168542 trout fillets with lime and caper sauce Recipes

butter, flour, beef bouillon or 1 1/2 cups fish bouillon cubes, half-and-half, capers, drained but not rinsed, salt and pepper, to taste

fresh bean sprouts, sliced napa (chinese ) cabbage, diced fresh pineapple, shredded carrot (about 1 large), coarsely chopped mint leaves, coarsely chopped thai basil leaves, water, shrimp, peeled and deveined, brown sugar, fresh lime juice (about 1 lime), fish sauce, garlic cloves, minced, thai chiles, seeded and minced, chopped unsalted, dry-roasted peanuts, lime wedges (optional)

sour cream, greek yogurt, limes , zested finely, lime juice, fresh (more or less to taste depending on the lime)

fresh lime juice, vietnamese or thai fish sauce, sugar, shredded peeled carrot, thai-style chili paste, chopped fresh mint, chopped fresh cilantro

garlic clove, chopped, fresh lime juice, salt, black pepper, unsalted butter, melted

lime , juice of, plain yogurt, honey, garlic, minced, cayenne pepper, salt and pepper

garlic clove, chopped, fresh lime juice, salt, black pepper, unsalted butter, melted

mayonnaise, honey, lime juice, spicy brown mustard or 2 tbsp horseradish mustard, prepared horseradish

mayonnaise, shallots, minced, grated lemon rind, fresh lemon juice, drained capers, salt, seasoned pepper

butter or margarine, divided, all-purpose flour, salt, pepper, water, lemon juice, capers, drained

mayonnaise, shallots, minced, grated lemon rind, fresh lemon juice, drained capers, salt, seasoned pepper

lime juice, soy sauce, oyster sauce, brown sugar, garlic and red chile paste, fresh ginger, minced, scallions, chopped, peanut oil, red snapper fillets (scaled, skin on, about 6 oz each), cilantro (to garnish ), lime wedge (to garnish )

olive oil, butter, flounder or sole fillet (about 8 oz), garlic cloves, minced, minced fresh gingerroot, sugar, cider vinegar, soy sauce, cornstarch, water, sliced chives, sliced green onion , optional

lime, ginger, minced, soy sauce, oil, garlic, red pepper, black pepper, sea bass fillets or 4 (6 oz) fillets

water, sugar, salt, fresh lime juice, white vinegar, fish sauce, garlic clove, minced

water, fresh lime juice, low-sodium soy sauce, sugar, minced seeded green chile, garlic clove, minced

lime juice, seasoned rice vinegar, chopped fresh mint leaves, rinsed red or green jalapeno chili (1-oz. size), minced, asian fish sauce (nuoc mam or nam pla), minced shallot, minced garlic