698 twice buttercup Recipes

buttercup squash, nonfat sour cream, salt, nutmeg, chopped pecans (optional), brown sugar or 6 tbsp sugar, in the raw

buttercup squash, brown sugar , packed, salt, ground cinnamon, ground nutmeg, butter or 2 tbsp margarine, fresh chives, chopped, ground nutmeg , if desired

buttercup squash , about 3 lb, onion, minced, tomato paste, milk, chicken stock, allspice, nutmeg, ginger, cinnamon, salt, pepper

buttercup squash ,or other winter squash(about 1.5 lbs, tb agave nectar, tb good quality balsamic vinegar, fresh ground black pepper and seas salt

cumin seeds, vegetable oil, chopped red onion, sugar, all-purpose flour, chili powder, garlic clove, minced, cubed peeled buttercup or other winter squash (about 2 lb), water, yellow hominy or whole-kernel corn, drained, beef broth, chopped green bell pepper, minced fresh cilantro

active dry yeast, warm water (110o to 115o), sugar, mashed cooked buttercup or butternut squash, milk, brown sugar, butter, softened, eggs, lightly beaten, salt, king arthur unbleached all-purpose flour

brown sugar, sugar, king arthur unbleached all-purpose flour, quick-cooking oats, chopped nuts, ground cinnamon, cold butter, butter-flavored shortening, sugar, eggs, mashed cooked buttercup squash, vanilla extract, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, baking soda, salt, ground ginger, ground nutmeg, unsweetened applesauce, sugar, vanilla extract, water

light cream, creme de cacao, butterscotch schnapps, crushed ice

buttercup , perfection, or other dense winter squash, rinsed, ripe but firm pears , any variety, quartered, seeds and stems removed, chunk fresh ginger, about 2 inches long, thinly sliced, sunflower seed or olive oil for the squash, sea salt, butter or sunflower seed oil, onion, thinly sliced, creme fraiche or sour cream, optional

active dry yeast, warm water, sugar, mashed cooked butternut squash or 2 1/2 cups buttercup squash, milk, brown sugar, butter, softened, eggs , slighlty beaten, salt, all-purpose flour

brown sugar, sugar, all-purpose flour, quick-cooking oats, chopped nuts, ground cinnamon, cold butter, butter flavor shortening, sugar, eggs, mashed cooked buttercup squash, vanilla extract, all-purpose flour or 2 1/2 cups freshly ground soft wheat flour or 2 1/2 cups oat flour, baking powder, ground cinnamon, baking soda, salt, ground ginger, ground nutmeg, unsweetened applesauce, sugar, vanilla extract, water

shallot, finely chopped (about 2 tbsp.), dry sherry, unsalted butter, at room temperature, chopped fresh chives, kosher salt, white pepper, leeks (chopped, well-washed, white part only , about 3 large), buttercup squash (peeled, seeded, and diced (1-inch cubes ), dry white wine, chicken stock (homemade or low-salt canned), kosher salt, white pepper (more to taste), chopped fresh chives (to garnish )

butter, coarsely chopped onion, carrots, peeled and coarsely chopped, potato, peeled and coarsely chopped, jalapeno, seeded coarsely chopped, buttercup squash, peeled, seeded and chopped, chicken stock or water, cream, salt and pepper, sliced scallion and diced red pepper, for garnish

brown sugar, sugar, all purpose flour, quick cooking oats, ground cinnamon, cold butter, butter flavored shortening, sugar, eggs, mashed cooked buttercup squash, vanilla, all purpose flour, baking powder, ground cinnamon, baking soda, salt, ground ginger, ground nutmeg, unsweetened applesauce, glaze, confectioners sugar, vanilla extract, water

active dry yeast, warm water (110o to 115o), molasses, salt, caraway seeds, mashed cooked buttercup squash, king arthur unbleached all-purpose flour

sugar, splenda sugar substitute, whole wheat flour, all-purpose flour, canola oil, applesauce, unsweetened, zucchini, grated, eggs, vanilla, cinnamon, baking soda, baking powder, salt

buttercup squash - peeled, seeded, and cut into 3/4-inch chunks, butter, brown sugar, salt, white pepper, butter, sliced peeled apples, white sugar, cornflakes cereal, coarsely crushed, chopped pecans, brown sugar, melted butter

buttercup squash, seeded and cut into 1-inch wedges (about 2 lbs) or 1 (2 lb) kabocha squash, peeled seeded and cut into 1-inch wedges (about 2 lbs), butternut squash, peeled and cut into 1-inch cubes (about 2 lb), extra virgin olive oil, light brown sugar, salt , to taste, fresh ground black pepper , to taste, acorn squash, halved, seeded and cut into 1-inch wedges (about 1 1/2 lb, with skin ), delicata squash, cut into 1-inch rings (about 1 lb), pure maple syrup, heavy cream, sage leaves, coarsely chopped, unsalted butter, roasted cashews, coarsely chopped, baby watercress, for garnish, shaved pecorino cheese, for garnish