391199 twice baked pork chops Recipes

diced raw potatoes (estimated), chopped onion, chopped cabbage (about), undiluted cream of celery soup, boneless pork chops or 4 -6 pork chops, milk (i add a little to soup just for added moisture)

extra virgin olive oil, butter, divided, boneless pork loin chops, pounded to 1/4-inch thick, flour , for dusting pork chops, salt and pepper, fresh thyme, leaves stripped and chopped, shallot, chopped finely, whole pitted bing cherries in syrup, drained, lemon , zest of, cornstarch

pork chops (about 3/4-inch thick or thicker or use 2 tenderloins), low sodium soy sauce (use only low sodium ), bourbon, worcestershire sauce, water, vegetable oil, fresh minced garlic, brown sugar, black pepper, fresh minced gingerroot (or use 1/2 tsp dry ginger powder)

pork and beans, brown sugar, barbecue sauce, pork chops, brown sugar, ketchup, mustard

oil, boneless center cut pork chops, flour, seasoned with, salt and pepper, onion, diced, cream of chicken soup, pork gravy mix, soup can water

potatoes, peeled and sliced thin, butter or 6 tbsp margarine, flour, salt and pepper, milk, boneless center cut pork chops or 4 -6 boneless pork chops

pork chops (i use lean, boneless ), vegetable oil, maple syrup (use real only), garlic, crushed, limes (optional), dried thyme, salt and pepper

cut pork chops (not butterfly cut), onion, diced, apple, peeled and diced, apple jelly or 1 tbsp apple butter, apple cider vinegar, water, kosher salt, coarse black pepper

thicker-cut pork loin or 4 boneless pork chops, grated lemon peel, lemon juice, honey, olive oil, oregano flakes, crushed, garlic salt, cayenne pepper

pork chops or 1 1/4 lbs, all-purpose flour, for coating the chops, pace picante sauce, brown sugar , packed, apple, cored and cut into slices, 1/4-inch thick, olive oil

pork chops (1/2 inch), seasoned flour, enough to coat pork chops in, bacon drippings, parsley, minced, onions, minced, water, apple jelly, boiling water, cinnamon

pork chops, soft breadcrumbs, butter or 1/4 cup margarine, onions, finely chopped, water, sage, cream of mushroom soup, water, oil for browning the pork chop (or margarine or butter)

boneless pork chops, shortening (can be replaced by canola oil), beef hot links (or similar), onions (chopped ), tomatoes (diced, skin removed ), green bell pepper (chopped ), water, sweet paprika, caraway seed, hot paprika (optional), salt and pepper

pork chops, cut 1 inch thick, rendered pork fat or 3 -4 tbsp cooking oil, butter, garlic cloves, halved (optional), dry white wine

pork chops, shallots or 1 small onion, red wine, beef broth, basil, thyme, paprika, garlic powder, salt and pepper, butter, flour, salt and pepper, liquid from pork chop, yukon gold potato, butter, garlic cloves, milk

pork chops, 1 inch thick, butter (for the pork chops), butter (for the apples), apple cider, cooking apples, cinnamon, salt and pepper

pork chops, thick cut, bone in, onion soup mix, chicken broth, cream of chicken soup, pork gravy mix

boneless pork chop, onion (medium chop ), mushrooms (fresh, sliced ), green onions (chopped inc. green tops), butter, crackers (crushed , i used club multigrain), romano cheese, parmesan cheese, ranch dressing (divided , buttermilk), sour cream, chicken broth, cornstarch, worcestershire sauce, salt and pepper (to taste)