25 tuna tonno Recipes

  • Spuma Di Tonno
    tuna packed in oil, drained, lemon juice, soy sauce and
    5 More
    tuna packed in oil, drained, lemon juice, soy sauce, balsamic vinegar, unsalted butter, at room temperature, unsalted butter, at room temperature, salt & freshly ground black pepper, heavy cream
    10 min, 8 ingredients
  • Antipasti Di Tonno E Fagioli
    tuna, drained, red onion, diced and
    8 More
    tuna, drained, red onion, diced, cannellini beans , liquid reserved (any white bean will do), garlic clove, sliced, celery rib, diced, whole grain mustard (or brown mustard), dried oregano, red wine vinegar, olive oil, salt and pepper
    1 hour 10 min, 10 ingredients
  • Peter's Pasta al' Tonno
    uncooked spaghetti, olive oil, garlic, minced and
    7 More
    uncooked spaghetti, olive oil, garlic, minced, onion, chopped, olive oil, divided, tuna, drained, salt to taste, ground black pepper to taste, chopped fresh parsley, grated parmesan cheese
    10 ingredients
  • Fresh Canned Tuna: Tonno Sott'Olio (Mario Batali) Fresh Canned Tuna: Tonno Sott'Olio (Mario Batali)
    white wine vinegar, onion, finely chopped and
    8 More
    white wine vinegar, onion, finely chopped, garlic, finely chopped, bay leaves, black peppercorns, water, fresh tuna, cut into chunks, extra-virgin olive oil, freshly baked pane di casa, red onion, finely chopped
    30 min, 10 ingredients
  • Tuna in Tomato Sauce (Tonno e Pomodoro) Tuna in Tomato Sauce (Tonno e Pomodoro)
    bay leaf, crushed italian plum tomatoes, garlic, minced and
    3 More
    bay leaf, crushed italian plum tomatoes, garlic, minced, light tuna packed in olive oil (about 7 oz each), olive oil (enough to cover bottom of pot), onion, finely chopped
    45 min, 7 ingredients
  • Tuna Mousse: Spuma di Tonno (Michael Chiarello) Tuna Mousse: Spuma di Tonno (Michael Chiarello)
    imported olive oil-packed tuna, drained and
    6 More
    imported olive oil-packed tuna, drained, unsalted butter, at room temperature, heavy cream, balsamic vinegar, soy sauce, fresh lemon juice, sea salt , preferably gray salt, and freshly ground black pepper
    20 min, 7 ingredients
  • Tuna Meatballs: Polpette di Tonno (Mario Batali) Tuna Meatballs: Polpette di Tonno (Mario Batali)
    fresh tuna, all skin and sinews removed, breadcrumbs and
    11 More
    fresh tuna, all skin and sinews removed, breadcrumbs, egg, lightly beaten, grated pecorino, golden raisins, pine nuts, salt and freshly ground black pepper, flour, for coating, extra-virgin olive oil to fill a deep pot no more than halfway, garlic cloves, thinly sliced, peeled whole tomatoes , chopped by hand, fresh parsley, finely chopped, fennel fronds, for garnish , optional
    1 hour 40 min, 13 ingredients
  • Tuna With Tomato-Basil Sauce (Tonno Alla Livornese) Tuna With Tomato-Basil Sauce (Tonno Alla Livornese)
    olive oil, onion, thinly sliced, celery, chopped and
    7 More
    olive oil, onion, thinly sliced, celery, chopped, fresh italian parsley, finely chopped, garlic clove, chopped, ripe plum tomatoes, peeled, coarsely chopped, bay leaf, fresh basil , torn into bite-size pieces, tuna steaks (bout 1 inch thick), fresh basil sprig
    30 min, 10 ingredients
  • Tuna Bruschetta: Bruschetta con Tonno e Menta (Mario Batali) Tuna Bruschetta: Bruschetta con Tonno e Menta (Mario Batali)
    extra-virgin olive oil, plus extra for drizzling, garlic and
    8 More
    extra-virgin olive oil, plus extra for drizzling, garlic, canned tomatoes, crushed, salt and freshly ground black pepper, parsley, leaves chopped, fresh bread crumbs made from 1 slice white bread, crusts removed and torn into large pieces, milk, chili flakes, fresh tuna, large dice, italian peasant bread, toasted
    25 min, 10 ingredients
  • Tuna Omelet Roll: Rotolo di Frittata con Tonno (Mario Batali) Tuna Omelet Roll: Rotolo di Frittata con Tonno (Mario Batali)
    eggs, all-purpose flour, salt, milk and
    6 More
    eggs, all-purpose flour, salt, milk, extra-virgin olive oil, garlic, chopped parsley leaves, good-quality oil packed tuna, drained, salt-packed anchovy fillets, rinsed and de-boned, lemon, juiced
    24 min, 10 ingredients
  • Tuna and Ricotta Fritters (Polpette di Tonno e Ricotta) (Mario Batali) Tuna and Ricotta Fritters (Polpette di Tonno e Ricotta) (Mario Batali)
    baking potatoes, tuna , in olive oil, fresh ricotta and
    6 More
    baking potatoes, tuna , in olive oil, fresh ricotta, fresh marjoram, salt and pepper, eggs, separated, extra-virgin olive oil, for frying, flour, fresh bread crumbs
    1 hour 40 min, 9 ingredients
  • Molded Tuna and Roasted Pepper Salad Molded Tuna and Roasted Pepper Salad
    best-quality olive oil, plus more for brushing the peppers and
    8 More
    best-quality olive oil, plus more for brushing the peppers, ripe tomatoes, peeled, seeded and diced, sugar, sherry wine vinegar, preferably aged (or best-quality red wine vinegar), kosher salt, roasted red peppers , cut into thin strips, store-bought black olive paste (see note ), imported solid tuna packed in oil, drained and flaked into chunks (or 2 6-oz cans tonno in olive oil), fresh basil oil
    50 min, 9 ingredients
  • Farfalle Al Sugo Di Tonno (Pasta With Tuna) Farfalle Al Sugo Di Tonno (Pasta With Tuna)
    olive oil, garlic cloves, chopped, onion, diced and
    7 More
    olive oil, garlic cloves, chopped, onion, diced, diced tomatoes, white wine, black olives, sliced, fresh oregano, chopped (1 tsp., if dried ), farfalle pasta, tuna in vegetable oil, salt and pepper, to taste
    33 min, 10 ingredients
  • Sicilian-Style Tuna Steaks (Tonno alla Ghiotta) Sicilian-Style Tuna Steaks (Tonno alla Ghiotta)
    extra-virgin olive oil, tuna steaks and
    10 More
    extra-virgin olive oil, tuna steaks, salt and freshly ground black pepper, onion, sliced (about 1 cup), garlic cloves, minced, salted capers , soaked in water for 10 minutes and drained, minced pitted green olives, tomatoes, peeled, seeded, and chopped, fish stock or water, as needed, fresh flat-leaf parsley, coarsely chopped, fresh basil leaves , torn, pine nuts, toasted
    12 ingredients
  • Spuma Di Tonno - Tuna Mousse (Michael Chiarello) Spuma Di Tonno - Tuna Mousse (Michael Chiarello)
    imported tuna packed in oil, drained, lemon juice and
    6 More
    imported tuna packed in oil, drained, lemon juice, soy sauce, balsamic vinegar, unsalted butter, at room temperature, unsalted butter, at room temperature, sea salt & freshly ground black pepper, heavy cream
    10 min, 8 ingredients
  • Carpaccio di Tonno Carpaccio di Tonno
    sashimi grade tuna, lemon, juiced, orange, juiced and
    7 More
    sashimi grade tuna, lemon, juiced, orange, juiced, minced shallots or red onion, lemon, juiced, extra-virgin olive oil, salt and freshly ground pepper, baby arugula , rinsed well, sea salt from trapani, splash orange-flavored vin cotto
    20 min, 10 ingredients
  • Spaghetti Al Salsa Di Tonno Spaghetti Al Salsa Di Tonno
    good quality olive oil, tuna in vegetable oil and
    7 More
    good quality olive oil, tuna in vegetable oil, baby shrimp (optional), hot chicken broth or 1 cup fish stock, chopped fresh basil or 1 tsp parsley, ground black pepper, cornstarch, water, spaghetti, uncooked
    30 min, 9 ingredients
  • Spaghetti all'Acciughe e Tonno Spaghetti all'Acciughe e Tonno
    spaghetti, olive oil, garlic, quartered and
    9 More
    spaghetti, olive oil, garlic, quartered, anchovy fillets, in oil,drained, canned tuna, drained, white wine, capers, rinsed and drained, tomatoes, diced, basil leaves, extra virgin olive oil, sea salt, fresh ground black pepper
    30 min, 12 ingredients




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