318401 turkey sandwich red pine pesto caramelized onions Recipes

hawaiian bread, ranch salad dressing, deli turkey, sliced, mozzarella cheese, shredded, frozen chopped spinach, thawed and drained, onion, finely chopped, tomatoes, diced

cantaloupe, seeded and peeled, spring mix salad greens, cubed deli smoked turkey, fresh blueberries, pine nuts, toasted, crumbled blue cheese, raspberry vinegar, vegetable oil, fresh blueberries, shallot, chopped, sugar, minced fresh gingerroot, salt

sliced fresh mushrooms, chopped onion, chopped celery, butter, cubed, king arthur unbleached all-purpose flour, chicken broth, milk, egg, lightly beaten, shredded swiss cheese, ground nutmeg, white pepper, white bread, toasted, cooked turkey, bacon strips, cooked and crumbled, tomato, shredded parmesan cheese

chopped fresh pineapple, tomatoes, finely chopped, chopped onion, minced fresh cilantro, french bread, sliced cooked turkey, part-skim mozzarella cheese, mayonnaise, lemon juice, garlic cloves, minced, pepper

french bread, margarine, sliced deli turkey meat, provolone cheese, precooked bacon, mayonnaise, jellied cranberry sauce, fresh tomatoes, lettuce leaves

wheat bread, tomato, provolone cheese, yellow mustard, lettuce, turkey breast

whole wheat bread, turkey , fryer-roasters, breast, meat only, avocado, tomato , 1 medium slice, leaf outer , romaine lettuce, brown mustard

softened cream cheese, red pepper, chopped in about 1/4 inch pieces, crumbled feta cheese, prepared pesto sauce, cracker , to serve it with

turkey, gherkin, tomato, iceberg lettuce, bread , i used wheat-free because of allergies, but any will do just fine

skinless leftover turkey (white meat), mayonnaise , dressing (low fat), multi-grain bread, part-skin provolone cheese, ripe avocado, alfalfa sprout

spanish onion, vegetable oil, confit duck legs, prepared pizza dough, semolina flour , for dusting, grated fontina cheese, crumbled goat cheese, pine nuts, toasted, freshly chopped rosemary leaves, extra-virgin olive oil, for drizzling

onion, quartered, bulgur , soaked in warm water for 20 minutes then drained, ground lamb, salt, black pepper, ground cinnamon, ground allspice, chopped fresh mint leaves, extra-virgin olive oil , for brushing meatballs, plus 3 tbsp, onions, halved and thinly sliced, pine nuts, mixed dried fruit, chopped if large, such as apricots, golden raisins, and currants, pomegranate molasses , or to taste

onion, thinly sliced, reduced-calorie wheat bread, dijon mustard, gruyere cheese, shredded

canola oil, vertically sliced onion, sugar, tarragon vinegar, salt, freshly ground black pepper, canadian bacon, eggs, hearty white bread, toasted (such as pepperidge farm)

blue cheese (1/3 cup) at room temperature, unsalted butter, softened, whole-wheat or multi-grain bread, sliced cooked turkey, cranberry sauce, arugula (2 cups)

leftover roll, split in half, gravy, cooked turkey, gravy, cranberry sauce