67470 tri color avocado and corn salsa Recipes

  • Crispy Avocado Taco
    extra-virgin olive oil, divided, fresh corn kernels and
    21 More
    extra-virgin olive oil, divided, fresh corn kernels, sea salt & fresh ground pepper, to taste, red bell pepper, cored, seeded and cut into 1/4-inch dice, green onions, white and light green parts only, thinly sliced, canned chipotle chili, seeded, if desired and minced, cilantro, chopped, red wine vinegar, all-purpose flour, ground cumin, salt, fresh ground black pepper, quinoa, poppy seed, sesame seeds, all-purpose flour , for dusting, avocado, ripe firm fresh seeded, peeled and cut into 1-inch slices (see note in description), salt , to taste, vegetable oil, for frying, corn tortillas, warmed, leaves romaine lettuce , torn in half, corn salsa (recipe below ), cilantro, for garnish
    43 min, 23 ingredients
  • Corn & Avocado Salsa
    corn on the cob, avocado, shallots, ground cumin and
    4 More
    corn on the cob, avocado, shallots, ground cumin, cayenne pepper, fresh lime juice, fresh lemon juice, fresh coriander, chopped
    15 min, 8 ingredients
  • Grilled Skirt Steak With Avocado-Tomato Salsa
    olive oil, fresh lime juice (about 8 limes) and
    15 More
    olive oil, fresh lime juice (about 8 limes), garlic clove, minced, onion, thinly sliced (for marinade), sweet onion (for grilling ), black pepper, salt, skirt steaks, corn tortillas, warmed, tomato, peeled and seeded, ripe avocado, peeled and pitted, red onion, cilantro, jalapeno chile, seeded, fresh lemon juice, salt, black pepper
    22 min, 17 ingredients
  • Shrimp Tacos With Warm Corn Salsa
    fresh corn kernels (or frozen ) and
    12 More
    fresh corn kernels (or frozen ), diced tomatoes with chipotle peppers (fire roasted), diced red onion, chopped fresh cilantro, fresh lime juice, corn tortillas, olive oil, minced garlic clove, ground cumin, shrimp, peeled, deveined, salt and pepper, fresh lime juice, hass avocado, peeled, pitted and finely diced
    15 min, 13 ingredients
  • Tortilla Chips with Salsa Dip
    fat-free cheddar cheese, shredded and
    3 More
    fat-free cheddar cheese, shredded, baked corn tortilla chips, avocados, pureed, salsa
    5 min, 4 ingredients
  • Cumin-Spiced Fish Tacos with Avocado-Mango Salsa
    cumin seeds, salt, divided, paprika and
    13 More
    cumin seeds, salt, divided, paprika, freshly ground black pepper, garlic cloves, minced, tilapia fillets, canola oil, sliced peeled avocado, chopped peeled ripe mango, chopped green onions, chopped red onion, chopped fresh cilantro, fresh lime juice, ground red pepper, jalapeno pepper, thinly sliced (optional), corn tortillas
    16 ingredients
  • Blackened Chicken and Grilled Avocado Tacos
    skinless, boneless chicken breast halves, paprika and
    15 More
    skinless, boneless chicken breast halves, paprika, ground cumin, dried oregano, sugar, garlic powder, salt, dried thyme, ground red pepper, fresh lime juice, ripe peeled avocado , cut into 16 slices, corn tortillas, shredded romaine lettuce, bottled low-sodium salsa (such as green mountain gringo), fat-free sour cream, chopped red onion
    17 ingredients
  • Grilled Flank Steak Soft Tacos with Avocado-Lime Salsa
    chili powder, grated lime rind, salt and
    15 More
    chili powder, grated lime rind, salt, chipotle chile powder, freshly ground black pepper, flank steak, trimmed, diced peeled avocado, chopped tomato, chopped vidalia or other sweet onion, chopped fresh cilantro, grated lime rind, fresh lime juice, salt, hot pepper sauce (such as tabasco), remaining ingredients, corn tortillas, very thinly sliced green cabbage
    18 ingredients
  • Spice-Rubbed New York Strip with Avocado-Lime Salsa
    chopped red onion, chopped fresh cilantro and
    14 More
    chopped red onion, chopped fresh cilantro, fresh lime juice, extra-virgin olive oil, chopped seeded serrano chile, avocado, peeled and diced, salt, divided, ground cumin, paprika, garlic powder, chipotle chile powder, ground cinnamon, new york strip steaks, trimmed, herbed corn muffins, quick chilled pea soup
    16 ingredients
  • Avocado - Banana Shake
    avocado and
    4 More
    avocado, banana (not too ripe or it overpowers the avocado), nonfat plain yogurt, low-fat vanilla soymilk (try vita-soy or so good ), ice cubes or water or soymilk, to taste
    5 min, 5 ingredients
  • Salmon On Tri-Colored Vegetables Salmon On Tri-Colored Vegetables
    olive oil, salmon fillets, cut in 4 equal pieces, salt and
    7 More
    olive oil, salmon fillets, cut in 4 equal pieces, salt, black pepper, white wine, lemon juice, frozen corn, thawed, tomatoes, halved, baby spinach, butter
    30 min, 10 ingredients
  • Tradesmen's Tri-Seafood Salad with Basil Parmesan Vinaigrette (Robert Irvine) Tradesmen's Tri-Seafood Salad with Basil Parmesan Vinaigrette (Robert Irvine)
    fresh lemons, apple cider vinegar, garlic cloves, minced and
    19 More
    fresh lemons, apple cider vinegar, garlic cloves, minced, dijon mustard, chopped chives, fresh basil leaves, chopped, grated parmesan, extra-virgin olive oil, freshly ground black pepper, dark red kidney beans, chick peas ( garbanzo beans), fresh green beans, trimmed and cut into 1-inch lengths , and steamed until just tender and allowed to cool, artichoke hearts, quartered, pitted black olives, drained, tri-color rotini pasta , boiled until al dente and allowed to cool, bay scallops , steamed until opaque and allowed to cool, rock shrimp, drained, albacore tuna, drained and separated into chunks, fresh frozen peas, blanched, drained and cooled, grape tomatoes, halved, basil sprigs, for garnish, shaved parmesan, for garnish
    50 min, 22 ingredients
  • Aradia's Delightful Side 3 Color Pasta Salad Aradia's Delightful Side 3 Color Pasta Salad
    extra virgin olive oil, tri-color rotini and
    6 More
    extra virgin olive oil, tri-color rotini, shredded cheese - mild cheddar, fat free catalina dressing, miracle whip light, seasoned salt, onion powder, garlic and parsley salt
    8 ingredients
  • Baja Shrimp Tacos, Grilled Corn Salsa & Chipotle Yogurt #RSC Baja Shrimp Tacos, Grilled Corn Salsa & Chipotle Yogurt #RSC
    shrimp, peeled and deveined, olive oil and
    11 More
    shrimp, peeled and deveined, olive oil, hidden valley original ranch seasoning mix, ears corn, with husks on, prepared pico de gallo salsa, greek yogurt, chipotle chiles in adobo, minced, fresh lemon juice, chopped fresh chives, corn tortillas or 8 flour tortillas, warm, avocado, diced, chopped fresh cilantro, limes, cut into wedges
    30 min, 13 ingredients
  • Easy, Colorful Corn Salsa Easy, Colorful Corn Salsa
    sweet corn, diced tomatoes (drained ) and
    8 More
    sweet corn, diced tomatoes (drained ), black olives (chopped ), onion (diced ), green pepper (diced ), chopped garlic, cumin, pepper, salt, hot sauce (i used 1 tsp. of frank s red hot)
    5 min, 10 ingredients
  • Grilled Corn  Salsa  with Blue Corn Tortilla Chips (Emeril Lagasse) Grilled Corn Salsa with Blue Corn Tortilla Chips (Emeril Lagasse)
    ears yellow corn , silk removed, husk intact and
    15 More
    ears yellow corn , silk removed, husk intact, vegetable oil, divided, crema fresca , or sour cream, fresh lime juice, minced garlic, ancho or chipotle chili powder, southwest essence, salt, ground black pepper, chopped green onions, jalapeno pepper, seeded and minced, diced red bell pepper, freshly chopped cilantro leaves, avocado, diced, for garnish, crumbled queso cotija or queso fresco, for garnish, blue corn tortilla chips , for serving
    30 min, 16 ingredients
  • Wet Rub Red Snapper Tacos with Avocado-Papaya Salsa, Sour Cream and Tomatillo Chipotle Salsas (Bobby Flay) Wet Rub Red Snapper Tacos with Avocado-Papaya Salsa, Sour Cream and Tomatillo Chipotle Salsas (Bobby Flay)
    fresh squeezed orange juice, fresh squeezed lime juice and
    39 More
    fresh squeezed orange juice, fresh squeezed lime juice, canola oil, heaping tbsp ancho chile powder, garlic , smashed to a paste, salt and freshly ground black pepper, red snapper fillets, flour tortillas, shredded red cabbage, cilantro leaves, avocado-papaya relish , recipe follows, tomatillo-chipotle salsa , recipe follows, sour cream salsa , recipe follows, lime wedges, ripe hass avocados, peeled, pitted and diced, ripe papaya, peeled, seeded and diced, red onion, finely diced, serrano or jalapeno chile, finely diced (you can use more chiles if you want it spicier), limes, juiced, canola oil, honey, salt and freshly ground black pepper, chopped fresh cilantro leaves, canola oil , plus 1/2 cup, tomatillos, washed and halved, red onion, peeled and quartered, garlic, peeled, salt and freshly ground black pepper, chipotle in adobo puree, fresh lime juice, spinach leaves, blanched, honey, ripe beefsteak tomatoes, seeded and diced, red onion, finely diced, garlic, finely diced, serrano chile, finely diced, red wine vinegar, canola oil, sour cream or creme fraiche, salt and freshly ground black pepper, chopped cilantro leaves
    1 hour 30 min, 41 ingredients
  • Southwestern Salad with Avocado-lime Dressing Southwestern Salad with Avocado-lime Dressing
    romaine lettuce chopped, pinto beans rinsed & drained and
    10 More
    romaine lettuce chopped, pinto beans rinsed & drained, grape tomatoes chopped, fresh or frozen corn kernels, green onions chopped, cilantro chopped, whole avocado, prepared salsa (not chunky), low-fat sour cream, lime juice, drop tabasco sauce (optional), tortilla chips (optional) crushed
    12 ingredients




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