117 turkey with rye Recipes

rye bread, prepared mustard, fat-free thousand island salad dressing, sauerkraut, well drained, deli turkey, sliced, swiss cheese, sliced

rye bread, dijon mustard, russian dressing, roasted turkey or chicken, sauerkraut, swiss cheese, olive oil, potato chips, sliced pickles

turkey breast, rye bread, stalks fresh asparagus, blanched (not canned !), thousand island dressing (or more if desired), swiss cheese, alfalfa sprout (optional)

rye bread, prepared mustard, fat-free thousand island salad dressing, sauerkraut, rinsed and well drained, sliced deli turkey, lowfat swiss cheese

deli style turkey breast, honey mustard, rye bread, muenster cheese

ground turkey, egg, breadcrumbs, milk, red pepper flakes, fresh garlic, minced, white onion, sliced thin, swiss cheese, rye bread

low-fat mayonnaise, ketchup, rye bread, unsalted butter, softened, sauerkraut, well drained, sliced deli turkey, swiss cheese, thinly sliced

deli turkey, sliced thin, swiss cheese, thousand island dressing, coleslaw, rye bread, butter, for grilling

mayonnaise, ketchup, sweet pickle relish, cider vinegar, rye bread, sliced cooked turkey, drained sauerkraut, sliced swiss cheese (4 or 8 slices), unsalted butter

low-fat mayonnaise, ketchup, rye bread, unsalted butter, softened, sauerkraut, well drained, sliced deli turkey breast, swiss cheese, thinly sliced

rye bread, sliced deli turkey, sauerkraut, rinsed and well drained, reduced-fat swiss cheese, fat-free thousand island salad dressing

rye bread, fat-free thousand island salad dressing, reduced-fat swiss cheese, refrigerated sauerkraut, rinsed and drained, deli low-sodium turkey breast, butter

rye bread, turkey breast, sauerkraut , warmed in microwave for about 30 seconds, thousand island dressing, swiss cheese

rye bread, olive oil / or butter, swiss cheese, turkey pastrami, saurkraut, italian dressing, provolone cheese

marble rye bread, softened butter, divided, turkey breast cutlets, salt and pepper, poultry seasoning, divided , plus 1 tsp, extra-virgin olive oil, divided, all-purpose flour, turkey broth (recommended : college inn brand) or chicken stock (recommended: kitchen basics) in a re-sealable paper box, mushrooms, chopped, ribs celery , from the heart, chopped with leafy green tops, water chestnuts, 1 small can, drained, chopped, scallions, chopped, fresh parsley leaves, chopped

marble rye bread, softened butter, divided, turkey breast cutlets, salt and pepper, poultry seasoning, divided, extra-virgin olive oil, divided, flour, turkey broth (recommended : college inn brand) or, chicken stock (recommended: kitchen basics in a re-sealable paper box), button mushrooms, chopped, ribs celery , from the heart, chopped with leafy green tops, water chestnuts, 1 small can, drained, chopped, red bell pepper, seeded and chopped, scallions, chopped, chopped fresh thyme leaves, chopped flat leaf parsley

shredded cabbage, fat-free thousand island dressing, light mayonnaise, dijon mustard, rye bread, sliced cooked turkey breast, reduced-fat swiss cheese, butter-flavored cooking spray

white vinegar, sugar, celery seeds, shredded cabbage, commercial nonfat thousand island dressing, rye bread, toasted, sliced cooked turkey breast, shredded reduced-fat swiss cheese