2012 trout pate watchers Recipes

  • Italian Lemon Trout
    trout fillets, olive oil and
    4 More
    trout fillets, olive oil, lemon , zest of, & sliced into rings, basil, minced garlic clove, parmesan cheese
    30 min, 6 ingredients
  • Trout Amandine
    butter, blanched slivered almond, salt, divided and
    8 More
    butter, blanched slivered almond, salt, divided, fresh lemon juice, all-purpose flour, pepper, chopped fresh thyme, vegetable oil, trout fillets or 6 bass fillets, milk, chopped fresh parsley
    15 min, 11 ingredients
  • Honey Pecan Trout
    trout fillets, pecans, salt and pepper, flour, paprika and
    6 More
    trout fillets, pecans, salt and pepper, flour, paprika, water, eggs, peanut oil (for frying ), honey, butter, chopped fresh parsley
    10 min, 11 ingredients
  • Baked Trout
    trout, bacon, salt, pepper
    6 hour 30 min, 4 ingredients
  • Pan Fried Trout
    trout fillets, boned and skinned, bacon, egg, milk, salt and
    4 More
    trout fillets, boned and skinned, bacon, egg, milk, salt, pepper, all-purpose flour, yellow cornmeal, paprika (optional)
    20 min, 9 ingredients
  • Trout Stuffed With Garlic and Spinach
    garlic cloves, peeled and sliced and
    7 More
    garlic cloves, peeled and sliced, spinach, rinsed and trimmed, salt and pepper, trout, bones and scales removed, flour, butter, olive oil, lemon, cut into 4 wedges
    40 min, 8 ingredients
  • Trout Maconnaise
    lake trout, fillet into 2, onions, small white, mushroom and
    5 More
    lake trout, fillet into 2, onions, small white, mushroom, corn oil, salt, white pepper, parsley, chopped, lemon , juice of
    15 min, 8 ingredients
  • Thyme for Trout
    trout, garlic cloves, butter, lemons, capers and
    1 More
    trout, garlic cloves, butter, lemons, capers, fresh thyme or 2 tsp dried thyme
    2 hour 10 min, 6 ingredients
  • Grilled Trout
    trout, cleaned, bacon, lemon juice, salt, pepper
    30 min, 5 ingredients
  • Trout With Fennel
    bacon, fennel bulb, cored and sliced, onion, sliced, salt and
    4 More
    bacon, fennel bulb, cored and sliced, onion, sliced, salt, pepper, cilantro, minced, trout fillets, lemon wedge, garnish
    40 min, 8 ingredients
  • Trout Amandine, Steamed Asparagus and New Potatoes
    red potatoes, quartered, asparagus spears and
    11 More
    red potatoes, quartered, asparagus spears, fresh chives (snipped or chopped , about 10 blades), extra-virgin olive oil , plus a drizzle for potatoes, divided, trout fillets, 4 to 6 oz each. (lake or rainbow), egg, milk, flour, salt & freshly ground black pepper, butter, divided, whole blanched almond (about 6 oz), handful fresh flat-leaf parsley, finely chopped, lemon , wedged
    35 min, 13 ingredients
  • Trout Chowder (Crock Pot) Trout Chowder (Crock Pot)
    onion, chopped, butter or 1 tbsp margarine, milk and
    6 More
    onion, chopped, butter or 1 tbsp margarine, milk, ranch salad dressing, boneless trout fillet, skin removed, frozen broccoli cuts, thawed, cheddar cheese, cubed or shredded, monterey jack cheese, cubed or shredded, garlic powder
    2 hour , 9 ingredients
  • Blackened (cajun) Trout Blackened (cajun) Trout
    trout, butter, lemons, cut into wedges, cajun spices
    25 min, 4 ingredients
  • Northwest Territory Trout Almondine Northwest Territory Trout Almondine
    trout fillets, milk, to cover, salt, drops tabasco sauce and
    10 More
    trout fillets, milk, to cover, salt, drops tabasco sauce, flour, pepper, unsalted butter, olive oil, butter, almonds, sliced, lemon juice, freshly squeezed, worcestershire sauce, salt, fresh parsley, chopped
    4 hour 20 min, 14 ingredients
  • Trout With Rustic Green Sauce Trout With Rustic Green Sauce
    flat leaf parsley, roughly chopped and
    10 More
    flat leaf parsley, roughly chopped, mint leaf, roughly chopped, basil leaves, roughly chopped, anchovy fillets, finely chopped, garlic, crushed, olive oil, dijon mustard, capers packed in salt, rinsed and crushed, pink-eye potatoes, sliced (400g/14 oz), olive oil, for brushing, ocean trout fillets
    20 min, 11 ingredients
  • Pan Seared Trout With Italian-Style Salsa Pan Seared Trout With Italian-Style Salsa
    trout fillets, salt, fresh ground pepper, olive oil and
    2 More
    trout fillets, salt, fresh ground pepper, olive oil, italian-style salsa (separate recipe ), lemon slice
    10 min, 6 ingredients
  • Whole Trout Amandine Whole Trout Amandine
    trout, blanched slivered almond, lemon, butter
    25 min, 4 ingredients
  • Super Easy (speckle) Trout Super Easy (speckle) Trout
    trout fillets (your choice of frying size) and
    2 More
    trout fillets (your choice of frying size), lemon juice , to taste, butter , to cover bottom of pan
    10 min, 3 ingredients




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