45367 turkey gravy without stock Recipes

roast turkey drippings, flour, chicken broth or 2 cups water, salt & pepper

gournd turkey, cavenders all purpose greek seasoning, turkey gravy, mushroom pieces

flour , heaping, turkey drippings, chicken bouillon cubes, water, milk, salt and pepper

turkey wings (about 3 lbs.) or 3 turkey legs, onions (peeled and quartered ), water or 1 cup wine, chicken broth, chopped carrot, dried thyme, all-purpose flour, butter or 2 tbsp margarine, black pepper

turkey drippings, chicken broth, king arthur unbleached all-purpose flour, dried thyme, rubbed sage, pepper

drippings from 1 roasted turkey, turkey or chicken broth, king arthur unbleached all-purpose flour, salt and white pepper to taste

turkey wings (1-1/2 to 2 lb), onions, quartered, one 14-1/2 ounces) reduced-sodium chicken broth, divided, carrots , cut into 2-inch pieces, celery ribs with leaves , cut into 2-inch pieces, fresh thyme sprigs, king arthur unbleached all-purpose flour, butter, pepper

turkey wings, extra virgin olive oil, onion, halved, carrots, chopped, head garlic , smashed, fresh sage, fresh thyme, black peppercorns, unsalted butter, all-purpose flour, kosher salt, fresh ground black pepper

butter, garlic clove, boneless skinless chicken breasts , cut into pieces, stove top stuffing mix, corn, cream of chicken soup, turkey gravy

hot french fries , hot andcooked crispy, salt, pepper, grated cheddar cheese (medium or sharp), hot turkey gravy, hot (medium-thick )

tortilla wraps, cranberry sauce, sliced turkey, parsley, for garnish

turkey broth (from turkey breast divine recipe), if there is not enough broth from the turkey , you can buy turkey stock or even use chicken broth, boiled eggs, heaping tbsp flour, few splashes of water, salt and pepper

turkey wings or legs, onions (medium) peeled and quartered, water, broth, carrots chopped, dried thyme, wondra flour, butter, pepper

turkey fat (skimmed from cooked marinade of hawaiian-portuguese smoked turkey) or 6 tbsp. unsalted butter, flour, low-sodium chicken broth, defatted cooked marinade from hawaiian-portuguese smoked turkey, strained

turkey necks, vegetable oil, onion, coarsely chopped, celery rib, coarsely chopped, low-sodium chicken broth, loosely packed fresh flat-leaf parsley, fresh thyme sprig, butter, all-purpose flour, white wine, rubbed sage, salt and freshly ground pepper to taste

poblano peppers, seeded and stemmed, chopped, chicken stock, garlic, chopped, onion, chopped, a small handful fresh cilantro leaves , plus a few leaves for garnishing, salt and freshly ground black pepper, butter, flour, milk, heavy cream or mexican crema, evoo, butter, sliced button or crimini mushrooms, fresh (about 4 ears) or frozen and defrosted corn kernels, shallots or 1 small red onion, chopped, chopped cooked turkey meat, chicken stock, six 8-inch flour tortillas, shredded monterey jack or cheddar, shredded manchego cheese

leek, sliced, butter, olive oil, sage leaves, shredded, turkey, uncooked and diced, flour, breadcrumbs, turkey broth or 1 pint chicken stock, cooking apple, peeled cored and grated, salt and pepper, sugar, sherry wine (dry )

boneless turkey breast, chicken stock, parsley sprigs, bay leaf, thyme sprigs, black peppercorns, carrots, peeled and cut into 1/2-inch pieces, turnips, peeled and cut into 1/2-inch pieces, frozen peas, thawed, unsalted butter, leek, white and pale green part, sliced thinly, shallot, finely sliced, all-purpose flour, dry white wine, heavy cream, salt and pepper, coarsely chopped parsley, fresh sage chiffonade, all-purpose flour, chopped fresh parsley, chopped sage, chopped rosemary, chopped thyme, salt, chilled unsalted butter , cut into 1/2-inch pieces, chilled solid vegetable shortening, ice water