8235 trout hearts palm Recipes
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grape leaves (about 40 leaves ), peeled fresh ginger and10 Moregrape leaves (about 40 leaves ), peeled fresh ginger, garlic cloves, thinly sliced, lime slices, cleaned whole brook trout, rock salt, fresh lime juice (about 2 limes), sugar, fish sauce, garlic cloves, minced, serrano chiles, seeded and minced, minced fresh cilantro12 ingredients
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onion, chopped, butter, whole milk, ranch salad dressing and6 Moreonion, chopped, butter, whole milk, ranch salad dressing, boneless trout fillets, skin removed, frozen broccoli cuts, thawed, cubed or shredded cheddar cheese, cubed or shredded monterey jack cheese, garlic powder, paprika , optional15 min, 10 ingredients
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venison heart , beef heart is good too and8 Morevenison heart , beef heart is good too, lump crabmeat , picked for shells, shrimp, cooked, peeled, deveined, mayonnaise, eggs, worcestershire sauce, steak sauce, beef broth, separate 2 tsp for the stuffing, salt and pepper and tabasco sauce100 hour 25 min, 9 ingredients
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romaine lettuce hearts, quartered, tomatoes, sliced and8 Moreromaine lettuce hearts, quartered, tomatoes, sliced, scallions or 2 green onions, sliced, shaved parmesan cheese (optional), dijon mustard, garlic, minced, lemon juice, white wine vinegar, extra virgin olive oil, salt & pepper15 min, 10 ingredients
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Trout with Dill and Almondsrainbow trout fillets, butter-flavored cooking spray and5 Morerainbow trout fillets, butter-flavored cooking spray, chopped fresh dill, salt, paprika, sliced almonds, lemon wedges16 min, 7 ingredients
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Smoked Trouttrout fillets, each halved lengthwise, water and4 Moretrout fillets, each halved lengthwise, water, dark brown sugar, lemon juice, ground red pepper, salt6 ingredients
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Trout Skillet Dinnerall-purpose flour, salt, divided, pepper, divided and7 Moreall-purpose flour, salt, divided, pepper, divided, trout fillets, cut into 6 serving-size portions, vegetable oil, onion, thinly sliced, potatoes , parboiled, peeled, and sliced, chopped tomatoes, undrained, catsup, shredded cheddar cheese10 ingredients
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Trout with Mushroomsfresh mushrooms, sliced, butter, divided and6 Morefresh mushrooms, sliced, butter, divided, minced fresh parsley, king arthur unbleached all-purpose flour, salt, trout fillets (about 6 oz each), heavy whipping cream, lemon juice30 min, 8 ingredients
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Trout Amandinepan-dressed trout (about 1 lb each), salt, pepper, eggs and7 Morepan-dressed trout (about 1 lb each), salt, pepper, eggs, half-and-half cream, king arthur unbleached all-purpose flour, almonds, butter, divided, lemon juice, dried tarragon, olive oil30 min, 11 ingredients
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Palm Sugar Ballsglutinous-rice flour, coconut cream, pandan spice essence and2 Moreglutinous-rice flour, coconut cream, pandan spice essence, palm sugar, desiccated coconut20 min, 5 ingredients
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Hearts of Romaine with Roasted Peppers and Cabrales Dressingfresh poblano chiles, red bell peppers and6 Morefresh poblano chiles, red bell peppers, cabrales or other blue cheese, grated, chopped fresh oregano, chopped fresh chives, fresh lime juice, extra-virgin olive oil, hearts of romaine, separated into leaves30 min, 8 ingredients
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Hearts of Romaine Salad with Apple, Red Onion, and Cider Vinaigrettevegetable oil, apple cider vinegar and10 Morevegetable oil, apple cider vinegar, frozen apple juice concentrate, thawed, minced red onion, salt, ground nutmeg, ground ginger, ground black pepper, sliced red onion, gala apples, peeled, cored, cut into 1/4-inch dice (about 1 lb), hearts of romaine lettuce , halved lengthwise, pecans, toasted, coarsely chopped12 ingredients
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