53722 turkey smoked pickled cherries Recipes

smoked turkey drumsticks, vegetable oil, onion, chopped, green bell pepper, chopped, celery rib, chopped, garlic clove, finely chopped, diced tomatoes in juice, drained, reduced-sodium chicken broth (14 fl oz), water, salt, cayenne, grain white rice, chopped scallion greens

turkey, sliced, cranberry sauce , jelly type, alfalfa sprouts, dijon mustard, provolone cheese, smoked (optional), whole wheat bread , i prefer wheatberry type, mayonnaise

smoked turkey breast, cut into 1-inch cubes, unsalted butter, cut into pieces and softened, honey mustard, orange marmalade, lemon juice, chopped fresh parsley, chopped fresh chives, salt, sliced firm white bread (we tested with pepperidge farm hearty white), fresh whole chives, unsalted butter, softened, chopped fresh parsley

whole wheat bread, vidalia onion salad dressing, deli turkey, smoked gouda cheese, peach, thinly sliced

smoked turkey sausage, sweet potatoes, peeled and cut into 1/2 inch pieces, green bell peppers , cut into 1 inch pieces, celery ribs, cut into 1/2 inch pieces, onion, chopped, quick-cooking tapioca, garbanzo beans, rinsed and drained, diced tomatoes with garlic, undrained, beef broth (may use low-sodium), worcestershire sauce

turkey, finely chopped (any cooked scraps you have), cream cheese, drops liquid smoke, horseradish, mayonnaise (or plain yogurt), parsley, chopped, lemon juice, french bread , sliced on the diagonal

vegetable oil, all-purpose flour, stalks celery, chopped, onion, chopped, green bell pepper, seeded and chopped, green onion, chopped, chicken broth, diced tomatoes, rotel, red wine, turkey, smoked sausage (no beef), butter, water, salt and pepper

turkey breast, skin removed, guacamole (store-bought or homemade ), sliced red pepper and yellow peppers, lime, tortillas , wrappers, fresh lime (to garnish ), cilantro , for garish, dry mesquite wood chips, mesquite wood chips , soaked in cool water for 1 hour, dried ancho chile powder, kosher salt, cumin, garlic powder, cracked pepper

smoked turkey, mayonnaise, minced garlic, havarti cheese (i used dill flavored), roasted red pepper, fresh basil leaves, ciabatta roll

smoked turkey sausage, olive oil, stir fry vegetables (fresh or frozen ), kung pao sauce, rice, cooked

turkey legs, worcestershire sauce, vegetable oil, mop , recipe follows, your favorite bbq sauce , as needed, (recommended: north of the border chipotle bbq sauce), chipotle seasoning, (recommended : north of the border chipotle seasoning), mild dried ground red chili or paprika, brown sugar, white vinegar, bbq sauce, (recommended : north of the border chipotle barbecue sauce), vegetable oil

smoked turkey breast, diced, kosher salt and freshly ground pepper, chopped scallions, chopped celery, mayonnaise, dijon mustard, seedless red grapes, cut in half, provolone cheese, cut into 1/2 inch cubes, sliced almonds, toasted and coarsely chopped (optional), chopped fresh parsley, snipped fresh chives, soft whole-grain sandwich bread , for serving

smoked turkey lunch meat thinly sliced, white onion thinly sliced, red bell pepper chopped, prepared medium salsa divided, white cheddar cheese shredded, flour tortillas

turkey, butter or margarine, softened, coarsely ground black pepper, seasoned salt, celery salt, red pepper, carrots , cut into 2-inch pieces, stalks celery, halved, apples, quartered, onions, quartered, chablis or other dry white wine, fines herbes, dried whole rosemary, bay leaves

smoked turkey breast (about 2 lb), butter or margarine, cooked ham, pineapple slices, toast, sauce rochambeau

smoked cooked ham slices, kosher dill spears, drained, philly cream cheese , softened some

smoked sausage (i use smoked italian but if try something else let me know how it turns out), onions, water, vinegar, brown sugar, red pepper flakes (i like to kick this up a bit)

cherry or mesquite wood chips (soaked in water 30 minutes), portobello mushrooms (destemmed, de-gilled, and brushed clean of dirt), cremini mushrooms (destemmed and brushed clean of dirt), olive oil, salt and freshly ground black pepper, red onion finely diced, jalapeno finely diced, chopped scallion, chopped epazote, mexican oregano, orange, juiced, lime, juiced, extra-virgin olive oil, suggestions : on a tostada sprinkled with cotija cheese or grilled with beef on skewers