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Spicy Corn and Crab Puffs (Paula Deen) Recipe

Spicy Corn and Crab Puffs (Paula Deen) Recipe

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Ingredients

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Ingredients:

Serving

peanut or vegetable oil, for frying
3/4 cup buttermilk
2 eggs
1 (8 -oz) box self-rising corn muffin mix
1 lb lump or backfin crabmeat, well drained and picked clean of shells
1 cup frozen corn kernels, thawed and drained
5 green onions, white and light green parts, trimmed and chopped
2 1/2 tsp hot sauce (recommended
1 tsp salt
1/4 tsp freshly ground black pepper

Directions:

In a deep-fryer or heavy-bottomed pot, heat enough oil to come halfway up the sides of the pot, to 350 degrees F.
In a medium bowl, whisk together the buttermilk and eggs. Stir in the corn muffin mix. Fold in the crab, corn kernels, green onions, hot sauce, salt and pepper. *Cook's Note: If the batter looks too thin, add a little more self-rising flour to thicken.
Using 2 spoons, carefully drop heaping tablespoons of the crab mixture into the oil and fry, turning often for an even golden-brown color and crispness, about 2 to 3 minutes. Transfer to a paper towel-lined plate to drain. Arrange them on a serving platter and season with additional hot sauce, salt, and pepper, if desired. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	10.69 Kcal (45 kJ)
Calories from fat	3.39 Kcal
		% Daily Value*
Total Fat	0.38g	1%
Cholesterol	8.4mg	3%
Sodium	71.15mg	3%
Potassium	20.93mg	0%
Total Carbs	1.21g	0%
Sugars	0.39g	2%
Dietary Fiber	0.13g	1%
Protein	0.58g	1%
Vitamin C	0.4mg	1%
Iron	0.1mg	0%
Calcium	7.4mg	1%

Amount Per 100 g
Calories	47.54 Kcal (199 kJ)
Calories from fat	15.06 Kcal
		% Daily Value*
Total Fat	1.67g	1%
Cholesterol	37.33mg	3%
Sodium	316.35mg	3%
Potassium	93.07mg	0%
Total Carbs	5.39g	0%
Sugars	1.75g	2%
Dietary Fiber	0.59g	1%
Protein	2.6g	1%
Vitamin C	1.8mg	1%
Iron	0.3mg	0%
Calcium	32.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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