1045 treat rangoon Recipes
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smoked salmon (in a pouch found in the tuna section) and10 Moresmoked salmon (in a pouch found in the tuna section), cream cheese, scallions, finely chopped, lemon juice, sugar , scant, onion powder, garlic powder, worcestershire sauce, egg roll wraps, egg, peanut oil (for frying )1 hour 10 min, 11 ingredients
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crabmeat, cream cheese, soy sauce, worcestershire sauce and9 Morecrabmeat, cream cheese, soy sauce, worcestershire sauce, grated fresh ginger, minced garlic, minced red onion, fresh minced cilantro, dried parsley flakes, green onions, thin sliced, sesame oil, wonton skins (2-3 packages), egg, beaten30 min, 13 ingredients
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sea legs or 1 lb any chunk imitation crabmeat and8 Moresea legs or 1 lb any chunk imitation crabmeat, cream cheese, softened, seafood spread (optional), scallion, chopped (about 6 - green part too), salt, sugar, wonton skins (or two if you double this up), onion powder, oil (for deep frying)15 min, 9 ingredients
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Reduced Fat Crab Rangoon With Plum Saucereduced-fat cream cheese, softened, reduced-fat sour cream and14 Morereduced-fat cream cheese, softened, reduced-fat sour cream, citrus soy sauce (naturally lower in sodium) or 2 tsp reduced sodium soy sauce, sugar, canned crabmeat, drained and flaked, green onions with tops, sliced thin, garlic clove, minced, gingerroot, minced, wonton wrappers (need two 48-count packages), vegetable oil cooking spray, plum preserves, water, ketchup, rice vinegar, cornstarch, water45 min, 16 ingredients
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Carole's Crab Rangoon Cupsvegetable oil cooking spray and9 Morevegetable oil cooking spray, crabmeat, drained and picked over, neufchatel cheese or 4 oz low-fat cream cheese, softened, green onions, thinly sliced (about 1/4 cup), light mayonnaise, pepperidge farm puff pastry shells, cherry preserves or 3/4 cup apricot preserves or 3/4 cup raspberry preserves, red pepper flakes (more if you like , not too much as it will overpower the dish), vinegar, pistachio nut, ground30 min, 10 ingredients
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Hot Crab Rangoon Dip With Won Ton Chipscream cheese , cut into cubes and9 Morecream cheese , cut into cubes, lump crabmeat, drained and shredded, shrimp bisque (condensed ), worcestershire sauce, lemon juice, soy sauce, scallion, finely chopped, peanut oil, wonton wrappers (1 package), salt , to taste13 min, 10 ingredients
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Weight Watcher Crab Rangoongarlic salt, worcestershire sauce, wonton wrappers and3 Moregarlic salt, worcestershire sauce, wonton wrappers, green onion, surimi imitation crabmeat, cream cheese25 min, 6 ingredients
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Crispy Crab Rangooncream cheese, softened, green onions, finely chopped and5 Morecream cheese, softened, green onions, finely chopped, chopped imitation crabmeat, minced garlic, wonton wrappers, oil (for frying ), sweet and sour sauce30 min, 7 ingredients
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Simple and Delicious Crab Rangoonsimitation crab meat, diced, cream cheese and3 Moreimitation crab meat, diced, cream cheese, wonton wrappers , square, green onions, chopped, oil (for frying )15 min, 5 ingredients
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Crab Rangoon with Plum Saucecrabmeat, cream cheese (room temperature ) and7 Morecrabmeat, cream cheese (room temperature ), a-1 steak sauce, garlic powder, wonton skins, plum preserves, water, ketchup, vinegar9 ingredients
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Shrimp Rangoonseasoned dry bread crumb, egg, slightly beaten and6 Moreseasoned dry bread crumb, egg, slightly beaten, cream cheese, softened, kosher salt, hot sauce (optional), cooked shrimp (roughly chopped ), wonton wrappers, oil (for frying )35 min, 8 ingredients
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Crab Rangoon........the Bestwonton wrappers or 20 -40 lumpia skins, cream cheese and7 Morewonton wrappers or 20 -40 lumpia skins, cream cheese, worcestershire sauce, soy sauce, crabmeat, green onion, salt and pepper, to taste, sugar, egg whites or water10 min, 9 ingredients
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