinach Salad with Pancetta and Sweet Vinaigrette (Rachael Ray) Rosemary Chicken Breasts, Brown Butter and Balsamic Ravioli, Warm Spinach Salad with Pancetta and Sweet Vinaigrette (Rachael Ray)
    boneless, skinless chicken breast , 6 to 8 oz each and
    18 More
    boneless, skinless chicken breast , 6 to 8 oz each, balsamic vinegar , eyeball it, just enough to coat chicken lightly, extra-virgin olive oil, stems rosemary, leaves stripped and chopped , about 2 tbsp, salt and coarse black pepper, garlic , cracked away from skin with a whack against the flat of your knife, fresh ravioli, any flavor filling, butter, cut into small pieces, balsamic vinegar, handfuls grated parmigiano-reggiano, salt and pepper, chopped flat-leaf parsley , a couple of handfuls, pancetta, chopped, extra-virgin olive oil , 2 turns of the pan, shallot, finely chopped, sugar, balsamic vinegar , eyeball it, flat-leaf spinach, salt and pepper
    30 min, 19 ingredients
  • Squash and Chicken Jambalaya Squash and Chicken Jambalaya
    summer squash, white rice, chicken, red potatoes, garlic and
    4 More
    summer squash, white rice, chicken, red potatoes, garlic, white onion, parmesan cheese, balsamic vinegar, rosemary
    9 ingredients
  • Rosemary Chicken and Summer Squash Brochettes Rosemary Chicken and Summer Squash Brochettes
    extra-virgin olive oil, fresh lemon juice and
    5 More
    extra-virgin olive oil, fresh lemon juice, chopped fresh rosemary or 1 1/2 tsp dried, garlic cloves, minced, grated lemon peel, skinless boneless chicken breast halves, each cut into 6 pieces, pattypan squash, each quartered
    7 ingredients




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