2531 twice paula Recipes

idaho potatoes, vegetable oil, for coating, butter, at room temperature, sour cream, salt and ground black pepper, sauteed shrimp, peeled, grated cheddar, plus more for sprinkling, paprika, for sprinkling

olive oil, garlic, chopped, chopped fresh sage, salt, pepper, crown of pork , rib ends frenched, butter, green bell pepper, seeded and diced, white onion, diced, stalk celery, diced, garlic, minced, crumbled cornbread, eggs, lightly beaten, chicken broth, chopped fresh rosemary, chopped fresh cilantro, hot sauce (recommended : paula deen s hot sauce), salt, pepper

peanut or vegetable oil, for frying, buttermilk, eggs, self-rising corn muffin mix, lump or backfin crabmeat, well drained and picked clean of shells, frozen corn kernels, thawed and drained, green onions, white and light green parts, trimmed and chopped, hot sauce (recommended : paula deen s hot sauce), salt, freshly ground black pepper

cubed round steaks , cut into thin strips, all-purpose flour, olive oil, butter, onion, sliced, fresh mushrooms, sliced, beef broth, cream of mushroom soup, salt and black pepper, sour cream, cooked egg noodles

shrimp - peeled and deveined, all-purpose flour, cornstarch, salt, ground white pepper, vegetable oil, ice water, shredded coconut, vegetable oil for frying, orange marmalade, dijon-style prepared mustard, honey, hot pepper sauce

potatoes , scrubbed, green salsa (salsa verde), unsalted butter, salt and ground black pepper to taste, shredded white cheddar cheese

red potatoes, bacon, sour cream, shredded mozzarella cheese, shredded cheddar cheese, salt, ground black pepper, green onions, sliced

sweet potatoes, salad oil, cream cheese, softened, brown sugar, margarine, vanilla extract, salt, pepper, chopped walnuts

baking potatoes, sour cream, shredded cheddar cheese, butter, salt and pepper to taste, american cheese

sweet potatoes, olive oil, shallots, finely chopped, fat-free ricotta cheese, salt, ground black pepper, ground ginger, brown sugar, grated parmesan cheese, chopped fresh sage

baking potatoes, milk, salt to taste, butter, shredded mild cheddar cheese

vanilla ice cream, vanilla extract, sugar (paula uses 8 tbsp. but i use 4 tsps.), milk (or less for thicker milkshakes i use about 1/2 cup less)

ground beef, cracker crumb, egg, beaten, lemon juice, cheese, grated, green pepper, chopped, house seasoning , paula deen s, red potatoes, sliced thin, onion, sliced thin, carrots, peeled and cut into strips, bacon

beef tenderloin fillets, steak seasoning (recommended : paula deen s steak seasoning), salt and freshly ground black pepper, red wine, water, sugar, strawberries, hulled, raspberries, blueberries, blackberries, cornstarch, blue cheese crumbles

sliced half ham (paula prefers smithfield), pineapple slices, juice reserved, maraschino cherries, light brown sugar, yellow mustard

sugar, splenda sugar substitute, whole wheat flour, all-purpose flour, canola oil, applesauce, unsweetened, zucchini, grated, eggs, vanilla, cinnamon, baking soda, baking powder, salt

cream cheese, softened, milk, shredded sharp cheddar cheese, crumbled blue cheese (1 oz), green onion (white parts only ), pimientos, drained, chopped pecans (paula uses fisher pecans), bacon, cooked and finely crumbled, salt & fresh ground pepper (to taste), chopped fresh parsley, poppy seed

butter, at room temperature, sugar, eggs, self-rising flour, milk, pure vanilla extract, lemon wedge, for garnish, mint sprig, for garnish, sugar, cream of tartar or 1 tbsp white corn syrup, salt, water, egg whites, pure vanilla extract, egg yolks, sugar, butter, lemons , juice and zest of, grated