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Lime Butter Sauce Recipe

Lime Butter Sauce Recipe

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Ingredients:

Serving

1 large garlic clove, chopped
1/4 cup fresh lime juice
1 tsp salt
1/2 tsp black pepper
1 stick (1/2 cup) unsalted butter, melted

Directions:

Purée garlic with lime juice, salt, and pepper in a blender until smooth. With motor running, add melted butter and blend until emulsified, about 30 seconds.
Cooks' Note: Lime butter sauce can be made 1 day ahead and chilled, covered. Stir before using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	550.02 Kcal (2303 kJ)
Calories from fat	551.8 Kcal
		% Daily Value*
Total Fat	61.31g	94%
Cholesterol	162.68mg	54%
Sodium	784.13mg	33%
Potassium	51.02mg	1%
Total Carbs	2.19g	1%
Sugars	0.42g	2%
Dietary Fiber	0.12g	0%
Protein	0.86g	2%
Vitamin C	6.4mg	11%
Vitamin A	0.8mg	25%
Iron	0.1mg	0%
Calcium	25mg	2%

Amount Per 100 g
Calories	554.37 Kcal (2321 kJ)
Calories from fat	556.16 Kcal
		% Daily Value*
Total Fat	61.8g	94%
Cholesterol	163.97mg	54%
Sodium	790.32mg	33%
Potassium	51.42mg	1%
Total Carbs	2.21g	1%
Sugars	0.42g	2%
Dietary Fiber	0.12g	0%
Protein	0.86g	2%
Vitamin C	6.4mg	11%
Vitamin A	0.8mg	25%
Iron	0.1mg	0%
Calcium	25.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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