32642 tuna currant vinaigrette snap peas Recipes

sliced frozen carrots, thawed and patted dry, butter, chicken broth, sugar, salt, pepper, fresh sugar snap pea, ground cumin

sugar snap peas, fresh, butter, garlic cloves, minced, lemon juice, fresh, lemon zest, salt, pepper, freshly ground

boil-in-bag brown rice, flank steak, trimmed, low-sodium soy sauce, divided, fat-free , less-sodium chicken broth, hoisin sauce, cornstarch, dark sesame oil, sliced onion, bottled fresh ground ginger (such as spice world), frozen sugar snap peas, preshredded carrot

diagonally sliced carrot (6 large), olive oil, divided, freshly ground black pepper, divided, kosher salt, divided, sugar snap peas, trimmed, chopped fresh mint

water, sugar snap peas, trimmed, grated lemon rind, fresh lemon juice, extra-virgin olive oil, dijon mustard, sugar, kosher salt, black pepper, shallot, minced, sliced radishes, crumbled feta, chopped fresh mint

frozen sliced carrots, thawed and patted dry, butter, chicken broth, sugar, salt, pepper, fresh sugar snap peas, cumin seeds, toasted or 1/4 tsp ground cumin

sushi-grade ahi or yellowfin tuna steaks*, about 1-inch thick, extra-virgin olive oil, divided, salt, divided, coarsely ground black pepper, fresh lime juice, honey, dark sesame oil, minced peeled fresh ginger, mixed salad greens, sugar snap peas, trimmed, sliced scallions, sesame seeds, toasted

brown sugar, hoisin sauce, reduced-sodium soy sauce, crushed red pepper, salmon fillets, olive oil , as needed, salt and ground pepper to taste, dole extra veggie with snap peas, red bell pepper , cut into 2-inch strips, asian vinaigrette, rice wine vinegar, canola oil, sesame oil, reduced-sodium soy sauce, chow mein noodles

asparagus, sugar snap peas, easter radishes, thinly sliced, champagne vinaigrette, shallot, peeled and thinly sliced, smooth dijon mustard, fresh juice of 1 lemon, champagne vinegar, olive oil, fine sugar , sea salt and freshly ground black pepper to taste

sugar snap peas, trimmed and cut in half diagonally, fresh corn kernels (about 2 ears ), head romaine lettuce, cucumber, peeled, seeded, and diced, carrot, peeled and shredded, red bell pepper, diced, green onions, sliced, radishes, thinly sliced, basil leaves (about 1 oz), cut into thin strips, tomatoes, halved, mustard vinaigrette, grated parmesan cheese, kosher salt, freshly ground black pepper, bacon slices, cooked and crumbled

sugar snap pea (also called sugar peas, these peas are not shelled, as the entire pod is eaten), extra virgin olive oil, coarse salt, chopped fresh chives

orange juice, brown sugar, butter, grated orange peel, salt, fresh sugar snap peas,trimmed, minced fresh mint

asparagus, sugar snap peas, good olive oil, kosher salt, freshly ground black pepper, red pepper flakes , optional, sea salt , for serving

pork tenderloin , cut into 1/4-inch slices, olive oil, garlic cloves, minced, fresh or frozen sugar snap peas, reduced-sodium soy sauce, white wine vinegar, molasses, minced fresh gingerroot, crushed red pepper flakes, hot cooked rice

sugar snap peas , ends snapped off, fusilli ( corkscrew pasta), green onion , cut on bias, in quill like shapes, a mustard vinaigrette, smoked salmon cut into thin julienne, fresh parsley leaves, minced, salt and pepper

shallots, minced, sherry vinegar, extra-virgin olive oil, sugar snap peas, trimmed, sliced fresh basil leaves, chopped fresh parsley leaves, heads bibb lettuce, washed , spun dry, and torn into bite-size pieces

olive oil (i didn tsp use that much), chopped fresh mint, lemon juice, minced shallot, dijon mustard, sugar, sugar snap pea, trimmed, chopped pistachios

sugar snap peas, trimmed, fresh lemon juice, salt, black pepper , a few grinds, extra virgin olive oil, chopped fresh chives, lemon , zest of, fresh chive blossoms, for garnish