188608 tuscan white soup pasta fagioli Recipes

pasta shells, dried great northern beans, dried pinto beans, dried kidney beans, dried minced onion, dried parsley flakes, dried basil, dried oregano, dried rosemary, crushed, dried minced garlic, bay leaf, crushed red pepper flakes, water, divided, diced tomatoes, undrained, carrots, chopped, celery rib, chopped, salt, grated parmesan cheese , optional

white beans, rinsed and drained (such as great northern or cannellini), red bell pepper, finely chopped, chopped onion, red wine vinegar, chopped fresh parsley, olive oil, garlic cloves, minced, dried oregano leaves, black pepper, french bread, about 1/4 inch thick

white beans , picked through and rinsed, rosemary, ham hocks, salt, olive oil, heads roasted garlic, mashed well, fresh squeezed lemon juice, salt and pepper

white beans (great northern or cannellini), oil, onions, thinly sliced, garlic cloves, thinly sliced, lemon juice, extra virgin olive oil, chopped fresh sage, sea salt

olive oil, onion (diced ), garlic cloves (chopped ), tomatoes (diced with basil, garlic and oregano), chicken broth, shell pasta, fresh kale (tough stems discarded, cut into 1-inch pieces and washed), white beans (drained and rinsed ), tomato paste, salt, pepper, parmesan cheese (grated , for serving)

tubettini pasta, cooked small white beans, water, olive oil, onion, garlic cloves, sage leaves, chopped, rosemary, tomato paste, broth, parmesan cheese, salt

olive oil, garlic clove, finely minced, shallot, finely diced, fat free chicken broth or 3 -4 cups vegetable stock, diced tomatoes, white beans (cannellini or other), whole wheat pasta shells or 1/2 cup shell pasta, rosemary, baby spinach, cleaned and trimmed, black pepper, crushed red pepper flakes

lean ground beef, mild italian sausage, onions, minced, stalks celery, minced, garlic, minced, diced tomatoes, undrained, garbanzo beans, red kidney beans, great northern beans, artichoke hearts, drained and coarsely chopped, oregano, dried, basil, dried, salt, black pepper, white pepper, beef broth, tabasco sauce, spaghetti sauce, cooked ditalini, cheese tortellini, cooked (optional)

olive oil, lean ground chuck, carrots, shredded, sweet onion, chopped (about 12 oz.), celery ribs, diced (i also add in some of the chopped celery leaves), diced tomatoes (i put 1 can in the processor and puree), red kidney beans, white kidney beans (or great northern beans), beef broth (see note at bottom) or 88 oz stock (see note at bottom), beef consomme, dried oregano, dried basil, fresh parsley, chopped, pepper, tabasco sauce, spaghetti sauce (i use prego), macaroni, grated parmesan cheese

diced tomatoes, great northern beans, undrained, chopped spinach, drained, chicken broth, tomato sauce, water, minced garlic, crisp cooked bacon, crumbled, dried parsley, garlic powder, salt, ground black pepper, dried basil, seashell pasta

elbow macaroni or other small pasta, olive oil, yellow onion, minced, garlic clove, minced, tomato paste , blended with 1 cup warm water, cooked -or- 1 15-oz can cannellini or other white beans, drained and rinsed, vegetable stock, red pepper flakes , or to taste, bay leaves, dried oregano, salt and freshly ground black pepper, to taste

olive oil, minced red onions, diced carrot, diced celery, salt, freshly ground black pepper, tomato puree, garlic cloves, peeled, dried cannelloni beans, soaked and rinsed, water, bay leaves, olive oil, fresh rosemary, cut in half, garlic cloves, peeled, dried short pasta , such as ditalini or small macaroni, cooked until tender, drained and rinsed under cool water, crusty italian bread

white onions (3 or 4 large), leeks, pancetta, in 1 piece, extra-virgin olive oil, chicken stock, balsamic vinegar, fruity red wine , such as merlot or beaujolais, salt and pepper, to taste, rustic country style bread, garlic cloves, peeled, halved, parmesan cheese, in 1 chunk, fresh parsley, chopped

white beans, water, garlic cloves, crushed, garlic clove, minced, fresh sage , tightly packed, white wine vinegar or 1/2 cup red wine vinegar, salt and pepper, red onion , cut into thin slivers, dry salami, dice, extra virgin olive oil

tomatillo salsa, sour cream, black soup, dried black beans, water, white onion chopped, carrot chopped, bacon slices chopped, fresh thyme sprigs, garlic cloves, bay leaf, ground cumin, chicken stock, chopped fresh cilantro, white soup, butter, red bell pepper cut into matchstick size pieces, yellow bell pepper cut into matchstick size pieces, green bell pepper cut into matchstick size pieces, white onion chopped, garlic cloves minced, all purpose flour, chicken stock, whole milk, whipping cream, sharp white cheddar cheese grated

white stock....( made like chicken broth with onions, parsley ,garlic,carrots, thyme,salt and pepper), salt, peppercorns, onion, stalk of celery, scalded milk, butter, flour, yolks of 2 eggs

italian sausage (i prefer dearborn brand), carrots, chopped, stalks celery, chopped (make sure to include the leafy tops), seasoned diced tomatoes, undrained, red kidney beans, drained, white kidney beans, drained, beef stock, oregano or 3 tsp italian spices, black pepper, parsley, spaghetti sauce (i prefer prego brand traditional), cooked pasta (i prefer the ditalini style)

olive oil, garlic chopped, onion diced, pasta shells, tomatoes (basil,garlic,oregano) diced, vegetable broth, stalk kale cut 1 inch, white beans, tomato paste