74744 tricolored cups caviar sour Recipes

hard-boiled eggs, very finely chopped, mayonnaise, salt and pepper, sweet onion, very finely chopped, cream cheese, sour cream, black caviar, crackers, to serve

mayonnaise, hard-cooked eggs, chopped, red onions, chopped fine, cream cheese, room temperature, sour cream, black caviar, crackers , thinly sliced baguette or endive, cups

sour cream, avocado, diced, minced red onion, lemon juice, chopped fresh dill, salt and pepper to taste, plum tomato, seeded and finely chopped, hard-cooked egg, peeled and finely chopped, black caviar, chilled and drained, breadsticks , assorted crackers

sour cream, vodka, red caviar , lump fish, reserve 1 tsp. for garnish, chives, minced

cream cheese, at room temperature, farmer cheese, sour cream, salmon black caviar

frozen puff pastry, thawed, egg , and, water, sour cream or 2/3 cup creme fraiche, black caviar, minced fresh chives

firm white bread, unsalted butter, melted, sour cream, black caviar (preferably osetra)

red potatoes (1 1/2 inches in diameter), salt and pepper, sour cream, caviar (black, red and or or golden )

hard boiled eggs, halved, sour cream, chives, plus more, for garnish, lemon, juiced, wasabi powder or dry mustard, salmon caviar

hard boiled eggs split longways, sour cream, chopped chives, capers, beluga caviar, watercress

unflavored gelatin, water, cream style cottage cheese, cream cheese,softened, sour cream, powdered sugar ,sifted, vanilla, red caviar,chilled, cocktail bread (and,or) crackers

breakstone sour cream, jarred red caviar ( salmon roe or other can be substituted)

sized boiling potatoes (about 2 lbs), cider vinegar, chopped onions (white or green ), caviar (red or black ), homemade or hellman s (best foods ) mayonnaise, sour cream, cut fresh dill, salt, ground black pepper, dill for garnish

butter, eggs slightly beaten, chopped watercress leaves, salt, pepper, sour cream, red or black caviar

white sweet onion, minced, hard-boiled eggs, chopped, mayonnaise, sour cream, cream cheese, at room temperature, caviar (red or black ), chopped chives and parsley for garnish, melba toast , baguette slices, crackers

unsalted butter, leeks with 3 inches of green, split lengthwise and thickly sliced crosswise, dry white wine, sour cream, at room temperature, caviar (about 2 tbsp), preferably osetra, fresh lemon juice, salt and freshly ground pepper

minced shallots, balsamic vinegar, fresh lemon juice, water, extravirgin olive oil, dijon mustard, sugar, salt, freshly ground black pepper, torn belgian endive (about 2 heads ), torn radicchio (about 1/2 head ), fresh baby arugula (about 8 cups loosely packed)

lean ground beef, whole onion chopped, dried oregano, garlic salt, tricolor rotini, spaghetti sauce, mozarella cheese shredded, parmesan cheese